Senior oral health: A community-based, interprofessional educational experience for nursing and dental students

The current article highlights an interprofessional, older adult oral health community program, created through an Accelerating Interprofessional Community-Based Education and Practice grant from the National Center for Interprofessional Practice and Education, designed to address the gap between older adult health education and care delivery. This project developed an advanced practice, nurse-led partnership among The Hartford Institute for Geriatric Nursing and the Oral Health Nursing Education and Practice Program (both located at New York University Rory Meyers College of Nursing), New York University College of Dentistry, and Regional Aid for Interim Needs (RAIN), a community service organization for older adults in the Bronx. Teams of nursing (n = 26), nurse practitioner (n = 16), and dental (n = 64) students provided oral health education and oral hygiene instruction using Tooth Wisdom® educational materials to older adults, home health aides (HHAs), and volunteers in nine RAIN senior centers. Students demonstrated increases in their self-reported interprofessional competencies based on the Interprofessional Collaborative Competency Attainment Survey. Results also revealed that older adults (n = 500), HHAs (n = 142), and volunteers (n = 21) at the RAIN senior centers who attended the Tooth Wisdom presentation demonstrated an increase in oral health knowledge

Medicinal Plants of India

Crude extracts of fruits, herbs, vegetables, cereals and other plant materials rich in phenolics and antioxidant activity are of prime interest to the food industry because of their ability to retard oxidative degradation of lipids and hence improve the quality and nutritional value of functional food. Concomitantly, the importance of antioxidant constituents of plant materials in the maintenance of health and protection from coronary heart disease and cancer is also raising interest among scientists, food manufacturers and consumers as part of the current trend towards the use of herbal medicine. In addition, the use of complementary alternative medicine (CAM) by patients suffering from chronic disorders, such as cancers, heart, stroke and immune disorders has been well documented. CAMs are either used on their own (alternative treatments) or in addition to conventional medicine (complementary treatments). CAMs can be grouped into herbal medicines derived from medicinal plants, food supplements that include vitamin preparations, trace elements and other substances such as omega-3 fatty acid