Mathematical models for heat and mass transfer in nanofluid flows.

Doctoral Degree. University of KwaZulu-Natal, Pietermaritzburg.The behaviour and evolution of most physical phenomena is often best described using mathematical models in the form of systems of ordinary and partial differential equations. A typical example of such phenomena is the flow of a viscous impressible fluid which is described by the Navier-Stokes equations, first derived in the nineteenth century using physical approximations and the principles of mass and momentum conservation. The flow of fluids, and the growth of flow instabilities has been the subject of many investigations because fluids have wide uses in engineering and science, including as carriers of heat, solutes and aggregates. Conventional heat transfer fluids used in engineering applications include air, water and oil. However, each of these fluids has an inherently low thermal conductivity that severely limit heat exchange efficiency. Suspension of nanosized solid particles in traditional heat transfer fluids significantly increases the thermophysical properties of such fluids leading to better heat transfer performance. In this study we present theoretical models to investigate the flow of unsteady nanofluids, heat and mass transport in porous media. Different flow configurations are assumed including an inclined cylinder, a moving surface, a stretching cone and the flow of a polymer nanocomposite modeled as an Oldroyd-B fluid. The nanoparticles assumed include copper, silver and titanium dioxide with water as the base fluid. Most recent boundary-layer nanofluid flow studies assume that the nanoparticle volume fraction can be actively controlled at a bounding solid surface, similar to temperature controls. However, in practice, such controls present significant challenges, and may, in practice, not be possible. In this study the nanoparticle flux at the boundary surface is assumed to be zero. Unsteadiness in fluid flows leads to complex system of partial differential equations. These transport equations are often highly nonlinear and cannot be solved to find exact solutions that describe the evolution of the physical phenomena modeled. A large number of numerical or semi-numerical techniques exist in the literature for finding solutions of nonlinear systems of equations. Some of these methods may, however be subject to certain limitations including slow convergence rates and a small radius of convergence. In recent years, innovative linearization techniques used together with spectral methods have been suggested as suitable tools for solving systems of ordinary and partial differential equations. The techniques which include the spectral local linearization method, spectral relaxation method and the spectral quasiliearization method are used in this study to solve the transport equations, and to determine how the flow characteristics are impacted by changes in certain important physical and fluid parameters. The findings show that these methods give accurate solutions and that the speed of convergence of solutions is comparable with methods such as the Keller-box, Galerkin, and other finite difference or finite element methods. The study gives new insights, and result on the influence of certain events, such as internal heat generation, velocity slip, nanoparticle thermophoresis and random motion on the flow structure, heat and mass transfer rates and the fluid properties in the case of a nanofluid

A brief note from Pakistan: reflections from a British psychiatrist

A British general adult psychiatrist born and trained in the UK, who also considers himself Pakistani, had the opportunity to spend 2 weeks running a psychiatric clinic in a remote hospital in the Punjab province of Pakistan. In this article he offers some reflections on the unexpected culture shock he felt, on the hospital system, the patients he treated and their resilience in such a poor country

Analysis, characterization and some properties of polyacrylamide-Ni(II) complexes

The complexation of polyarylamide (PAam) with Ni(II) metal ions at different concentrations was investigated. The metal complexes were characterized by fourier transform infrared spectroscopy (FTIR), UV-visible, differential scanning calorimeter (DSC) and atomic force microscope (AFM). FTIR spectroscopy was used to study the characteristic shifts of the absorbance bands of C=O and N-H2. UV-visible spectroscopy was used to follow the complex formation of PAam-Ni(II) and showed the appearance of a new band that was absent both in PAam and Ni(II) salt solutions. Thermal parameters, such as the glass transition temperature (Tg) and the melting point (Tm) of the polymer-metal complex have been measured by DSC. The variation of Tg and Tm with different Ni(II) concentrations was attributed to the complexation of the native polymer during the increasing of Ni(II) concentration. AFM was used to study the surface morphology of PAam films and its complexation with Ni(II) at different concentrations. The root mean square roughness increased as the Ni(II) concentration increases

