14 research outputs found
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Pistachio: Calendar of Operations for Home Gardeners
This series of handy guides for the home orchard gives a quick overview of major tasks that should be undertaken during the winter dormant, spring bloom, summer growing and harvest, and autumn seasons. This guide is for pistachios
Hedgerows use more water, but increase efficiency, profit in young walnuts
Total water use was 18.8% greater for hedgerow plantings of walnut trees than for conventionally spaced trees during years 2 through 7 of this study. Cumulative yield-and revenue-water use efficiencies were much greater with the hedgerows through year 5, but differences narrowed there-after. The hedgerows had greater total yield, but lower crop value due to smaller nuts. Although individual nut weight was strongly correlated with nut load, the relationship between nut weight and nut density was independent of tree spacing. Total gross and net hedgerow revenues were greater
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Survey examines the adoption of perceived best management practices for almond nutrition
Fertilizer use in California agriculture has been under recent scrutiny regarding its impacts on air, surface water and groundwater quality. In June 2007, we surveyed almond growers to assess their plant nutrition practices, identify opportunities for improvement, and target research and extension needs. The majority of respondents, particularly those with large almond acreages, used fertigation to apply nitrogen; applied nitrogen coincident with periods of maximal plant demand; and collected annual tissue samples for analysis. While the survey results suggested broad compliance with the best-available management practices and are likely to indicate good nutrient-use efficiency, they also suggested that growers are uncertain about current practices to monitor orchard nutrient status and would value additional information to enable greater precision in fertilization rates and timing
Large bugs damage pistachio nuts most severely during midseason
“Large bug” damage to pistachio nuts varies by season, as well as among insect species and development stages, with larger bugs typically causing more damage than smaller bugs. We investigated pistachio damage by three large bug species (leaffooted bug, redshouldered stink bug and flat green stink bug) at different development stages and throughout the season, using field surveys and cage studies. Before fruit set occurs in June, most damaged nuts are dropped from the cluster without reducing fruit load. The midseason period (June to July) is the most critical because the damaged nuts remain in the cluster. After shell hardening, the kernel is largely protected from bug feeding