Keep off the grass: Using herbivore exclusion cages to understand herbivory in seagrass meadows

Seagrasses provide important habitat that delivers ecosystem services and provides food to a wide diversity of herbivores globally. In the Great Barrier Reef (GBR) we find the full size spectrum of herbivores; from small mesograzers such as amphipods, to macrograzers such as fish and large megagrazers such as turtles and dugongs. These herbivores can structurally alter seagrass beds in either positive or negative ways depending on their size, feeding preferences and methods and grazing intensity. These structural changes can subsequently interact with the delivery of other ecosystem services, or the benefits to humans, provided by the seagrass meadow. In the tropics, we know little about the impact of herbivores and how different groups interact to structure seagrass meadows, despite the number and variety of herbivores present in tropical seagrass habitats. We carried out exclusion experiments that targeted each herbivore group individually and in combination in subtidal and intertidal seagrass meadows in Queensland, Australia to understand the role of herbivores in structuring meadows and the interaction between herbivore groups. Our results show different feeding strategies of herbivores in each habitat, especially megaherbivores, and these impact the meadow in different ways. The effects on biomass, shoot density and shoot height depended on the type of grazing observed. All herbivore groups acted to structure the seagrass and interacted to influence overall meadow properties. Grazer mediated changes in meadow structure will have important implications for the ecosystem services delivered by tropical seagrass ecosystems

Spatial and temporal patterns in macroherbivore grazing in a multi-species tropical seagrass meadow of the Great Barrier Reef

Macroherbivory is an important process in seagrass meadows worldwide; however, the impact of macroherbivores on seagrasses in the Great Barrier Reef (GBR) has received little attention. We used exclusion cages and seagrass tethering assays to understand how the intensity of macroherbivory varies over space and time in the seagrass meadows around Green Island (Queensland), and what impact this has on overall meadow structure. Rates of macroherbivory were comparatively low, between 0.25–44% of daily seagrass productivity; however, rates were highly variable over a one-year period, and among sites. Loss of seagrass material to macroherbivory was predominantly due to fish; however, urchin herbivory was also taking place. Macroherbivory rates were of insufficient intensity to impact overall meadow structure. No macroherbivory events were identified on video cameras that filmed in the day, indicating that feeding may be occurring infrequently in large shoals, or at night. While relatively low compared to some meadows, seagrass macroherbivory was still an important process at this site. We suggest that in this highly protected area of the GBR, where the ecosystem and food webs remain largely intact, macroherbivory was maintained at a low level and was unlikely to cause the large-scale meadow structuring influence that can be seen in more modified seagrass systems

Exclusion studies reveal the interactions between herbivores in structuring seagrass meadows their ecosystem services and the implications for effective management

Seagrasses provide important habitat that delivers ecosystem services and provides food to a wide diversity of herbivores globally. In the Great Barrier Reef we find large seagrass meadows that are grazed on by a diverse herbivore community. This presents a challenge for managers trying to conserve herbivores, the habitats they rely on and maintain ecosystem service delivery in coastal ecosystems. Herbivore communities can structurally alter seagrass meadows in positive or negative ways depending on their size, feeding methods and grazing intensity. These structural changes can alter the ecosystem services provided by the seagrass meadow. We carried out exclusion experiments targeting each herbivore group individually and in combination in subtidal and intertidal seagrass meadows in Queensland, to understand how herbivores can structure meadows and the interactions between herbivore groups. Our results show different feeding strategies of herbivores in each habitat, especially megaherbivores, which impact the meadow in different ways. The effects on biomass, shoot density and shoot height depended on the type of grazing observed. Grazer mediated changes in meadow structure will have important implications for the ecosystem services delivered by tropical seagrass ecosystems and the management of these ecosystems, including incorporating grazing dynamics into monitoring projects

Exclusion studies reveal the interactions between herbivores in structuring seagrass meadows