Psychotic-like experiences with cannabis use predict cannabis cessation and desire to quit- A cannabis discontinuation hypothesis

Background Evidence suggests that cannabis-induced psychotic-like experiences may be a marker of psychosis proneness. The effect of such experiences on cannabis use has not systematically been examined.Methods We undertook a mixed-methods online survey of 1231 cannabis users (including 926 continued users) using the Cannabis Experiences Questionnaire. We examined the effect of psychotic-like and pleasurable experiences on cessation of cannabis and intention to quit. Socio-demographic variables, cannabis use parameters and substance misuse history were included as covariates. Free-text data explored subjective reasons for changes in use.Results Cessation of cannabis use was associated with greater psychotic-like experiences [p < 0.001, Exp(B) 1.262, 95% confidence interval (CI) 1.179-1.351], whilst continued cannabis users were more likely to report pleasurable experiences [p < 0.001, Exp(B) 0.717, 95% CI 0.662-0.776]. Intention to quit cannabis in continued users was associated with greater psychotic-like experiences [p < 0.003, Exp(B) 1.131, 95% CI 1.044-1.225], whilst intention to not quit was significantly associated with increased pleasurable experiences [p < 0.015, Exp(B) 0.892, 95% CI 0.814-0.978]. Whereas former users clearly ascribed cessation to negative experiences, continued users who expressed intention to quit less readily ascribed the intention to negative experiences.Conclusions Elucidation of psychotic-like experiences may form the basis of a therapeutic intervention for those who wish to quit. Cessation in those with cannabis-induced psychotomimetic experiences may offset the risk for the development of a psychotic disorder, in this higher risk group

Study on the morphology of polyacrylamide – silica fumed nanocomposite thin films

Silica fumed nanoparticles were dispersed in polyacrylamide thin films by direct mixing. Atomic Force Microscopy study was carried out in order to analyze the surface roughness. Height distribution of surface roughness changes from Gaussian like for polyacrylamide to skew asymmetric when increasing the silica concentration. The length of the distribution tail increases, indicating the formation of multi-scale features that increase in number and size, as the silica increase.The authors acknowledge the financial support of the German research foundation (DFG), French academy of sciences and French Ministry of Foreign Affairs, Prof. Philippe Meyer and the Meyer Foundation

Are researchers getting the terms used to denote different types of recreational cannabis right?-a user perspective

BACKGROUND: While current cannabis research has advanced our understanding into the effects of its individual components, there is a pressing need to identify simple terminology that is understood in the same way by researchers and users of cannabis. Current categorisation in research focuses on the two main cannabinoids: delta-9-tetrahydrocannabinol (THC) and cannabidiol (CBD); and two different species of cannabis: indica and sativa. Recreational cannabis has also been categorised by researchers as 'skunk' or 'hash'. Focusing on individuals who use cannabis frequently, this study aimed to identify views on current terms used to denote different types of cannabis and to identify terms validated by participants. These views were extracted from responses of the Cannabis Experiences Questionnaire (CEQ), a widely used instrument in the literature. METHODS: We qualitatively analysed 236 free-text responses from Question 23 of the CEQ survey (using Iterative Categorisation) relating to categorization and consumption methods. Data was used from a previous study (Sami et al., Psychol Med 49:103-12, 2019), which recruited a convenience sample of 1231 participants aged 18 years and above who had previously used cannabis. RESULTS: Regarding type of cannabis used, specific strain names (n = 130), concentrates (n = 37), indica/sativa (n = 22) and THC/CBD terms (n = 22) were mentioned. Other terms used were hybrids (n = 10), origins of specific strains (n = 17), edibles (n = 8), and herbal cannabis (n = 7). Regarding problems with specific terms, participants were skeptical about terms such as skunk and super skunk (n = 78) preferring terms like THC/CBD, indica/sativa, specific marketed strains and references to preparation methods. CONCLUSIONS: The results suggest a disparity between the common terms used by researchers in academia and those used by cannabis consumers. While there are advantages and limitations of using these terms to bridge views of researchers and individuals who use cannabis, this study underscores the importance of formally assessing chemical constituents rather than relying on self-report data and of incorporating cannabis user views on current terms used in research, potentially also incorporating descriptors of preparation and consumption methods

