9 research outputs found
Detection of central nervous system tissues in meat products: Validation and standardization of a real-time PCR-based detection system
- Publication venue
- 'Elsevier BV'
- Publication date
- Field of study
Paratuberculose em ruminantes no Brasil
- Author
- Acypreste C.S.
- Aly S.S.
- Amonsin A.
- Autschbach F.
- Ayele W.Y.
- Bannantine J.P.
- Bannantine J.P.
- Barbosa J.D.
- Begg D.J.
- Behr M.A.
- Brees D.J.
- Buergelt C.D.
- Carlos H. Tokarnia
- Carvalho I.A.
- Carvalho I.A.
- Castellanos E.
- Castellanos E.
- Chiodini R.J.
- Chiodini R.J.
- Clarke C.J.
- Clarke C.J.
- Clarke R.G
- Clarke R.G
- Collins D.M
- Collins M.T.
- Collins M.T.
- Corpa J.M.
- Coussens P.M.
- Coussens P.M.
- Crohn B.
- Cunha P.H.J.
- Dabbs D.J.
- Dacorso-Filho P.
- Dalto A.C.
- Delgado F.
- Dias L.D.
- Dib C.C.
- Dombek P.E.
- Douarre P.E.
- Douarre P.E.
- Douglas McIntosh
- Driemeier D.
- Dupont O.
- Dvorska L.
- Elise M. Yamasaki
- Ferreira R.
- Ferreira R.
- Ferreira R.
- Fonseca L.F.L.
- François B.
- Fukuda S.
- Gatfield J.
- Ghadiali A.H.
- Gilot P.
- Gomes M.J.P
- Grant I.R.
- Grant I.R.
- Green E.P.
- Gumber S.
- Gumber S.
- Hendrick S.H.
- Hermon-Taylor J.
- Imirzalioglu C.
- Jacintho A.P.P.
- Ji Y.
- Johne N.
- Jolly A.
- Jubb K.V.F.
- Jungersen G.
- Kalis C.H.
- Kanduma E
- Kaur P.
- Kheirandish R.
- Khodakaram-Tafti A.
- Klanikova B.
- Kobayashi K.
- Kralik P.
- Kruze J.
- Kurade N.P.
- Lee T.Y.
- Li L
- Lilenbaum W.
- Lilenbaum W.
- Logar K
- Losinger W.C.
- Marilene F. Brito
- McGavin M.D.
- Medeiros J.M.A.
- Medeiros M.A.
- Momotani E
- Momotani E
- Mota P.M.P.C.
- Mota R.A.
- Mota R.A.
- Motiwala A.S.
- Nakajima M.
- Naser S.A.
- Nielsen S.S.
- Nikbakht-Brujeni G.
- Okura H.
- Oliveira D.M.
- Oliveira D.M.
- Olsen I.
- Paolicchi F.A.
- Paustian M.L.
- Pierce E.S.
- Pithua P.
- Poester F.P.
- Portugal M.A.S.C.
- PĂ©rez V.
- Rajeev S.
- Ramos E.T.
- Rinaldo A. Mota
- Ristow P.
- Ristow P.
- Riveira F.E.B.
- Robbe-Austerman S.
- Rodrigues A.B.F.
- Rohde K.H.
- Santos J.A.
- Schonenbrucher H.
- Scott M.C.
- Semret M.
- Sevilla I.
- Silva E.B.
- Silva N.M.
- Silva N.M.
- Silva N.M.
- Singh A.V.
- Singh S.V.
- Sivakumar P.
- Slana I.
- Sohal J.S.
- Sohal J.S.
- Soumya M.P.
- Souza G.S.
- Stabel J.R.
- Stabel J.R.
- Stabel J.R.
- Stevenson K.
- Stevenson K.
- Strommenger B.
- Thorel M.F.
- Timms V.J.
- Tiwari A.
- Tripathi B.N.
- Twort F.W.
- Vansnick E.
- Webster J.D.
- Whittington R.J.
- Whittington R.J.
- Wynne J.W.
- Yakes B.J.
- Yamasaki E.M.
- Zakham F.
- Publication venue
- 'FapUNIFESP (SciELO)'
- Publication date
- Field of study
Development, validation, and standardization of polymerase chain reaction-based detection of E-coli O157
- Publication venue
- Publication date
- 01/01/2004
- Field of study
Toward an international standard for PCR-based detection of foodborne Escherichia coli O157: Validation of the PCR-based method in a multicenter interlaboratory trial
- Author
- Publication venue
- Publication date
- 01/01/2004
- Field of study
Scientific and Technical Factors Affecting the Setting of Salmonella Criteria for Raw Poultry: A Global Perspective
- Author
- Adak G. K.
- Advisory Committee on the Microbiological Safety of Food. 1996.
- Advisory Committee on the Microbiological Safety of Food. 2001.
- Al-Chalaby Z. A. M.
- American Academy of Microbiology. 2007.
- Anderson-Sprecher R.
- Andreatti Filho R. L.
- Anonymous
- Bailey J. S.
