45 research outputs found

    Pressure thresholds of the human foot: measurement reliability and effects of stimulus characteristics

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    Information related to reliable values of discomfort thresholds can help to improve the designs of various products. This study aimed to investigate the measurement reliabilities associated with pressure thresholds, while determining the effects of stimulus characteristics (stimulus area, indentation speed) of the human foot. An indentation apparatus was used with four sizes of indentation probes and three indentation speeds. In total, 13 locations on the right foot of 10 male and 10 female participants were tested to determine the pressure discomfort thresholds (PDT) and pressure pain thresholds (PPT). Results show that the tests had very good measurement reliability with intra-class correlations (ICC) greater than 0.8 for the PPT measurements and acceptable reliability (most ICC > 0.75, with a few between 0.5 and 0.75) for the PDT measurements, demonstrating that participants are capable of judging their pain and discomfort thresholds. Pressure sensitivity differs across locations of the foot, with the medial plantar arch of the foot being the most sensitive, followed by the dorsal surface of the foot. The heel area was the least sensitive. PPT and PDT are dependent on the stimulus characteristics of the area and the speed of indentation. A smaller area has a higher PPT and PDT, indicating significant effects of spatial summation. The increase of PDT and PPT at higher speeds may be partially explained by the increase in stiffness because foot tissue exhibits viscoelastic properties. The findings can have a significant impact on the design of footwear and other accessories for improved foot health and comfort. Statement of Relevance: This study investigated the threshold measurement reliability while determining the pressure sensitivity on the surface of the foot with varying stimulus characteristics. The findings may be very useful in the design of footwear and other accessories for improved comfort and reduced injuries.close

    Phase changes under efflorescence in alkali activated materials with mixed activators

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    Efflorescence in alkali-activated materials is a strong function of precursor and activator composition, which dictates their engineering properties and durability. In this study, the efflorescence of naturally cured NaOH/Na2SiO3 alkali-activated fly ash and alkali-activated fly ash-slag blended binder mixes was assessed with alkali concentration of 9 wt% Na2O, and 10 to 30 wt% of slag, and compared with binder mixes with 9 wt% Na2O, and 10 to 30 wt% of slag along with 2 wt% Na2CO3. The effects of efflorescence were assessed using visual and leaching inspections, and the compressive and split tensile strengths were determined post activation. Atomic absorption spectrometry was used to quantify free alkalis in the leachate, and X-ray diffraction, and Fourier transform infrared spectroscopy, magic-angle-spinning nuclear magnetic resonance and thermo-gravimetric analysis were performed to analyse the phase changes in binder pastes after efflorescence. The increased slag content facilitated the formation of C-A-S-H gel and enhanced both chemical and mechanical properties of binder pastes. Furthermore, the inclusion of slag content also led to the reduction of the open porosity and efflorescence formation. Subsequent exposure of binder specimens to efflorescence conditions aided the formation of carbonate products, degradation of N-A-S-H and N-(C)-A-S-H gel, and a decrease in split tensile strength in the binder paste specimens

    Sirolimus-tacrolimus Combination Immunosuppression

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    A series of 32 recipients of liver, kidney, or pancreas transplants who were treated with sirolimus and low-dose tacrolimus experienced a low rate of rejection and excellent graft function without drug-related toxic effects

    Mechanical property and microstructure development in alkali activated fly ash slag blends due to efflorescence

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    Efflorescence of alkali activated materials (AAMs) is caused by alkali leaching and precipitation of carbonated salts, which occurs concurrently with leaching and natural carbonation. Efflorescence is specifically driven by precursor and activator variability in AAMs vis-a-vis phase changes, microstructure, and mechanical properties are not well understood. To that end, this study analyses the effects of long-term (90 days) efflorescence on AAMs with eight varied calcium and activator contents and correlated with compressive and splitting tensile strengths. Microstructural features including N-A-S-H/C, N-A-S-H gel change are analysed using Fourier-transform infrared spectroscopy (FTIR), magic-angle spinning nuclear magnetic resonance (MAS-NMR) and thermogravimetric analysis (TGA). AAMs with 9 wt% Na2O and Ca/(Si + Al) ratio of 0.0 to 0.25 exhibit enhanced efflorescence and dealumination of Al[IV] in N-A-S-H/C,N-A-S-H gels, higher mobility of Na+ ions, and natural carbonation. AAMs with 5 wt% Na2O and Ca/(Si + Al) ratio of 0.0 to 0.25 exhibit lower efflorescence and higher stability, in contrast. Under efflorescence, the binder with 5 wt% Na2O and Ca/(Si + Al) ratio of 0.25 exhibited dealumination and carbonation, and the binders with 5 wt% Na2O and Ca/(Si + Al) of 0.0 to 0.10 showed less dealumination and higher concentration of Al[IV] in aluminosilicate gel, indicative of greater phase stability. This study highlights the criticality of calcium and activator doses in controlling the stability of phase composition and mechanical property, which is essential for the industrial application of AAMs

    Verifiably encrypted short signatures from bilinear maps

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    Disruption of OsSULTR3;3 reduces phytate and phosphorus concentrations and alters the metabolite profile in rice grains.

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    Two low phytic acid (lpa) mutants have been developed previously with the aim to improve the nutritional value of rice (Oryza sativa) grains. In the present study, the impacts of lpa mutations on grain composition and underlying molecular mechanisms were investigated. Comparative compositional analyses and metabolite profiling demonstrated that concentrations of both phytic acid (PA) and total phosphorus (P) were significantly reduced in lpa brown rice, accompanied by changes in other metabolites and increased concentrations of nutritionally relevant compounds. The lpa mutations modified the expression of a number of genes involved in PA metabolism, as well as in sulfate and phosphate homeostasis and metabolism. Map-based cloning and complementation identified the underlying lpa gene to be OsSULTR3;3. The promoter of OsSULTR3;3 is highly active in the vascular bundles of leaves, stems and seeds, and its protein is localized in the endoplasmic reticulum. No activity of OsSULTR3;3 was revealed for the transport of phosphate, sulfate, inositol or inositol 1,4,5 triphosphate by heterologous expression in either yeast or Xenopus oocytes. The findings reveal that OsSULTR3;3 plays an important role in grain metabolism, pointing to a new route to generate value-added grains in rice and other cereal crops
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