The drivers of change for the contribution of small farms to regional food security in Europe

The capacity of the food system to respond to the economic, demographic and environmental challenges ahead has become a topic of increasing interest, with particular attention to the roles and responsibilities of the different actors to ensure more sustainable food systems that can guarantee food and nutrition security for all. In this paper we approach the need to better understand the factors that can condition the potential contribution of small farms to regional food and nutrition security in Europe, acknowledging the role that small farms play in Europe at present. The analysis is based on a survey to 94 experts from 17 regions (NUTS3 level) in 11 different European countries, which identified the drivers of change according to the regional experts. These drivers were then categorized and their relative relevance assessed. The results indicate that some relevant drivers in the European context are linked to the capacity to adopt technologies and practices allowing adaptation to climate change, and the capacity to connect to food markets, with emphasis in the need for cooperation and collective action. The weight of other more European-specific drivers such as ‘consumer values and habits’ reveal that the future role of small farms will be very dependent on a societal change, with equity becoming a relevant component of consumers’ choice

Learning and Innovation in Agriculture and Rural Development: The Use of the Concepts of Boundary Work and Boundary Objects

Purpose: The paper explores the role of boundary work and boundary objects in enhancing learning and innovation processes in hybrid multi-actor networks for sustainable agriculture (LINSA). Design/Methodology/Approach: Boundary work in LINSA is analysed on the basis of six case studies carried out in SOLINSA project under a common methodology. In developing typologies of boundary work and objects, a grounded approach is used. Findings: LINSA analysis demonstrates the dynamic character, diverse forms and multiple functions of boundary work and objects in three domains: learning, innovation, and sustainability. Addressing specific types of goals and actors leads to specific types of boundary work and boundary objects. Context-appropriate boundary work allows aligning differing actor attitudes, gaining increased external support, and developing LINSA. The concepts of boundary work and boundary objects are relevant in a broad range of divergent LINSA settings. Boundary work has its limitations, but its facilitation supports reaching LINSA goals. Practical Implications: The paper proposes recognising context-appropriate forms of boundary work and skilful use of emerging boundary objects to both promote internal consolidation of LINSA and effective external communication to foster learning and innovation for sustainability. Originality/Value: The paper provides insights into the forms, dynamic and outcomes of boundary work in LINSA in three key domains: developing shared knowledge base, coproducing innovation and negotiating sustainability. KEY WORDS: LINSA, Boundary work, Boundary objects, Learning, Innovation, Sustainabilit

Transitioning towards a sustainable wellbeing economy—implications for rural–urban relations

This article focuses on the question of how a shift from a narrow economic perspective to a wider sustainable wellbeing focus in regional development strategies and actions might change rural– urban relations. A brief review of relevant research and discourses about economic development models provides the foundation for the analysis. The review leads to the development of an analytical framework that puts the notion of sustainable wellbeing at its center. The criteria included in the analytical framework are then used to assess the current situation, challenges and perceived ways forward based on data and analyses from 11 European regions. The focus of the analysis is on different expressions of a sustainable wellbeing economy, and aspects of territorial development that are consistent with the basic features of a wellbeing economy are identified. Development dynamics and tensions between different development goals and resource uses, strategies and actions that are in favor of sustainable wellbeing goals, and conditions for more mutually beneficial rural– urban relationships are discussed. The article concludes with the implications for local government, and governance and policy frameworks. Reference is made to current high-level strategic policy frameworks and the European Green Deal

How do small farms contribute to food and nutrition security? Linking European small farms, strategies and outcomes in territorial food systems

Despite a longstanding literature on small farm-households, there is limited consideration of small farms’ role in food and nutrition security (FNS) at territorial level. The purpose of this study is to provide insights about how small farms contribute to FNS at different territorial scales, by focusing on farmers' strategies and consequential FNS outcomes. Analysis is based on two years (2017–2019) of field work done with farmers and food system actors in SALSA reference regions culminating in a workshop done with research partners. We find that small farms deliver food and nutrition security and other socio-economic and environmental outcomes for the farm-household, at local, regional and global levels. The regional level is shown to be critical for small farms, as it provides the scale at which their diversity is realised. Understanding this diversity is a goal for both research and for effective support mechanisms for small farm integration, and the multiple public and private functions small farms can deliver should be higher on the policy agenda