- Bailey J. S.
- Bates C.
- Batz M. B.
- Berchieri A.
- Berghman L. R.
- Bolder N. M.
- Bryan F. L.
- Buhr R. J.
- Busse M.
- Byrd J. A.
- Campbell D. F.
- Canadian Food Inspection Agency
- Carrique-Mas J. J.
- Carrique-Mas J. J.
- Cason J. A.
- Cason J. A.
- Chang C.
- Clouser C. S.
- Codex Alimentarius Commission
- Codex Alimentarius Commission
- Codex Alimentarius Commission
- Codex Alimentarius Commission
- Cook R. L.
- Corry J. E. L.
- Corry J. E. L.
- Cox N. A.
- Cox N. A.
- Cox N. A.
- Crump J. A.
- Davies P. R.
- Davies R. H.
- Davies R. H.
- Davison S.
- Daw D.
- DeSmedt J. M.
- Edens F. W.
- Eijkelamp J. M.
- Eld K.
- Engvall A.
- European Commission
- European Commission
- European Commission
- European Commission
- European Commission
- European Food Safety Authority
- European Food Safety Authority
- European Food Safety Authority
- European Food Safety Authority
- European Food Safety Authority
- Fanelli M. J.
- Farvin S. J.
- Ferris K. E.
- Fletcher D. L.
- Food and Agriculture Organization and World Health Organization. 2002.
- Food and Agriculture Organization and World Health Organization. 2002.
- Food and Agriculture Organization and World Health Organization. 2006.
- Food and Agriculture Organization and World Health Organization. 2009.
- Fravalo P.
- Gardner I. A.
- Gast R. K.
- Gast R. K.
- Greig J. D.
- Hafez H. M.
- Hanekamp J. C.
- Hargis B. M.
- Harvey R. W. S.
- Harvey R. W. S.
- Harvey R. W. S.
- Hathaway S.
- Hathaway S. C.
- Havalaar A. H.
- Heithoff D. M.
- Henzler D. J.
- Heyndrickx M.
- Heyndrickx M.
- Hinton M.
- Humbert F.
- International Commission on Microbiological Specifications for Foods. 1986.
- International Commission on Microbiological Specifications for Foods. 1988.
- International Commission on Microbiological Specifications for Foods. 2002.
- International Life Sciences Institute
- International Organization for Standardization. 2002.
- International Organization for Standardization. 2003.
- International Organization for Standardization. 2009.
- James W. O.
- James W. O.
- Jones F. T.
- Jørgensen F.
- Kangas S.
- Kariuki S.
- Kemp G. K.
- Knight C.
- Kopanic R. J.
- Kradel D. C.
- Larsen G. J.
- Legan J. D.
- Lillard H. S.
- Lillard H. S.
- Lillard H. S.
- Lillard H. S.
- Liu T. S.
- Love B. C.
- Lowry V. K.
- Malmqvist M.
- Mastroeni P.
- Matthes S.
- McChesney D. G.
- McCracken K. J.
- Mead G. C.
- Mead G. C.
- Mead G. C.
- Mead G. C.
- Ministry
- National Advisory Committee on Microbiological Criteria for Foods.
- National Chicken Council. 1992.
- National Research Council. 2003.
- Northcutt J. K.
- Northcutt J. K.
- Notermans S.
- Nurmi E.
- OIE (World Organization for Animal Health). 2008.
- Pal A.
- Patterson J. A.
- Perales I.
- Pires S. M.
- Plym-Forshell L.
- Pointon A.
- Rabsch W.
- Rasschaert G.
- Reynolds D. J.
- Rieu E.
- Russell S. M.
- Sargeant J. M.
- Sarlin L. L.
- Sarwari A. R.
- Schleifer J. H.
- Schlosser W.
- Schonenbrucher V.
- Selbitz H. J.
- Simmons M.
- Simmons M.
- Singer R. S.
- Sklar I. B.
- Slader J.
- Slavik M. F.
- Smith D. P.
- Stopforth J. D.
- Straver J. M.
- Sumner J.
- Tatavarthy A.
- Threlfall E. J.
- Todd E. C. D.
- Toro H.
- U.S. Department of Agriculture
- U.S. Department of Agriculture
- U.S. Department of Agriculture
- U.S. Department of Agriculture
- U.S. Department of Agriculture Food Safety and Inspection Service.
- U.S. Department of Agriculture Food Safety and Inspection Service.
- U.S. Department of Agriculture Food Safety and Inspection Service.
- Uyttendaele M.
- Van der Sluis W.
- Van der Zee H.
- Van Duijkeren E.
- Van Immerseel F.
- Van Immerseel F.
- Van Schothorst M.
- Villareal M. E.
- Voogt N.
- Waldroup A. L.
- Wales A. D.
- Warriss P. D.
- Wierup M.
- Wierup M.
- Wilson J. L.
- World Trade Organization
- Young S. C.
- Zhang-Barber L.
- Zwietering M.
- Publication venue
- 'International Association for Food Protection'
- Publication date
- Field of study