Diet and Prey Selection of Alewives in Lake Michigan: Seasonal, Depth, and Interannual Patterns

To evaluate the current diet of alewives Alosa pseudoharengus and interactions with their prey in light of recent changes in Lake Michigan, we determined the seasonal diet and prey selectivity of large (>100 mm total length) and small (<100 mm) alewives in southeastern Lake Michigan. Selectivity and diet were evaluated on a biomass basis for alewives collected near Muskegon, Michigan, during June, July−August, and October 1999–2001. Fish were sampled from three depth zones: shallow (15–25 m), transitional (35–55 m), and deep (65–90 m). Prey selectivity and diet patterns indicated that alewives had considerable flexibility in adjusting to prey availability, which varied by season, depth zone, and year. Although small copepods were an abundant prey item throughout the year and in all depth zones, they were mainly important in the diet (large and small alewives) in June and at the shallow stations, where many of the other prey types were not available. Despite declining numbers, Diporeia continued to be important for large alewives in spring, particularly at the transitional and deep stations, where their biomass was many times higher than that of other prey. During summer, large alewives selected either Bythotrephes longimanus or Mysis relicta in all depth zones and years. The diet of large alewives consisted mainly of Mysis in July 1999 and August 2001, whereas in August 2000 mainly Bosmina were eaten. During October, Mysis and Bythotrephes, along with large zooplankters (Daphnia spp. and large calanoid copepods), were selected and were most important in the diet of large alewives. In contrast, only the large zooplankton were selected and were important prey for the small alewives in fall. Annual, seasonal, and depth differences in prey biomass as well as differences in alewife size all influenced diet and selectivity patterns.Peer Reviewedhttps://deepblue.lib.umich.edu/bitstream/2027.42/141716/1/tafs1068.pd

Declines in the energy content of yearling non‐native alewife associated with lower food web changes in Lake Michigan

Juveniles of non‐native alewife, Alosa pseudoharengus (Wilson), were collected in Lake Michigan in 1998, 1999, 2010, 2011 and 2013 to evaluate changes in energy content during a period of major ecosystem changes. Consistent with historical data, energy content of yearling alewife declined from late winter into late spring and was at its lowest point in June. Energy density and length‐adjusted, entire‐body energy were lower in 2010, 2011 and 2013 than in 1998 and 1999. Energy losses over the first winter in the lake were more severe for the 2010 year class (56% decrease) than for the 1998 year class (28% decrease). Alewife diets in late spring of 2010–2013 reflected the loss of major prey such as Diporeia spp. and a shift towards lower energy prey. The recent decline in energy content of yearling alewife can be linked to recent changes in productivity and abundance of key components of the lower food web of Lake Michigan following the dreissenid invasion.Peer Reviewedhttp://deepblue.lib.umich.edu/bitstream/2027.42/109567/1/fme12092.pd

Behind the scenes of the digital museum of information retrieval research

As more and more of the world becomes digital, and documents become easily available over the Internet, we are suddenly able to access all kinds of information. The downside of this however is that information that is not digital becomes less accessed, and is liable to be lost to us and to future generations. Whereas there are many scanning projects underway, such as Google books and the Open Library Alliance, these projects are not going to know about, much less find, the specialized scientific literature within various fields. This short paper describes the beginnings of a project to digitize some of the older literature in the information retrieval field. The paper finishes with some thoughts for future work on making more of our IR literature available for searching

Effects of Activity and Energy Budget Balancing Algorithm on Laboratory Performance of a Fish Bioenergetics Model

We evaluated the performance of the Wisconsin bioenergetics model for lake trout Salvelinus namaycush that were fed ad libitum in laboratory tanks under regimes of low activity and high activity. In addition, we compared model performance under two different model algorithms: (1) balancing the lake trout energy budget on day t based on lake trout energy density on day t and (2) balancing the lake trout energy budget on day t based on lake trout energy density on day t + 1. Results indicated that the model significantly underestimated consumption for both inactive and active lake trout when algorithm 1 was used and that the degree of underestimation was similar for the two activity levels. In contrast, model performance substantially improved when using algorithm 2, as no detectable bias was found in model predictions of consumption for inactive fish and only a slight degree of overestimation was detected for active fish. The energy budget was accurately balanced by using algorithm 2 but not by using algorithm 1. Based on the results of this study, we recommend the use of algorithm 2 to estimate food consumption by fish in the field. Our study results highlight the importance of accurately accounting for changes in fish energy density when balancing the energy budget; furthermore, these results have implications for the science of evaluating fish bioenergetics model performance and for more accurate estimation of food consumption by fish in the field when fish energy density undergoes relatively rapid changes.Peer Reviewedhttps://deepblue.lib.umich.edu/bitstream/2027.42/141002/1/tafs1328.pd

