52 research outputs found

    Estratégias de comercialização do feijão produzido por agricultores familiares da região Leste de Goiás.

    Get PDF
    A pesquisa teve como objetivo principal identificar as estratégias de comercialização do feijão oriundo da agricultura familiar, assim como a principal safra, as variedades produzidas e o destino dessa produção de feijão.CONAF

    Effect of Kisspeptin on Regulation of Growth Hormone

    Get PDF
    Kisspeptin ( KP ), a neuroendocrine regulator of reproduction, is hypothesized to be an integrator of metabolism and hormones critical to the regulation of reproduction. Lactation is associated with enhanced growth hormone (GH) responsiveness and reduced fertility. Our study was designed to determine the effects of lactation on KP-stimulated GH and luteinizing hormone (LH) secretion. Five non-lactating and five lactating dairy cows were used in the study. Experiments were conducted with lactating cows at weeks 1, 5 and 11 after parturition. The experimental treatments ( saline and KP [100 and 400 pmol / kg body weight]) were given intravenously and blood was collected and plasma was stored until later assay to determine concentrations of GH, LH, progesterone and non-esterified fatty acids. We found that neither dose of KP stimulated an increase in GH secretion. The low dose of KP increased (P \u3c0. 05) LH concentrations only in lactating cows. The higher dose of KP elicited an increase in circulating LH concentrations in both lactating and non-lactating cows. The lower dose of KP increased (P \u3c 0. 05) the area under the curve for LH only in cows during week 5 of lactation, and the area under the curve of LH following the highest dose of KP was greater (P \u3c 0. 05) in cows during week 5 of lactation than that for the other groups of cows. In summary, lactation status and stage of lactation did not change the sensitivity of the GH system to KP. However, an effect of stage of lactation on KP-stimulated LH secretion was detected in the dairy cows. Study of the KP system during lactation in dairy cows may provide critical insights into the mechanisms for lactation associated changes in the reproductive axis

    Vulnerable and forgotten: The impact of the COVID-19 pandemic on autism special schools in England

    Get PDF
    The COVID-19 pandemic has caused, and continues to cause, unprecedented disruption in England. The impact of the pandemic on the English education system has been significant, especially for children and young people with special educational needs and disabilities (SEND). While it was encouraging that the educational rights of children and young people with SEND were highlighted during the COVID-19 pandemic, Government decision-making appeared to be centered around the needs of pupils in mainstream schools. In this article, co-authored by an academic researcher and senior leaders from the Pan London Autism Schools Network (PLASN; a collective of special schools in London and the South East of England, catering for pupils on the autistic spectrum), we reflect on the impact of the COVID-19 pandemic on special schools in England. We document and discuss a range of challenges experienced by PLASN schools, including the educational inequalities that were exposed and perpetuated by the COVID-19 pandemic, as well as the manner in which the needs and realities of special schools were overlooked by the Government. We also detail the creative and innovative solutions implemented by PLASN schools to overcome barriers that they encountered. These solutions centered on facilitating holistic approaches to support, ensuring clear and regular communication with families, providing effective support for home learning, and promoting collaborative ways of working; all of which align with good practice principles in autism education more generally, and are essential elements of practice to maintain post-pandemic. We additionally reflect on how the COVID-19 pandemic could be a catalyst for much-needed change to the SEND system: leading to better educational provision, and therefore better outcomes, for pupils with SEND

    Field trial on glucose-induced insulin and metabolite responses in Estonian Holstein and Estonian Red dairy cows in two herds

