11 research outputs found

    Data_Sheet_1_Different microbial genera drive methane emissions in beef cattle fed with two extreme diets.PDF

    No full text
    The ratio of forage to concentrate in cattle feeding has a major influence on the composition of the microbiota in the rumen and on the mass of methane produced. Using methane measurements and microbiota data from 26 cattle we aimed to investigate the relationships between microbial relative abundances and methane emissions, and identify potential biomarkers, in animals fed two extreme diets - a poor quality fresh cut grass diet (GRASS) or a high concentrate total mixed ration (TMR). Direct comparisons of the effects of such extreme diets on the composition of rumen microbiota have rarely been studied. Data were analyzed considering their multivariate and compositional nature. Diet had a relevant effect on methane yield of +10.6 g of methane/kg of dry matter intake for GRASS with respect to TMR, and on the centered log-ratio transformed abundance of 22 microbial genera. When predicting methane yield based on the abundance of 28 and 25 selected microbial genera in GRASS and TMR, respectively, we achieved cross-validation prediction accuracies of 66.5 ± 9% and 85 ± 8%. Only the abundance of Fibrobacter had a consistent negative association with methane yield in both diets, whereas most microbial genera were associated with methane yield in only one of the two diets. This study highlights the stark contrast in the microbiota controlling methane yield between animals fed a high concentrate diet, such as that found on intensive finishing units, and a low-quality grass forage that is often found in extensive grazing systems. This contrast must be taken into consideration when developing strategies to reduce methane emissions by manipulation of the rumen microbial composition.</p

    Table_1_Different microbial genera drive methane emissions in beef cattle fed with two extreme diets.XLSX

    No full text
    The ratio of forage to concentrate in cattle feeding has a major influence on the composition of the microbiota in the rumen and on the mass of methane produced. Using methane measurements and microbiota data from 26 cattle we aimed to investigate the relationships between microbial relative abundances and methane emissions, and identify potential biomarkers, in animals fed two extreme diets - a poor quality fresh cut grass diet (GRASS) or a high concentrate total mixed ration (TMR). Direct comparisons of the effects of such extreme diets on the composition of rumen microbiota have rarely been studied. Data were analyzed considering their multivariate and compositional nature. Diet had a relevant effect on methane yield of +10.6 g of methane/kg of dry matter intake for GRASS with respect to TMR, and on the centered log-ratio transformed abundance of 22 microbial genera. When predicting methane yield based on the abundance of 28 and 25 selected microbial genera in GRASS and TMR, respectively, we achieved cross-validation prediction accuracies of 66.5 ± 9% and 85 ± 8%. Only the abundance of Fibrobacter had a consistent negative association with methane yield in both diets, whereas most microbial genera were associated with methane yield in only one of the two diets. This study highlights the stark contrast in the microbiota controlling methane yield between animals fed a high concentrate diet, such as that found on intensive finishing units, and a low-quality grass forage that is often found in extensive grazing systems. This contrast must be taken into consideration when developing strategies to reduce methane emissions by manipulation of the rumen microbial composition.</p

    Additional file 1: Figure S1. of The rumen microbiome as a reservoir of antimicrobial resistance and pathogenicity genes is directly affected by diet in beef cattle

    No full text
    Relative abundance (%) of 20 groups of functional genes representing 204 selected genes (number of animals, n = 50 samples). The sum of the relative abundance (%) of genes grouping within the same function is shown in this figure. Figure S2A. Total abundance of 204 selected genes based on diet treatments (n = 50). *P value < 0.05. Figure S2B. Shannon index diversity of 204 selected genes based on diet treatments (n = 50). *P value < 0.05, °P value < 0.1. Figure S3. Canonical Variate analysis (CVA) on the structure of 204 genes selected based on breed, age, weight, Proteobacteria ratio, FCR and methane grouping (n = 50). Figure S4. Factors explaining the significant differences observed for Proteobacteria ratio (n = 50). Figure S5. Microbial community composition at the phylum level (n = 50). Table S1. Characteristics of the cattle used in the experiment. Table S2. Groups of AMR genes significantly correlated with abundance of the Proteobacteria phylum and Proteobacteria ratio. Table S3. The relative abundance of AMR genes. Table S4, Proteobacteria populations strongly correlated with the Proteobacteria ratio. Table S5. Functional genes significantly correlated with Proteobacteria ratio (PLS). Table S6. Cluster distribution of functional genes significantly different between diets. (DOCX 60 kb

    Additional file 6: Figure S1. of The rumen microbial metagenome associated with high methane production in cattle

    No full text
    KEGG pathways associated with methane metabolism. Highlighted EC gene numbers are those genes that differed significantly between high and low emitting cattle. Red – genes that had higher abundance in high emitters; blue - genes that had lower abundance in high emitters. (DOC 22 kb

    Distribution of methane emissions and archaea:bacteria ratios within breed type and diet.

    No full text
    <p>The box plot shows the large variation and range of methane emissions (per day or per kg DMI = dry matter intake) and archaea:bacteria ratios within crossbred breed type (AA = Aberdeen Angus sired, LIM = Limousin sired) and diet (CON = concentrate based diet, FOR = forage based diet). The total number of animals in the 2 × 2 factorial design experiment was 68.</p

    Host genetic effects on methane emissions and relative microbial abundance.

    No full text
    <p>Host genetic effects were estimated by least squares means (± standard errors, different letters above bars indicate significant different estimates) of sire progeny groups (AA = Aberdeen Angus sired, LIM = Limousin sired) adjusted for diet, respiration chamber and randomized block effects. Relative microbial abundance was calculated as archaea:bacteria ratio.</p
    corecore