58 research outputs found
Investigation of grain separation through straw layer over …
Straw walker is a separator that separates grain from straw, and limits the efficiency of combine-harvesters therefore special attention is devoted to the development and improvement of its design and technological parameters. The most important parameter of walker operation is Froude-number k that depends on the amplitude of the straw walker movement in vertical direction, i.e., walker sieve oscillation amplitude r and angular velocity ω. High speed camera used in the investigation tests helped to determine not only the behavior of the straw layers on the oscillating sieve of straw walker but also the duration of grain penetration (separation) through the straw. With estimation of these parameters the rational values of Froude-number k were substantiated. It has been determined that at various ω and r combinations when k=const. sieve vertical accelerations when the crankshaft is rotated at the same angle are equal, but speeds and displacements are varied. For this reason the duration of grain separation is different. The rational angular velocity of the crankshaft is 22.5 s-1 (r=0.05 m), as then the straw layer when the crankshaft is rotated at the angle 2π, raised from the walker surface (sieve) the most early and strokes with it latest, i.e. the duration of free movement of the straw is 1.5 times longer and the grain separation about 15% more intensive than when ω=21.5 s-1. The estimation of grain separation enabled to define critical value of crankshaft angular velocity equal to ω=23.5 s-1. When this value is exceeded the top straw layers receive only one stroke when the crankshaft is rotated at the angle 4π, therefore the increase of crankshaft angular velocity and, simultaneously, sieve oscillation intensity above the critical value is inexpedient
Investigation of grain separation through straw layer over …
Straw walker is a separator that separates grain from straw, and limits the efficiency of combine-harvesters therefore special attention is devoted to the development and improvement of its design and technological parameters. The most important parameter of walker operation is Froude-number k that depends on the amplitude of the straw walker movement in vertical direction, i.e., walker sieve oscillation amplitude r and angular velocity ω. High speed camera used in the investigation tests helped to determine not only the behavior of the straw layers on the oscillating sieve of straw walker but also the duration of grain penetration (separation) through the straw. With estimation of these parameters the rational values of Froude-number k were substantiated. It has been determined that at various ω and r combinations when k=const. sieve vertical accelerations when the crankshaft is rotated at the same angle are equal, but speeds and displacements are varied. For this reason the duration of grain separation is different. The rational angular velocity of the crankshaft is 22.5 s-1 (r=0.05 m), as then the straw layer when the crankshaft is rotated at the angle 2π, raised from the walker surface (sieve) the most early and strokes with it latest, i.e. the duration of free movement of the straw is 1.5 times longer and the grain separation about 15% more intensive than when ω=21.5 s-1. The estimation of grain separation enabled to define critical value of crankshaft angular velocity equal to ω=23.5 s-1. When this value is exceeded the top straw layers receive only one stroke when the crankshaft is rotated at the angle 4π, therefore the increase of crankshaft angular velocity and, simultaneously, sieve oscillation intensity above the critical value is inexpedient
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SREBP1-induced fatty acid synthesis depletes macrophages antioxidant defences to promote their alternative activation
Macrophages exhibit a spectrum of activation states ranging from classical to alternative activation1. Alternatively, activated macrophages are involved in diverse pathophysiological processes such as confining tissue parasites2, improving insulin sensitivity3 or promoting an immune tolerant microenvironment that facilitates tumour growth and metastasis4. Recently, the role of metabolism regulating macrophage function has come into focus as both the classical and alternative activation programmes require specific regulated metabolic reprogramming5. While most of the studies regarding immunometabolism have focussed on the catabolic pathways activated to provide energy, little is known about the anabolic pathways mediating macrophage alternative activation. In this study, we show that the anabolic transcription factor sterol regulatory element binding protein 1 (SREBP1) is activated in response to the canonical Th2 cytokine interleukin 4 (IL-4) to trigger the de novo lipogenesis (DNL) programme, as a necessary step for macrophage alternative activation. Mechanistically, DNL consumes NADPH, partitioning it away from cellular antioxidant defences and raising ROS levels. ROS serves as a second messenger, signalling sufficient DNL, and promoting macrophage alternative activation. The pathophysiological relevance of this mechanism is validated by showing that SREBP1/DNL is essential for macrophage alternative activation in vivo in a helminth infection model.This work was supported by the British Heart Foundation (RG/18/7/33636), the MRC (MC_UU_00014/2) and the FP7 MITIN (223450). K.P. was a recipient of a fellowship from the Wellcome Trust. A.N.J.M. and E.J. are supported by the Wellcome Trust (100963/Z/13/Z) and the MRC (U105178805). J.L. is a recipient fellowship of the British Heart Foundation. A.D. was a Marie-Curie Early-Stage Researcher supported by the European Union’s Horizon 2020 research and innovation programme (675585 Marie-Curie ITN ‘SymBioSys’) to J.S.