Foliar urea with N-(n-butyl) Thiophosphoric Triamide for sustainable yield and quality of pineapple in a controlled environment

In agricultural production, nitrogen loss leads to economic loss and is a high environmental risk affecting plant growth, yield, and quality. Use of the N fertilizer with a urease inhibitor is thus necessary to minimize N losses and increase the efficiency of N. This study aimed to evaluate the effects of N-(n-butyl) Thiophosphoric Triamide (NBPT) on the growth, yield, and quality of pineapple. The experiment involved two foliar fertilizer treatments: 1% (w/v) urea solution with NBPT (2.25 mL kg−1 urea) was treated as NLU (NBPT Liquid Urea), and the same concentration of urea without NBPT served as the control. Both were applied 12 times, starting 1 month after planting (MAP) and continuing once a month for 12 months. The application of urea with NBPT notably increased the above-ground dry biomass per plant (20% and 10% at 8 and 12 MAP, respectively), leaf area per plant (23% and 15% at 8 and 12 MAP, respectively), N accumulation per plant (10%), PFPN (Partial Factor Productivity) (13%), and average fruit weight (15%) compared to the treatment with urea alone (control). The analysis of quality parameters indicated that urea with NBPT improves TSS (Total Soluble Solids) (19%), ascorbic acid (10%), and sucrose (14%) but reduces the total organic acid content (21%) in pineapple. When using urea with a urease inhibitor (NBPT), there was a significant improvement in growth, yield, quality, and nitrogen use efficiency, with the additional benefit of reduced nitrogen losses, in combination with easy handling. Hence, urea with a urease inhibitor can be used as a viable alternative for increasing pineapple yield by boosting growth with better fruit quality

Transient application of foliar urea with N-n-Butyl thiophosphoric triamide on N metabolism of pineapple under controlled condition

Traditional fertilization and the loss of Nitrogen (N) is a common phenomenon in agriculture. Application of urea with urease inhibitor is an alteration measure of urea hydrolysis and N metabolism. Hence, the objective of this study was to determine the short-term foliar application effect of N-(n‑butyl) thiophosphoric triamide (NBPT) on N metabolism, physiological and biochemical changes in the pineapple plant. At 4 month after planting (MAP), 1% urea (Urea) and 1% urea with NBPT (NLU) were applied. Data on urease enzyme activity, internal urea content, inorganic N [ammonium (NH4+) and nitrate (NO3−)], amino acids, total soluble protein, NBPT content, lipid peroxidase (MDA) activity, and electrolyte leakage were recorded for 10 days after treatment (DAT). The results indicated that the NBPT was taken up by the plant, thereby a clear inhibition of the urease activity was observed in pineapple leaf. A higher amount of urea content and a lower amount of NH4+ content in the leaf were the evidence of hydrolysis inhibition by NBPT. Consequently, the contents of amino acid and protein were diminished upon NBPT treatment which demonstrated a change in N metabolism. In addition, amino acid composition demonstrated that amide forms of amino acids were the major components of the decreased amino acid pool. In conclusion, lower MDA activity and electrolyte leakage were also observed under NBPT treated plants indicate that NBPT could release abiotic stress to some extent by protecting the cell wall from damage