Earthworm management in tropical agroecosystems

Collaborative research in the Macrofauna project has enabled development of some techniques that presently are at different stages of advancement, from promising pilot experiments (tomato production and inoculation in plant nursery bags at Yurimaguas and in India) to the fully developed technique of massive worm production and biofertilization of tea gardens in Tamil Nadu (India) (patent deposited). Failures have also helped to gain better insight into the potential feasibility of techniques that had been considered in the objectives of this project. Endogeic earthworms (#Pontoscolex corethrurus$) may be produced in large quantities, i.e.about 12000 worms (1.6-2.8 kg live wt)/m2/year in specific culture beds using either sawdust (Yurimaguas, Peru) or a mixture of high and low quality materials (Tamil Nadu, India) mixed into soil as substrates. Cost of production of 1 kg of earthworm biomass through bed culture is about 3.6 Euro, much lower than the cost of hand collection of worms from pastures/grasslands where these species are abundant (6-125 Euro depending on the cost of labour and earthworm density). The theorical value of an active earthworm community with an average biomass of 400 kg live wt has been estimated at 1400 Euro, the price that it would cost to reintroduce an equivalent biomass produced in our culture units, indicating the cost of land restoration. Direct inoculation of earthworms in the field to improve production may only affect plant growth positively if a large biomass (greater than 30 g live wt/m2) is inoculated from the beginning. An alternative may be to concentrate the inoculum in small areas regularly distributed across the field... (D'après résumé d'auteur

Transportation of sewage sludge - fly ash mixture slurry : supplementary report to accompany final technical report

Companion volume to: Final techncial report for the Project Land Restoration Through Waste Management in Indi

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Egg physical characteristics and hatchability

The physical characteristics of the egg play an important role in the processes of embryo development and successful hatching. The most influential egg parameters are: weight, shell thickness and porosity, shape index, described as maximum breadth to length ratio, and the consistency of the contents. The average values of the physical characteristics mostly meet the requirements for the embryo's development. For those eggs, whose parameters do not fall in to the average range, the incubation process is more successful if the shell is thicker than average, the eggs are more pointed rather than round, and the contents firm. The results reported for investigations into incubating eggs, whose weights are not within the average values, are contradictory. Both thick shells and firm interiors, which are accepted as being higher than average, lead to an increase in egg weight, which probably results in the more successful hatching of embryos from heavier eggs