-R. A.K. is supported by the Wellcome Trust (106260/Z/14/Z) and an ERC award (648889). P.F. is supported by the Science Foundation Ireland (10/IN.1/B3004). The IMS Genomics and Transcriptomics and Histology cores (B.M.-A., B.Y.H.L. and M.K.M.) are funded by the UK MRC Metabolic Disease Unit (MRC_MC_UU_12012/5) and a Wellcome Trust Strategic Award (100574/Z/12/Z). The Disease Model Core is part of the MRC Metabolic Diseases Unit (MRC_MC_UU_12012/5) and Wellcome Trust Strategic Award (100574/Z/12/Z)
The role of dietary fibre in pig production, with a particular emphasis on reproduction
Abstract Fibres from a variety of sources are a common constituent of pig feeds. They provide a means to utilise locally-produced plant materials which are often a by-product of the food or drink industry. The value of a high fibre diet in terms of producing satiety has long been recognised. However the addition of fibre can reduce feed intake, which is clearly detrimental during stages of the production cycle when nutrient needs are high, for example in growing piglets and during lactation. More recently, fibre has been found to promote novel benefits to pig production systems, particularly given the reduction in antimicrobial use world-wide, concern for the welfare of animals fed a restricted diet and the need to ensure that such systems are more environmentally friendly. For example, inclusion of dietary fibre can alter the gut microbiota in ways that could reduce the need for antibiotics, while controlled addition of certain fibre types may reduce nitrogen losses into the environment and so reduce the environmental cost of pig production. Of particular potential value is the opportunity to use crude fibre concentrates as ‘functional’ feed additives to improve young pig growth and welfare. Perhaps the greatest opportunity for the use of high fibre diets is to improve the reproductive efficiency of pigs. Increased dietary fibre before mating improves oocyte maturation, prenatal survival and litter size; providing a consumer-acceptable means of increasing the amount of saleable meat produced per sow. The mechanisms responsible for these beneficial effects remain to be elucidated. However, changes in plasma and follicular fluid concentrations of key hormones and metabolites, as well as effects of the hypothalamic satiety centre on gonadotrophin secretion and epigenetic effects are strong candidates
A survey of control strategies for equine small strongyles in Lithuania
Anthelmintic resistance (AR) in equine cyathostomins is being reported all over the world. In Lithuania, however, the last study on this subject was published more than fifteen years ago, thus little is known about the current situation. The aim of this study was to determine the factors that may associated with the development of AR on equine studs in Lithuania. A questionnaire containing seven open-ended and nine closed multiple-choice questions about worm control strategies, use of anthelmintic substances and stable management practices was posted to 71 randomly selected horse establishments in Lithuania. Replies were obtained from a total of 59 stables, representing 83 % of officially established stud farms in Lithuania. The results showed that more than 80 % of these establishments performed pasture management practices such as excrement removal from stables and pasture, 56 % mowed their pasture, 31 % practised mixed or rotational grazing with other species, and 97 % of the horses were routinely dewormed. Macrocyclic lactones (ML) (58 %, n=33) were the most commonly used drugs, followed by benzimidazoles (BZ) (24 %, n=14) and tetrahydropyrimidines (THP) (19 %, n=10). The majority of farms (60 %) treated horses four times per year and 68 % estimated the weight of the horses by eye before treatment. About 36 % of respondents had heard of faecal egg counts (FEC), but only 17 % used the test and as few as 9 % had tested their herds for AR with faecal egg count reduction tests (FECRT). The results demonstrate that there is scope for improving routines for worm control in many horse establishments in Lithuania. In order to increase knowledge and reduce the risk of the spread of AR, diagnostic methods should be adopted in a collaboration between stud farms and veterinary practitioners
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