21 research outputs found

    Physical chemistry of lignin

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    Title from folder label.Project report form no. 1. dated August 28, 1959. The physical chemistry of lignin preparation / John D. Scribner -- Project report form no. 2. dated April 20, 1964. The physical chemistry of lignin preparations: extraction of lignin from black spruce wood meal. Edward J. Jones -- Project report form no. 3. dated August 29, 1960. Isolation of black spruce lignin by gamma irradiation / John D. Scribner -- Project report form no. 4. dated July 2, 1964. Gamma irradiated wood meal lignin / Edward J. Jones -- Project report form no. 5. dated November 4, 1965. Physical chemistry of lignin preparation: preparation of extracted wood meal / S. C. Nagel -- Project report form no. 6. dated August 5, 1968. The physical chemistry lignin preparation / C. Y. Chu

    Public Support for Family Smoking Prevention and Tobacco Control Act Point-of-Sale Provisions: Results of a National Study

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    Objectives. We assessed public and smoker support for enacted and potential point-of-sale (POS) tobacco-control policies under the Family Smoking Prevention and Tobacco Control Act. Methods. We surveyed a US nationally representative sample of 17 507 respondents (6595 smokers) in January through February 2013, and used linear regression to calculate weighted point estimates and identify factors associated with support for POS policies among adults and smokers. Results. Overall, nonsmokers were more supportive than were smokers. Regardless of smoking status, African Americans, Hispanics, women, and those of older ages were more supportive than White, male, and younger respondents, respectively. Policy support varied by provision. More than 80% of respondents supported minors’ access restrictions and more than 45% supported graphic warnings. Support was lowest for plain packaging (23%), black-and-white advertising (26%), and a ban on menthol cigarettes (36%). Conclusions. Public support for marketing and POS provisions is low relative to other areas of tobacco control. Tobacco-control advocates and the Food and Drug Administration should build on existing levels of public support to promote and maintain evidence-based, but controversial, policy changes in the retail environment
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