55 research outputs found

    Response of Wheat Fungal Diseases to Elevated Atmospheric CO2 Level

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    Infection with fungal pathogens on wheat varieties with different levels of resistance was tested at ambient (NC, 390 ppm) and elevated (EC, 750 ppm) atmospheric CO2 levels in the phytotron. EC was found to affect many aspects of the plant-pathogen interaction. Infection with most fungal diseases was usually found to be promoted by elevated CO2 level in susceptible varieties. Powdery mildew, leaf rust and stem rust produced more severe symptoms on plants of susceptible varieties, while resistant varieties were not infected even at EC. The penetration of Fusarium head blight (FHB) into the spike was delayed by EC in Mv Mambo, while it was unaffected in Mv Regiment and stimulated in Mv Emma. EC increased the propagation of FHB in Mv Mambo and Mv Emma. Enhanced resistance to the spread of Fusarium within the plant was only found in Mv Regiment, which has good resistance to penetration but poor resistance to the spread of FHB at NC. FHB infection was more severe at EC in two varieties, while the plants of Mv Regiment, which has the best field resistance at NC, did not exhibit a higher infection level at EC. The above results suggest that breeding for new resistant varieties will remain a useful means of preventing more severe infection in a future with higher atmospheric CO2 levels

    Fusarium crown rot under continuous cropping of susceptible and partially resistant wheat in microcosms at elevated CO2

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    This study examines the CO2-mediated influence of plant resistance on crown rot dynamics under continuous cropping of partially resistant wheat line 249 and the susceptible cultivar Tamaroi. Disease incidence, severity, deoxynivalenol and Fusarium biomass were assessed after each cycle in microcosms established at ambient and 700mgkg(-1) CO2 using soil and stubble of these wheat lines from a field experiment with free to air CO2 enrichment. Monoconidial isolates from wheat stubble were collected initially, and after five cropping cycles, to compare the frequency and aggressiveness of Fusarium species in the two populations. Aggressiveness was measured using a high-throughput seedling bioassay. At elevated CO2, the higher initial incidence in Tamaroi increased with cropping cycles, but incidence in 249 remained unchanged. Incidence at ambient CO2 did not change for either line. Elevated CO2 induced partial resistance in Tamaroi, but not in 249. Increased Fusarium biomass in wheat tissue at elevated CO2 matched raised deoxynivalenol of the stem base in both lines. After five cycles of continuous wheat cropping, aggressiveness increased in pathogenic F.culmorum and F.pseudograminearum by 110%, but decreased in weakly pathogenic F.equiseti and F.oxysporum by 50%. CO2 and host resistance interactively influenced species frequency, and the highly aggressive F.pseudograminearum became dominant on Tamaroi irrespective of CO2 concentration, while its frequency declined on 249. This study shows that induced resistance at elevated CO2 will not reduce crown rot severity, or impede the selection and enrichment of Fusarium populations with increased aggressiveness
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