Scanning Electron Microscopy of the Pericarp and Testa of Several Sorghum Varieties

Pericarp thickness (determined by Z gene) varies greatly among sorghum varieties ranging· from very thin (8 ~ m) to very thick (160 ~m ) . Pericarp thickness also varies within an individuual kernel. The areas below the style and near the hilum are the thickest with the sides of the kernel being thinnest . Scanning electron microscopy was used to document differences in pericarp thickness and to explain milling differences . Varieties with a thick pericarp had starch granules in the mesocarp cell layers. Sorghums with a thin pericarp did not have starch granules in the mesocarp except near the hilum and stylar area. U.S. sorghum varieties studied had a testa thickness of 16-40 ~m (side of the kernel) but recently four Malian sorghums from a recent collection had very thin testae of 8-16 ~ m. The Sudanese sorghum Shawaya had a testa ranging in thickness from 28-40~m

Economic Feasibility of Ethanol Production from Sweet Sorghum Juice in Texas

The economic feasibility of producing ethanol from sweet sorghum juice is projected using Monte Carlo simulation models to estimate the price ethanol plants will likely have to pay for sweet sorghum and the uncertain returns for ethanol plants. Ethanol plants in high yielding regions will likely generate returns on assets of 11%-12% and in low yield areas the returns on assets will be less than 10%.Sweet Sorghum, Ethanol, Monte Carlo Simulation, Agribusiness, Agricultural Finance, Crop Production/Industries, Farm Management, Risk and Uncertainty, D20 G10 D81 C15,

Persistent current formation in a high-temperature Bose-Einstein condensate: an experimental test for c-field theory

Experimental stirring of a toroidally trapped Bose-Einstein condensate at high temperature generates a disordered array of quantum vortices that decays via thermal dissipation to form a macroscopic persistent current [T. W. Neely em et al. arXiv:1204.1102 (2012)]. We perform 3D numerical simulations of the experimental sequence within the Stochastic Projected Gross-Pitaevskii equation using ab initio determined reservoir parameters. We find that both damping and noise are essential for describing the dynamics of the high-temperature Bose field. The theory gives a quantitative account of the formation of a persistent current, with no fitted parameters.Comment: v2: 7 pages, 3 figures, new experimental data and numerical simulation

A novel strategy for the targeted analysis of protein and peptide metabolites

The detection and quantitation of exogenously administered biological macromolecules (e.g. vaccines, peptide and protein therapeutics) and their metabolites is frequently complicated by the presence of a complex endogenous mixture of closely related compounds. We describe a method that incorporates stable isotope labeling of the compound of interest allowing the selective screening of the intact molecule and all metabolites using a modified precursor ion scan. This method involves monitoring the low molecular weight fragment ions produced during MS/MS that distinguish isotopically labelled material from related endogenous compounds. All isotopically labelled substances can be selected using this scanning technique for further analysis whilst other unlabelled and irrelevant substances are ignored. The potential for this technique to be used in metabolism and pharmacokinetic experiments is discussed with specific examples looking at the metabolism of α-synuclein in serum and the brain

Evaluation of Sorghum Food Quality

Sorghum (S. bicolor L. Moench) is a staple commodity in several parts of the world and ranks fifth as a cereal crop in terms of production and utilization. However, the food quality of sorghum has not yet been clearly defined, probably because it is not used in commercial foods to the extent that wheat, rice, and maize are utilized. In sorghum consuming areas, only limited quantities of the product appears in metropolitan markets, and there are few if any standards available to distinguish grain quality, which is evaluated primarily by subjective criteria such as kernel color, appearance, size, and shape

Economic Analysis of Cellulosic Feedstock for Bioenergy in the Texas Rio Grande Valley

Farm Management,