648 research outputs found

    INFLUENCES OF HUMAN CAPITAL AND FARM CHARACTERISTICS ON FARMERS' RISK ATTITUDES

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    We have two objectives for this paper. The first is to develop an index reflective of farmers' attitudes towards risk. In addition, we show how the risk indices are distributed by size of farm and other farm and operator characteristics, providing information as to how risk management tools may be used, and farm policies targeted. This information will be useful to help explain agricultural sector structural change, such as complex business arrangements arising in agriculture, and household portfolio investment choices.Farm Management, Labor and Human Capital, Risk and Uncertainty,

    Revising the Californial welfare form into plain language

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    Broiler Farms' Organization, Management, and Performance

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    This study provides a comprehensive view of the organization, management, and financial performance of U.S. broiler farms. Using data from USDA's Agricultural Resource Management Study (ARMS, formerly known as the Farm Costs and Returns Survey), we examine farm size, financial structure, household income, management practices, and spousal participation in decision-making. We compare broiler operations with other farming enterprises and their earnings with that of the average U.S. household. Because most of the 7 billion broilers produced in the United States in 1995 were raised under contract, we also explore the use of contracts and the effects of contracting on the broiler sector.contracting, broilers, poultry, farm characteristics, farm income, farm operator characteristics, risk management strategies, Livestock Production/Industries,

    ERS Farm Typology for a Diverse Agricultural Sector

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    The Economic Research Service (ERS) developed a farm typology which categorizes farms into more homogeneous groups than do classifications based on sales volume alone, producing a more effective policy development tool. The typology is used to describe U.S. farms.Farm Management,

    Comparing Two Sources of Retail Meat Price Data

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    The livestock industry uses information on meat prices at different stages in the marketing system to make production decisions. When grocery stores began using electronic scanners to capture prices paid for meat, it was assumed that the livestock industry could capitalize on having these point-of-sale data available as a measure of the value of its products. This report compares scanner price data with publicly available data collected by the U.S. Department of Labor’s Bureau of Labor Statistics (BLS). Of the two data types, scanner data provide more information about retail meat markets, including a wider variety of meat-cut prices, multiple measures of an average price, the volume of sales, and the relative importance of discounted prices. The scanner data sample, however, is not statistically drawn, and complicated processing requirements delay its release, which makes scanner data less useful than BLS data for analyzing current market conditions.price spreads, meat, meat pricing, scanner data, retail prices, retail meat prices, farm-to-retail, Agricultural and Food Policy, Agricultural Finance, Livestock Production/Industries, Marketing,

    When (and how) should you evaluate a child for obstructive sleep apnea?

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    Well-child visits are the appropriate time to screen all children for a history of snoring and apnea (strength of recommendation [SOR]: C, based on expert opinion). Children should be further evaluated for obstructive sleep apnea if parents note habitual nightly snoring, especially if accompanied by pauses, snorts, or gasps (SOR: C, based on case series and expert opinion)

    THE POTENTIAL FOR REVENUE INSURANCE POLICIES IN THE SOUTH

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    The 1996 Farm Act and the 1994 Crop Insurance Reform Act are recent examples of policy changes that have increased risks for U.S. farmers. New products are emerging to help farmers manage risks. This article examines some of the policy changes, farmer responses, and new risk-sharing products. The focus turns to the new revenue insurance products and their potential in the South. While there are reasons to believe revenue insurance should be attractive in the South, any revenue products that use existing crop insurance rates will face difficulties since poor actuarial performance in the South has resulted in relatively high rates.Agricultural policy, Crop insurance, Revenue insurance, Risk, Southern agriculture, Risk and Uncertainty,
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