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    Formation of 5‑(Hydroxymethyl)furfural by Stepwise Dehydration over TiO<sub>2</sub> with Water-Tolerant Lewis Acid Sites

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    The reaction mechanism for the formation of 5-(hydroxymethyl)­furfural (HMF) from glucose in water over TiO<sub>2</sub> and phosphate-immobilized TiO<sub>2</sub> (phosphate/TiO<sub>2</sub>) with water-tolerant Lewis acid sites was studied using isotopically labeled molecules and <sup>13</sup>C nuclear magnetic resonance measurements for glucose adsorbed on TiO<sub>2</sub>. Scandium trifluoromethanesulfonate (Sc­(OTf)<sub>3</sub>), a highly active homogeneous Lewis acid catalyst workable in water, converts glucose into HMF through aldose–ketose isomerization between glucose and fructose involving a hydrogen transfer step and subsequent dehydration of fructose. In contrast to Sc­(OTf)<sub>3</sub>, Lewis acid sites on bare TiO<sub>2</sub> and phosphate/TiO<sub>2</sub> do not form HMF through the isomerization–dehydration route but through the stepwise dehydration of glucose via 3-deoxyglucosone as an intermediate. Continuous extraction of the evolved HMF with 2-<i>sec</i>-butylphenol results in the increase in the HMF selectivity for phosphate/TiO<sub>2</sub>, even in highly concentrated glucose solution. These results suggest that limiting the reactions between HMF and the surface intermediates improves the efficiency of HMF production
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