Integrated multitrophic aquaculture in ponds using substrate for periphyton as natural source of food

As a productive and sustainable alternative to fish farmers, the present study aims to evaluate the use of substrate for periphyton growth in an Integrated Multitrophic Aquaculture (IMTA) with complementary species. The studied species were: Nile tilapia (Oreochromis niloticus), grass carp (Ctenopharyngodon idella) and curimbatá (Prochilodus lineatus). The experiment had four treatments with three replicates that evaluated the IMTAs: [T100] Cb:C – tilapia inside hapas fed on recommended feed, with grass carp and curimbatás outside the hapas making use of natural food; [T50] Cb:C – the same species distribution with tilapia fed 50 % of the daily amount of commercial diet. Cb:C 100 and Cb:C 50 – grass carp and curimbatás fed on recommended feed at two feeding rates (100% and 50%) with substrate for periphyton growth in the feeding restriction treatment. In phase II, tilapias were included in all the treatments as a complementary species. Growth performance of fish and physical-chemical parameters of water were evaluated. In the proposed models, the species were efficient in utilizing the feed and in nutrient cycling, achieving productivity of 6 t/ha in the system without water renewal. Inserting secondary and complementary species reduced the feed conversion ratio (FCR) to values of 0.95 in systems under feed restriction and 1.28 in the groups that received 100% of commercial feed. Considering the reduction of the FCR and the high productivity, farmers can diversify their products in the same area without increasing inputs

Substituição parcial do farelo de soja pela farinha de carne e ossos em dietas para juvenis de tilápia‑do‑nilo

The objective of this work was to evaluate the effects of the partial replacement of soybean meal by meat and bone meal in diets for juvenile Nile tilapia on digestibility, health, performance, and feeding cost. The experiment was carried out for 14 weeks, with 400 juveniles (4.9±0.6 g) distributed randomly into 16 tanks. The fish were fed with four diets containing 0, 15, 30, and 45% replacement of protein from soybean meal by protein from meat and bone meal. Performance parameters, digestibility, hematology, and feeding cost were evaluated. The best results for weight gain and apparent feed conversion were observed with 40 and 32% replacement, respectively. The lowest feeding cost was obtained with 30 and 45%. There was a linear decrease in the apparent digestibility coefficients of protein with increasing levels of meat and bone meal. Fish fed diets containing up to 24% replacement show increase of hemoglobin concentration. The diet with 32% replacement of protein from soybean meal by protein from meat and bone meal promotes better feeding conversion for Nile tilapia.O objetivo deste trabalho foi avaliar os efeitos da substituição parcial do farelo de soja pela farinha de carne e ossos em dietas para juvenis de tilápia‑do‑nilo na digestibilidade, na saúde, no desempenho e no custo de arraçoamento. O experimento foi conduzido durante 14 semanas, com 400 juvenis (4,9±0,6 g) distribuídos ao acaso em 16 tanques. Os peixes foram alimentados com quatro dietas contendo 0, 15, 30 e 45% de substituição da proteína do farelo de soja pela proteína da farinha de carne e ossos. Foram avaliados parâmetros de desempenho, digestibilidade, hematologia e custo de arraçoamento. Os melhores resultados para ganho em peso e conversão alimentar aparente foram observados com 40 e 32% de substituição, respectivamente. O menor custo de arraçoamento foi obtido com 30 e 45%. Houve efeito linear decrescente dos coeficientes de digestibilidade aparente da proteína com o aumento nos níveis de farinha de carne e ossos. Os peixes alimentados com dietas contendo até 24% de substituição apresentam aumento da concentração de hemoglobina. A dieta com 32% de substituição da proteína do farelo de soja pela proteína da farinha de carne e ossos promove melhor conversão alimentar para tilápia‑do‑nilo

Parasitological status of dairy cattle in Votuporanga and Valentim Gentil, São Paulo State, Brazil

Given the importance of nematode parasites in cattle herds, this study aimed to assess the parasitological status of dairy cattle from small producers in Votuporanga and Valentim Gentil, SP. During technical visits to 45 farms in the region, interviews and stool sample collections were performed. It was observed that the producers of the area follow different treatment programs and did not follow specific recommendations of any official institution or organ. It is noteworthy that the producers choose the medication according to their own guidance or at the shop counter, and use mainly ivermectin and doramectin to treat animals. Results of fecal examinations revealed higher values of EPG in lactating animals, followed by weaned animals. The stool cultures showed that infection was caused mainly by Haemonchus sp and Cooperia sp., and also that cattle of all farms were positive for Eimeria spp., while the most infected were lactating and weaned animals.</p