Cannabis Use Linked to Altered Functional Connectivity of the Visual Attentional Connectivity in Patients With Psychosis and Controls

Background: Both chronic cannabis use and psychotic disorders are associated with abnormalities in visual atten-tional processing. Using functional magnetic resonance imaging (fMRI), we sought to determine whether there would be a difference in functional connectivity in patients and controls with and without a history of cannabis use in the visual and dorsal attention networks. Methods: Resting-state fMRI data were acquired in patients with early psy-chosis with (EPC = 29) and without (EPNC = 25); and controls with (HCC = 16) and without (HCNC = 22) cannabis use. Results: There was a patient effect in both Visual-Dorsal Attention Internetwork (F(1,87) = 5.326, P = .023) and the Visual Network (F(1,87) = 4.044, P = .047) and a cannabis effect in the Dorsal Attention Network (F(1,87) = 4.773, P = .032). These effects were specific to the networks examined with no evidence for significant patient or cannabis effects in other canonical networks. Patients with a history of cannabis use showed increased connec-tivity in the Dorsal Attention Network (134%, P = .019) and Visual Dorsal Attention Internetwork (285%, P = .036) compared to non-using controls. In the EPC group con-nectivity of the Visual Network (ρ = 0.379, P = .042) and Visual-Dorsal Attention Internetwork (ρ = 0.421, P = .023) correlated with visual hallucinations which were significantly different from EPNC (P = .011). Dorsal attention network strength correlated with severity of dependence for cannabis (ρ = 0.215, P = .04). Conclusion: We demonstrate specific cannabis and patient effects in networks associated with visual attentional processing. There is a differential association with hallucinatory symptoms in patients with and without a history of cannabis use. This may indicate that dysconnectivity in these networks serves different roles in the context of cannabis use

Spectroscopic investigations of pentobarbital interaction with human serum albumin

The interaction between pentobarbital and human serum albumin has been investigated. The basic binding interaction was studied by UV-absorption and fluorescence spectroscopy. From spectral analysis pentobarbital showed a strong ability to quench the intrinsic fluorescence of HSA through a static quenching procedure. The binding constant (k) is estimated at 1.812 104 M 1 at 293 K. FT-IR spectroscopy with Fourier self-deconvolution technique was used to determine the protein secondary structure and drug binding mechanisms. The observed spectral changes of HSA–pentobarbital complex indicate a larger intensity decrease in the absorption band of a-helix relative to that of b-sheets. This variation in intensity is related indirectly to the formation of H-bonding in the complex molecules, which accounts for the different intrinsic propensities of a-helix and b-sheets.This work is supported by the German Research Foundation DFG Grant No. DR228/24-2

Nutritional and physicochemical characteristics of innovative high energy and protein fruit- and date-based bars