Lake Michigan lower food web: Long-term observations and \u3ci\u3eDreissena\u3c/i\u3e impact

Lake Michigan has a long history of non-indigenous introductions that have caused significant ecological change. Here we present a summary of eight papers that document recent changes and the current state of the lower food web of southern Lake Michigan after the establishment of large dreissenid populations. Results are based on long-term data sets collected by federal and academic research and monitoring programs that place recent changes into a historic context. Dramatic and significant changes in the lower food web, such as the loss of the spring diatom bloom, large declines in phytoplankton productivity, and a decline of Mysis populations, were directly or indirectly attributed to the expansion of Dreissena rostriformis bugensis. Total phosphorus concentrations and loadings also have decreased in the last 20 years. Changes in the Lake Michigan ecosystem induced by D. r. bugensis have produced conditions in the offshore pelagic region that are similar to oligotrophic Lake Superior. The future state of the lower food web in southern Lake Michigan is difficult to predict, mainly because population trends of D.r. bugensis in cold, offshore regions are unknown. Hence, monitoring programs designed to collect long-term, consistent data on the lower food web of Lake Michigan are essential

Changes in Diet and Body Condition of Lake Whitefish in Southern Lake Michigan Associated with Changes in Benthos

We evaluated the long‐term trends of the benthic macroinvertebrate community (1980–1999) and biological attributes of lake whitefish Coregonus clupeaformis (1985–1999) in southeastern Lake Michigan. We also determined what food types were important to lake whitefish in an area where the amphipod Diporeia had not yet declined in 1998 and how the diet of lake whitefish changed as Diporeia declined during 1999–2000. Zebra mussels Dreissena polymorpha invaded the study area in 1992; Diporeia began to decline in 1993 and was nearly absent by 1999. The body condition of lake whitefish decreased after 1993 and remained low thereafter. The length at age and weight at age of lake whitefish was lower in 1992–1999 than in 1985–1991. After declines of Diporeia off the city of Muskegon, Michigan, between 1998 and 1999–2000, the proportion of Diporeia in the diet by weight fell from 70% to 25% and the percent occurrence decreased from 81% to 45%. In contrast, the proportion of lake whitefish that ate other prey, such as Mysis relicta (an opossum shrimp), ostracods, oligochaetes, and zooplankton, increased in the same period. At sites south of Muskegon, where the density of Diporeia has been low since 1998, chironomids, zebra mussels, and fingernail clams (Shaeriidae family) were the most important diet items of lake whitefish. Decreases in body condition and growth are associated with the loss of the high‐energy prey resource Diporeia, the consumption of prey with lower energy content, such as zebra mussels, and possible density‐dependence. Commercial harvests of lake whitefish will probably decrease because of low body condition and growth. Future management may require changes in harvest quotas, size restrictions, and depth restrictions as zebra mussel‐related impacts spread northward in Lake Michigan.Peer Reviewedhttps://deepblue.lib.umich.edu/bitstream/2027.42/142050/1/nafm0876.pd

Corrigendum to “Recent changes in primary production and phytoplankton in the offshore region of southeastern Lake Michigan” [J. Great Lakes Res. 36 (Supplement 3) (2010) 20–29]

The authors regret that there is an error on the labels of two figures that were published in the paper referenced above. For Figs. 5b, c, and d and 7b and c the y-axes have the wrong labels. The following are the correct y-axis labels: Fig. 5b — the y-axis should range from 0 to 5, Fig. 5c — the y-axis should range from 0 to 2, Fig. 5d — the y-axis label should range from 0 to 3, Fig. 7b — the y-axis should range from 0 to 40, and for Fig. 7c — the y-axis should range from 0 to 50