Dietary inclusion of Quebracho (Schinopsis lorentzii) tannins on productive performances of growing pheasant females

Tannins are a group of phenolic compounds which have received a lot of attention with respect to their possible nutritional and physiological actions. Tannins can be grouped into condensed and hydrolysable tannins, widely distributed in the plant kingdom. Hydrolysable tannins are polyester of phenolic acids such as gallic acid or ellagic acid or their derivatives and D-glucose. The condensed tannins are polymer of flavan-3-ols, flavan-3,4-diols or related flavanol residues linked via carbon–carbon bonds. There is evidence that high levels of tannins could produce adverse effects in animals. These effects can be instantaneous like astringency or a bitter or unpleasant taste or can have a delayed response related to antinutritional/toxic effects

Dietary lipid sources and vitamin E affect fatty acid composition or lipid stability of breast meat from Muscovy duck

A trial was conducted in order to assess the fatty acid composition and lipid stability of breast meat from Muscovy ducks (Cairina moschata domestica L.) fed a basal diet supplemented with 20 g kg 1 of soybean oil or fish oil and 30 or 230 mg kg 1 a-tocopheryl acetate (a-TA). A total of 120 one-day-old female muscovy ducklings were distributed over 12 pens (10 birds/pen). Growth performance traits were measured through the study. Each dietary treatment was randomly administered to three replicates when birds were 43d until the slaughtering age of 66 d. Dietary treatments did not induce differences in growth performances and slaughter traits. Similarly, proximate composition and pH of breast muscle were not influenced by the diets. Significant increases in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) contents in breast meat of ducks fed fish-oil-supplemented diets was observed. Lipid oxidation, expressed as thiobarbituric acid reactive substances (TBARS), of breast meat from birds fed 230 mg kg 1 a-TA-supplemented diets was significantly lower, compared with those fed diets supplemented with 30 mg kg 1 a-TA, both 1 and 7 d after slaughter

Breast meat traits of Muscovy ducks fed on a microalga (Crypthecodinium cohnii) meal supplemented diet

A trial was conducted in order to increase the docosahexaenoic acid ( DHA) content in the meat of Muscovy ducks ( Cairina moschata domestica L.) fed on a diet supplemented with the microalga Crypthecodinium cohnii. 2. Two diets were provided to 48 male and 48 female ducks, belonging to an Italian rural strain during the last 3 weeks of life: a maize - soybean based diet as the control diet and the same diet supplemented with 5 g/ kg microalga meal. 3. Dietary treatment did not induce differences in growth performances and slaughter traits. Similarly, chemical composition, colour, pH, oxidative stability and sensory characteristics of breast muscle were not influenced by the diet. 4. A significant increase of DHA content in breast meat of ducks fed on the Crypthecodinium cohnii enriched diet was observed

Cryopreservation of pheasant semen: effect of dilution ratio and cooling time on spermatozoa viability and mobility

Aim of the present study was to investigate the cryopreservation of pheasant semen by adopting the freezing/thawing protocol by Tselutin et al. (1999) with some modifications. Semen was collected by abdominal massage twice a week. Evaluations were performed on pooled semen from fifteen males (Phasianus colchicus mongolicus). Two semen dilutions (DIL) with Lake diluent (1:2 and 1:3, v/v; Lake, 1968) and two equilibration times (ET) at 5°C (10min and 30min) before dimethylacetamide (DMA) addition, were tested. Assessment of sperm mobility was performed by Accudenz methodology according to Froman’s procedure (1997) and viability by eosin/nigrosin staining. As expected, viability and mobility were strongly affected by the freezing/thawing procedure. ET did not affect mobility while influenced live sperm percentage during the DMA equilibration (DMA-Eq). Semen/diluent ratio significantly (p<0.001) modified the mobility parameter and the highest progressive movements of spermatozoa were obtained with the most diluted semen in each critical step of the cryopreservation procedure. In conclusion, for pheasant semen cryopreservation, the 1:3 dilution ratio can be considered appropriate and the cooling time up to 30 minutes not crucial for the spermatozoa mobility and viability. Nevertheless, the deleterious effect of freezing/thawing procedure reduced live thawed spermatozoa to 24% and forward motility to 89% of the initial movement capacity

First Tests of a New Fast Waveform Digitizer for PMT Signal Read-out from Liquid Argon Dark Matter Detectors

Abstract A new generation Waveform Digitizer board as been recently made available on the market by CAEN. The new board CAEN V1751 with 8 Channels per board, 10 bit, 1 GS/s Flash ADC Waveform Digitizer (or 4 channel, 10 bit, 2 GS/s Flash ADC Waveform Digitizer -Dual Edge Sampling mode) with threshold and Auto-Trigger capabilities provides an ideal (relatively low-cost) solution for reading signals from liquid Argon detectors for Dark Matter search equipped with an array of PMTs for the detection of scintillation light. The board was extensively used in real experimental conditions to test its usefulness for possible future uses and to compare it with a state of the art digital oscilloscope. As results, PMT Signal sampling at 1 or 2 GS/s is appropriate for the reconstruction of the fast component of the signal scintillation in Argon (characteristic time of about 4 ns) and the extended dynamic range, after a small customization, allows for the detection of signals in the range of energy needed. The bandwidth is found to be adequate and the intrinsic noise is very low