    Get PDF
    <p>Abstract</p> <p>Background</p> <p>Insulin secretion and tissue sensitivity to insulin is considered to be one of the factors controlling lipid metabolism <it>post partum</it>. The objective of this study was to compare glucose-induced blood insulin and metabolite responses in Estonian Holstein (EH, n = 14) and Estonian Red (ER, n = 14) cows.</p> <p>Methods</p> <p>The study was carried out using the glucose tolerance test (GTT) performed at 31 ± 1.9 days <it>post partum</it> during negative energy balance. Blood samples were obtained at -15, -5, 5, 10, 20, 30, 40, 50 and 60 min relative to infusion of 0.15 g/kg BW glucose and analysed for glucose, insulin, triglycerides (TG), non-esterified fatty acids (NEFA), cholesterol and β-hydroxybutyrate (BHB). Applying the MIXED Procedure with the SAS System the basal concentration of cholesterol, and basal concentration and concentrations at post-infusion time points for other metabolites, area under the curve (AUC) for glucose and insulin, clearance rate (CR) for glucose, and maximum increase from basal concentration for glucose and insulin were compared between breeds.</p> <p>Results</p> <p>There was a breed effect on blood NEFA (<it>P </it>< 0.05) and a time effect on all metabolites concentration (<it>P </it>< 0.01). The following differences were observed in EH compared to ER: lower blood insulin concentration 5 min after glucose infusion (<it>P </it>< 0.05), higher glucose concentration 20 (<it>P </it>< 0.01) and 30 min (<it>P </it>< 0.05) after infusion, and higher NEFA concentration before (<it>P </it>< 0.01) and 5 min after infusion (P < 0.05). Blood TG concentration in ER remained stable, while in EH there was a decrease from the basal level to the 40<sup>th </sup>min nadir (<it>P </it>< 0.01), followed by an increase to the 60<sup>th </sup>min postinfusion (<it>P </it>< 0.01).</p> <p>Conclusion</p> <p>Our results imply that glucose-induced changes in insulin concentration and metabolite responses to insulin differ between EH and ER dairy cows.</p

    Selected hormonal and neurotransmitter mechanisms regulating

    No full text
    Appetite control is a major issue in normal growth and in suboptimal growth performance settings. A number of hormones, in particular leptin, activate or inhibit orexigenic or anorexigenic neurotransmitters within the arcuate nucleus of the hypothalamus, where feed intake regulation is integrated. Examples of appetite regulatory neurotransmitters are the stimulatory neurotransmitters neuropeptide Y (NPY), agouti-related protein (AgRP), orexin and melanin-concentrating hormone and the inhibitory neurotransmitter, melanocyte-stimulating hormone (MSH). Examination of messenger RNA (using in situ hybridization and realtime PCR) and proteins (using immunohistochemistry) for these neurotransmitters in ruminants has indicated that physiological regulation occurs in response to fasting for several of these critical genes and proteins, especially AgRP and NPY. Moreover, intracerebroventricular injection of each of the four stimulatory neurotransmitters can increase feed intake in sheep and may also regulate either growth hormone, luteinizing hormone, cortisol or other hormones. In contrast, both leptin and MSH are inhibitory to feed intake in ruminants. Interestingly, the natural melanocortin-4 receptor (MC4R) antagonist, AgRP, as well as NPY can prevent the inhibition of feed intake after injection of endotoxin (to model disease suppression of appetite). Thus, knowledge of the mechanisms regulating feed intake in the hypothalamus may lead to mechanisms to increase feed intake in normal growing animals and prevent the wasting effects of severe disease in animals

    Heifer estrous cycle stage impacts luteinizing and growth hormone response to kisspeptin

    Get PDF
    The reproductive neuropeptide, kisspeptin (KP), may have a role in regulation of growth hormone (GH) secretion. Expression of KP and its receptor (Kiss1r) are developmentally and hormonally regulated. This study was conducted to determine the effects of KP on plasma concentrations of luteinizing hormone (LH) and GH in pubertal heifers during different functional reproductive stages. Heifers received a single injection of KP (100 pmole / kg) or saline intravenously during proestrus, estrus, and diestrus, and serial blood samples were collected for 3 hours to determine the response of both LH and GH after treatment. Mean concentrations of LH were increased (P \u3c 0.05) for animals receiving KP during proestrus and diestrus but not estrus. However, area under the LH curves following treatment with KP were increased (P \u3c 0.05) during all reproductive stages tested. Mean concentrations of GH were unaffected by treatment. Administration of KP increased (P \u3c 0.05) area under GH curves during proestrus and diestrus but not estrus. Thus, KP can stimulate increased circulating concentrations of LH and GH in pubertal heifers and functional reproductive stage affects the gonadotropic and somatotropic responses

    The Effects of Lactation and Negative Energy Balance on Kisspeptin-Stimulated Luteinizing Hormone and Growth Hormone in Dairy Cows

