Discriminatory behavior in New York restaurants: 1950 and 1981

Survey techniques are combined with behavioral observations in this attempt to replicate a 1950 baseline study in order to examine trends in racial discrimination. In the 1950 study, treatment of black and white couples was compared in a sample of 62 restaurants drawn from a population of all restaurants in a large area of East Side Manhattan. In 1981 we carried out similar comparisons in a sample of 20 restaurants (plus four replications) drawn from the same area, following as closely as possible the procedures used in the baseline study. A substantial amount of discrimination was found in 1981, though somewhat less than in 1950. The difficult problems of determining when discrimination has and has not occurred are discussed from the standpoints of both black customers and social science investigators.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/43682/1/11205_2005_Article_BF02193666.pd

Interdisciplinary differences on a general hospital psychiatry unit

A questionnaire was distributed to staff members of a 28-bed general hospital psychiatry unit to determine and compare staff perceptions of the value of psychotherapies and the role of the disciplines in conducting treatments. Marked interdisciplinary differences were reported in attitudes toward the use of psychopharmacologic agents, the importance of diagnostic evaluation, the value of psychotherapy in the treatment program, the role of various disciplines in the program, and the therapeutic community approach. Clinical implications of the magnitude of interdisciplinary differences are discussed, and recommendations are made for resolving intergroup conflict.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/23536/1/0000495.pd

Organizações sociais e agroecologia: construção de identidades e transformações sociais.

No presente trabalho, procuramos discutir as transformações ocorridas no espaço da agricultura familiar pós-Revolução Verde, especialmente a partir do movimento contestatório engendrado por organizações sociais que defendem o ideário agroecológico. Inicialmente, procurou-se compreender como a identidade a e realidade social são construídas e reconstruídas socialmente. Utilizou-se uma abordagem fenomenológica para investigar como se dá a ruptura com a realidade convencional e a transição para a agroecologia. Com base nas evidências empíricas, é possível dizer que a agroecologia participa da ressignificação positiva da identidade social dos agricultores. Entretanto, o reconhecimento da nova identidade passa pelo questionamento da realidade dominante a partir de crises vividas pelos agricultores. Sua manutenção requer partilhá-la intersubjetivamente com um grupo ou organização