9 research outputs found
Use of Rhodomyrtus tomentosa ethanolic leaf extract for the bio-control of Listeria monocytogenes post-cooking contamination in cooked chicken meat
No full textOptimization of microwave assisted extraction of essential oils from Iranian Rosmarinus officinalis L. using RSM
No full textMonitoring and assessment of the potential health risks associated with the toxic heavy metals content in selected fruits grown in Arba Minch region of Ethiopia
No full textEvaluation and predictive modeling the effects of spice extracts on raw chicken meat stored at different temperatures
No full textCombining glucose and sodium acetate improves the growth of Neochloris oleoabundans under mixotrophic conditions
No full textEffect of cultivation mode on the production of docosahexaenoic acid by Tisochrysis lutea
No full textFoods with microalgae and seaweeds fostering consumers health: a review on scientific and market innovations
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