1 research outputs found
Occurrence of Perfluorinated Compounds in Raw Water from New Jersey Public Drinking Water Systems
Perfluorooctanoic
acid (PFOA) and perfluorooctane sulfonic acid
(PFOS) were previously detected (β₯4 ng/L) in 65% and 30%, respectively,
of 23 New Jersey (NJ) public drinking water systems (PWS) sampled
in 2006. We now report on a 2009 study of the occurrence of PFOA,
PFOS, and eight other perfluorinated compounds (PFCs) in raw water
samples from 30 intakes (18 groundwater and 12 surface water) from
29 additional NJ PWS. Between 1 and 8 PFCs were detected (β₯5
ng/L) in 21 (70%) of 30 PWS samples at total PFC concentrations of
5β174 ng/L. Although PFOA was the most commonly detected PFC
(57% of samples) and was found at the highest maximum concentration
(100 ng/L), some of the higher levels of other PFCs were at sites
with little or no PFOA. Perfluorononanoic acid was detected more frequently
(30%) and at higher concentrations (up to 96 ng/L) than in raw or
finished drinking water elsewhere, and it was found at several sites
as the sole or predominant PFC, a pattern not reported in other drinking
water studies. PFOS, perfluoropentanoic acid, and perfluorohexanoic
acid were each detected in more than 20% of samples, while perfluoroheptanoic
acid, perfluorobutane sulfonic acid, and perfluorohexane sulfonic
acid were detected less frequently. Perfluorobutanoic acid was found
only once (6 ng/L), and perfluorodecanoic acid was not detected. Total
PFCs were highest in two reservoirs near an airfield; these were also
the only sites with total perfluorosulfonic acids higher than total
perfluorocarboxylic acids (PFCAs). PFC levels in raw and finished
water from the same source were similar at those sites where both
were tested. Five wells of two additional NJ PWS known to be contaminated
with PFOA were also each sampled 4β9 times in 2010β13
for nine of the same PFCs. Total PFCs (almost completely PFCAs) at
one of these PWS located near an industrial source of PFCs were higher
than in any other PWS tested (up to 330 ng/L). These results show
that multiple PFCs are commonly found in raw water from NJ PWS. Future
work is needed to develop approaches for assessing the potential human
health risks of exposure to mixtures of PFCs found in drinking water
and other environmental media