194 research outputs found

    Identification of urban watershed units using remote multispectral sensing

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    Submitted to Office of Water Resources Research, U.S. Department of the Interior.Contains four aerial color photographs, secured to pages by means of glue.Includes bibliographical references.Completion report, OWRR project no. A-012-COLO

    Dairy in Your Child\u27s Diet

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    This fact sheet presents the health benefits of dairy and busts some common myths to assist you in making informed decisions when purchasing dairy products for your children. It also includes information on dairy alternatives for children who, for one reason or another, do not consume dairy products

    Helpful Hints for Parents of Picky Eaters

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    This fact sheet offers helpful hints to reduce picky eating and make mealtime enjoyable and fun for the whole family

    Targeting Farmers\u27 Markets in Utah: Understanding Fresh Produce Pricing

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    This fact sheet focuses primarily on farmers’ market price comparisons to assist fresh produce growers in determining which produce varieties have the highest premiums, the range of prices they can expect, and any considerations for production method, seasonality and market location. This information will be useful for growers as they develop production plans and a marketing strategy, including varieties and farmers’ market locations that may be most profitable

    Does Healthy Eating Cost More?

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    Decisions regarding food choices are based on a variety of factors including cost, taste, convenience, and availability. Most people feel that nutritious foods cost more than foods higher in calories and low in other important nutrients. In effort to save money, people may select less nutritious foods when shopping resulting in less healthy meals and snacks. This is a problem because diets rich in fruits, vegetables, whole grains, beans, and healthy fats have been found to reduce the risk of chronic diseases such as obesity, diabetes, and heart disease among many others.This fact sheet discusses the cost of healthy eating and offer strategies to make healthy eating more affordable

    Iron Deficiency in Pregnancy and Children

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    Meeting the proper iron recommendations is important for both children and mothers because iron is essential for growth and development. An inadequate intake of iron is the most common reason for iron deficiency. Eating appropriate amounts of iron during these stages of life is of upmost importance. Including sources of heme iron and vitamin C can help increase absorption of iron

    What Determines Produce Pricing in Utah

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    Since pricing information is valuable for produce growers when estimating the potential profitability of various produce items, as well as market types and locations, this fact sheet provides a comparison of fresh produce prices at farmers’ markets and grocery stores in Utah. It also discusses the price impacts for various item characteristics, including variety, market location, seasonality, and production methods

    Farm real estate appraising

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    File: Agri. Econ 3 12/71/8M,7/75/5M"Each of us is a user of real estate - we own, use, invest in property for a business or residence. Normally the farmer's largest financial commitment is for land, and land is the bulk of his assets. In many instances the individual has less knowledge of the value and evaluation process of real estate than he has of the value and pricing sequence of a two dollar pair of work gloves."--First page.Durward Brewer and Edward R. Wiggins (Department of Agricultural Economics, College of Agriculture

    Overcoming Feeding Difficulties in Children with Autism Spectrum Disorder

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    This fact sheet discusses different factors that contribute to selective eating in children with ASD and some strategies that may help expand food acceptance. Treatment for feeding problems in children with autism is based on the individual needs and abilities of each child, not all strategies will be successful for every child

    Fluoride: From Birth to Adolescence

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    This fact sheet discusses the benefits of using fluoride, the most common concerns about fluoride intake in children, and recommendations from birth to adolescence
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