Substituição parcial do farelo de soja pela farinha de carne e ossos em dietas para juvenis de tilápia-do-nilo

The objective of this work was to evaluate the effects of the partial replacement of soybean meal by meat and bone meal in diets for juvenile Nile tilapia on digestibility, health, performance, and feeding cost. The experiment was carried out for 14 weeks, with 400 juveniles (4.9±0.6 g) distributed randomly into 16 tanks. The fish were fed with four diets containing 0, 15, 30, and 45% replacement of protein from soybean meal by protein from meat and bone meal. Performance parameters, digestibility, hematology, and feeding cost were evaluated. The best results for weight gain and apparent feed conversion were observed with 40 and 32% replacement, respectively. The lowest feeding cost was obtained with 30 and 45%. There was a linear decrease in the apparent digestibility coefficients of protein with increasing levels of meat and bone meal. Fish fed diets containing up to 24% replacement show increase of hemoglobin concentration. The diet with 32% replacement of protein from soybean meal by protein from meat and bone meal promotes better feeding conversion for Nile tilapia.O objetivo deste trabalho foi avaliar os efeitos da substituição parcial do farelo de soja pela farinha de carne e ossos em dietas para juvenis de tilápia-do-nilo na digestibilidade, na saúde, no desempenho e no custo de arraçoamento. O experimento foi conduzido durante 14 semanas, com 400 juvenis (4,9±0,6 g) distribuídos ao acaso em 16 tanques. Os peixes foram alimentados com quatro dietas contendo 0, 15, 30 e 45% de substituição da proteína do farelo de soja pela proteína da farinha de carne e ossos. Foram avaliados parâmetros de desempenho, digestibilidade, hematologia e custo de arraçoamento. Os melhores resultados para ganho em peso e conversão alimentar aparente foram observados com 40 e 32% de substituição, respectivamente. O menor custo de arraçoamento foi obtido com 30 e 45%. Houve efeito linear decrescente dos coeficientes de digestibilidade aparente da proteína com o aumento nos níveis de farinha de carne e ossos. Os peixes alimentados com dietas contendo até 24% de substituição apresentam aumento da concentração de hemoglobina. A dieta com 32% de substituição da proteína do farelo de soja pela proteína da farinha de carne e ossos promove melhor conversão alimentar para tilápia-do-nilo.Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)Coordenação de Aperfeiçoamento de Pessoal de Nível Superior (CAPES

Parasitic infections of Piaractus mesopotamicus and hybrid (P. mesopotamicus xPiaractus brachypomus) cultured in Brazil

This study evaluated the occurrence of parasitic infections in the “pacu” fish Piaractus mesopotamicus and the “patinga” hybrid (P. mesopotamicus x Piaractus brachypomus) in the northwest of São Paulo State, Brazil. Fish from the following three fish farms were evaluated every two months: A, a hatchery and larviculture farm (n = 16 pacu / n = 19 patinga), B, a growout farm (n = 35 patinga) and C, a fee-fishing property (n = 28 pacu / n = 7 patinga). Thirty-five fish from each property were collected from February 2010 to February 2011 and subjected to parasitological analysis. The parasites found were the following:Mymarothecium viatorum, Anacanthorus penilabiatus, Notozothecium janauachensis (Dactylogyridae, Monogenea),Trichodina spp., Ichthyophthirius multifiliis, Chilodonella sp. (Protozoa), Myxobolus spp.,Henneguya spp. (Myxozoa), Rondonia rondoni, Contracaecum sp. (Nematoda), and Dolops carvalhoi(Crustacea). Of the fish examined, 62.9% from “A” and 100% from “B” and “C” were infested with at least one parasite species. Pacu fish (n = 44) showed a higher susceptibility to Anacanthorus penilabiatus infestations, whereas patinga (n = 61) were more susceptible to Mymarothecium viatorum (p < 0.05). Appropriate fish handling (nutrition, transport and storage), in conjunction with monitoring of water quality, can reduce the stress to which the farmed fish are exposed and is essential for pathogen control