    Get PDF
    Kisspeptin, a neuroendocrine regulator of gonadotropin releasing hormone, is hypothesized to integrate nutrition and hormones critical to metabolism and the regulation of reproduction. Since the negative energy balance of early lactation is associated with reduced fertility via suppression of gonadotropin secretion and enhanced growth hormone (GH) responsiveness, this experiment was designed to determine the effects of stage of lactation and negative energy balance on kisspeptin-10 (Kp-10) stimulated luteinizing hormone (LH) and GH concentrations. Five nonlactating [5.1 ± 0.8 (SEM) years; 577 ± 19 kg body weight (BW)] and five lactating [4.1 ± 0.6 years; 608 ± 11 kg BW] multiparous Holstein cows were utilized. Experiments were conducted on the lactating cows at weeks 1, 5 and 11 after parturition and on the nonlactating cows over the same six month period. Except for lactating cows in the first week of lactation (prior to resumed cyclicity and ovarian activity) all other experiments were conducted on cows in the luteal phase of the estrous cycle. The experimental treatments [physiologic saline (control) and Kp-10 (100 and 400 pmoles/kg BW)] were administered as a bolus via jugular cannula. Treatments were successive with 48 hrs between each Kp-10 treatment. Lactating cows were given all treatments for each experimental week of lactation (1, 5 and 11) and each nonlactating cow received all treatments during only one week. Plasma was collected at -30, -15, 0, 5, 10, 15, 20, 30, 45, 60, 75 and 90 min relative to treatment and stored until assayed for LH, GH and non-esterified fatty acids (NEFA). Lactation (nonlactating and week of lactation) affected the energy balance of the cows as indicated by peripheral concentration of NEFA. Peripheral NEFA concentrations were highest during week one and five of lactation. Neither dose of Kp-10 stimulated an increase in GH concentration in lactating or nonlactating cows. The low Kp-10 dose significantly increased LH concentrations in the lactating cows only. However, the higher dose of Kp-10 elicited an increase in LH concentrations in all treatment groups and stages of lactation. The incremental area under the curve (iAUC) of LH from 0 to 90 min after treatment with the lower Kp-10 dose was significantly greater than the saline treatment only during week 5 of lactation and the iAUC of LH following the highest dose of Kp-10 was significantly greater in cows in week 5 of lactation than all other lactation and nonlactating groups. These data demonstrate impact of energy balance and lactation on kisspeptin-stimulated gonadotropin increase the opposite response seen in lactating rats. The study of the kisspeptin system during lactation in high producing dairy cows may yield critical insights into the mechanisms for lactation associated infertility

    Nitrogen Metabolism and Hormonal Responses of Steers Fed Wheat Silage and Infused with Amino Acids or Casein

    No full text
    Four Holstein steers (159 kg) surgically fitted with abomasal-infusion cannulas were used in a 4 × 4 Latin square study to test amino acid (AA) and casein (CAS) infusions on nitrogen balance and hormonal status of steers consuming vegetative wheat (Triticum aestivum L.) silage (12.3% CP). Treatments were 5-d infusions of 1) water (CONT), 2) arginine (ARG; 13.69 g/d), 3) limiting amino acids (LAA, 13.69 g/d arginine + 10.92 g/d histidine + 28.97 g/d lysine + 10.88 g/d methionine + 16.96 g/d threonine, and 4) Na-CAS (300 g/d). Whole blood was collected for plasma AA, growth hormone (GH), insulin, and IGF-I concentrations. Data were analyzed by ANOVA, and the following orthogonal contrasts were used to separate treatment means: CONT vs ARG; ARG vs LAA; and LAA vs CAS. Urinary N increased (P \u3c .02) for CAS vs LAA. Arginine increased N retention, as did CAS, compared to LAA. Total plasma essential AA were decreased by arginine. Mean plasma insulin concentrations were increased by CAS (P \u3c .034). Arginine increased mean plasma GH levels, but not IGF-I. The CAS treatment increased (P \u3c .015) IGF-I levels, but not GH. These data suggest that performance of steers fed wheat silage was limited by duodenal AA flow and that arginine was the first-limiting AA. Casein infusion increased plasma insulin and IGF-I, which would explain the improved growth noted in calves and lambs fed forages supplemented with ruminally undegraded protein
    corecore