Seagrasses provide important habitat that delivers ecosystem services and provides food to a wide diversity of herbivores globally. In the Great Barrier Reef we find large seagrass meadows that are grazed on by a diverse herbivore community. This presents a challenge for managers trying to conserve herbivores, the habitats they rely on and maintain ecosystem service delivery in coastal ecosystems. Herbivore communities can structurally alter seagrass meadows in positive or negative ways depending on their size, feeding methods and grazing intensity. These structural changes can alter the ecosystem services provided by the seagrass meadow. We carried out exclusion experiments targeting each herbivore group individually and in combination in subtidal and intertidal seagrass meadows in Queensland, Australia to understand how herbivores can structure meadows and the interactions between herbivore groups. Our results show different feeding strategies of herbivores in each habitat, especially megaherbivores, which impact the meadow in different ways. The effects on biomass, shoot density and shoot height depended on the type of grazing observed. Grazer mediated changes in meadow structure will have important implications for the ecosystem services delivered by tropical seagrass ecosystems and the management of these ecosystems, including incorporating grazing dynamics into monitoring projects

Susceptibility to unconscious influences is unaffected by a challenging inhibitory task or mental exhaustion

Unconscious influences have been demonstrated in a variety of behavioural contexts, however, a key question remains – to what extent do such influences vary with our changing mental states? We examine whether a prior inhibitory challenge increases susceptibility to subliminal priming in a stem completion task employing neutral (Experiment 1) and reward salient terms (Experiment 2). Results show stem completions to be significantly influenced by unconscious priming, and the challenging inhibitory task (the Stroop) to be significantly more mentally exhausting than the control task. However, neither the degree of inhibitory challenge, trait self-control, nor task-related mental exhaustion significantly influenced unconscious priming. Bayesian analysis provides strong evidence that prior inhibitory challenge does not affect susceptibility to unconscious priming. The study supports the conclusion that unconscious processing can be independent of consciously experienced mental states and provides reassurance that inhibitory impairment, common to mood disorders, should not increase susceptibility to unconscious influences

The role of herbivory in structuring tropical seagrass ecosystem service delivery

Seagrass meadows support key ecosystem services, via provision of food directly for herbivores, and indirectly to their predators. The importance of herbivores in seagrass meadows has been well-documented, but the links between food webs and ecosystem services in seagrass meadows have not previously been made explicit. Herbivores interact with ecosystem services – including carbon sequestration, cultural values, and coastal protection. Interactions can be positive or negative and depend on a range of factors including the herbivore identity and the grazing type and intensity. There can be unintended consequences from management actions based on a poor understanding of trade-offs that occur with complex seagrass-herbivore interactions. Tropical seagrass meadows support a diversity of grazers spanning the meso-, macro- and megaherbivore scales. We present a conceptual model to describe how multiple ecosystem services are influenced by herbivore pressure in tropical seagrass meadows. Our model suggests that a balanced ecosystem, incorporating both seagrass and herbivore diversity, is likely to sustain the broadest range of ecosystem services. Our framework suggests the pathway to achieve desired ecosystem services outcomes requires knowledge on four key areas: (1) how size classes of herbivores interact to structure seagrass; (2) desired community and management values; (3) seagrass responses to top-down and bottom-up controls; (4) the pathway from intermediate to final ecosystem services and human benefits. We suggest research should be directed to these areas. Herbivory is a major structuring influence in tropical seagrass systems and needs to be considered for effective management of these critical habitats and their services

Cutting Edge: The Heat Shock Protein gp96 Activates Inflammasome-Signaling Platforms in APCs

Several heat shock proteins (HSPs) prime immune responses, which are, in part, a result of activation of APCs. APCs respond to these immunogenic HSPs by upregulating costimulatory molecules and secreting cytokines, including IL-1beta. These HSP-mediated responses are central mediators in pathological conditions ranging from cancer, sterile inflammation associated with trauma, and rheumatoid arthritis. We tested in this study the requirement of inflammasomes in the release of IL-1beta by one immunogenic HSP, gp96. Our results show that murine APCs activate NLRP3 inflammasomes in response to gp96 by K(+) efflux. This is shown to initiate inflammatory conditions in vivo in the absence of additional known inflammasome activators or infection. These results document a novel mechanism by which proteins of endogenous origin, the HSPs, can modulate an inflammatory response following their release from aberrant cells