With the increasing global nutritional bar market, developing and formulating innovative high-energy and protein bars to compensate for nutrients using date fruits is beneficial for health-conscious individuals. The current research was undertaken to study the composition and physicochemical characteristics of innovative high-energy and high-protein bars using two combinations of Sukkari dates or fruit mixtures as a base. Fifty percent of either Sukkari date paste or dried fruit mixture (25% raisin, 12.5% fig, and 12.5% apricot) combined with other different ingredients was used to produce a date-based bar (DBB) or fruit-based bar (FBB). Proximate composition, sugar content, amino and fatty acid profiles, minerals and vitamins, phytochemicals, antioxidant activity, and visual color parameters of the DBB and the FBB were determined and statistically compared. Proximate analysis revealed higher moisture and fat content in the FBB than the DBB, while ash and crude fiber were higher in the DBB than the FBB. The protein content in the DBB and the FBB was not statistically different. Both prepared bars exuded around 376–378 kcal 100 g−1 fresh weight. Sugar profile analysis of the DBB and the FBB showed dependable changes based on date or fruit content. Fructose, glucose, and maltose contents were higher in the FBB than in the DBB, while sucrose content was higher in the DBB than in the FBB. The DBB showed significantly higher content in Ca, Cu, Fe, Zn, Mn, and Se and significantly lower content in Mg, K, and Na than the FBB, with no variation in phosphorus content. The DBB and the FBB contained both essential (EAA) and non-essential (NEAA) amino acids. The DBB scored higher Lysine, Methionine, Histidine, Threonine, Phenylalanine, Isoleucine, and Cystine contents than the FBB, while the FBB scored only higher Leucine and Valine contents than the DBB. Seventeen saturated fatty acids were identified in the DBB and the FBB, with Palmitic acid (C16:0) as the predominant fatty acid. Oleic acid (C18:1n9c) was predominant among seven determined monounsaturated fatty acids. Linoleic fatty acid (C18:2n6c) was predominant among eight identified polyunsaturated fatty acids. In addition, α-Linolenic (C18:3n3) was detected in a considerable amount. However, in both the DBB and the FBB, the content and distribution of fatty acids were not remarkably changed. Regarding phytochemicals and bioactive compounds, the FBB was significantly higher in total phenolic content (TPC), total flavonoids (TF), and total flavonols (TFL) contents and scavenging activity against DPPH and ABTS free radicals than the DBB. The DBB and the FBB showed positive a* values, indicating a reddish color. The b* values were 27.81 and 28.54 for the DBB and the FBB, respectively. The DBB is affected by the lower L* value and higher browning index (BI) to make its color brownish. Sensory evaluation data showed that panelists significantly preferred the DBB over the FBB. In conclusion, processing and comparing these bars indicated that using Sukkari dates is a nutrient-dense, convenient, economical, and better sugar alternative that helps combat the calorie content. Thus, scaling up the use of dates instead of fruits in producing high-energy and protein bars commercially is highly recommended

Is early exposure to cannabis associated with bipolar disorder? Results from a Finnish birth cohort study

Background and aims: There are few longitudinal studies assessing the association of cannabis use and subsequent onset of bipolar disorder. We aimed to measure the association between early cannabis exposure and subsequent bipolar disorder.Design, setting and participants: Observational study linking a sample from the northern Finland birth cohort 1986 (n = 6325) to nation-wide register data to examine the association of life-time cannabis exposure at age 15/16 years and subsequent bipolar disorder until age 33 (until the end of 2018); 6325 individuals (48.8% males) were included in the analysis.Measurements: Cannabis exposure was measured via self-report. Bipolar disorder was measured via bipolar disorder-related diagnostic codes (ICD-10: F30.xx, F31.xx) collected from the Care Register for Health Care 2001-18, the Register of Primary Health Care Visits 2011-18, the medication reimbursement register of the Social Insurance Institution of Finland 2001-05 and the disability pensions of the Finnish Center for Pensions 2001-16. Potential confounders included demographic characteristics, parental psychiatric disorders, emotional and behavioral problems and other substance use.Findings: Three hundred and fifty-two adolescents (5.6%) reported any cannabis use until the age of 15-16 years. Of the whole sample, 66 (1.0%) were diagnosed with bipolar disorder. Adolescent cannabis use was associated with bipolar disorder [hazard ratio (HR) = 3.46; 95% confidence interval (CI) = 1.81-6.61]. This association remained statistically significant after adjusting for sex, family structure and parental psychiatric disorders (HR = 3.00; 95% CI = 1.47-6.13) and after further adjusting for adolescent emotional and behavioral problems (HR = 2.34; 95% CI = 1.11-4.94). Further adjustments for frequent alcohol intoxications, daily smoking and lifetime illicit drug use attenuated the associations to statistically non-significant.Conclusions: In Finland, the positive association between early cannabis exposure and subsequent development of bipolar disorder appears to be confounded by other substance use.</p