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50 research outputs found

Quality of deep frying oils and fats used in street-fairs in Goiânia, Brazil

Effect of heating using autoclave and microwave on the quality of rice bran as food material

Author: Febriani
H Helwati
Orthoefer F
R F Panjaitan
Statistics of Indonesian Goverment
Publication venue: 'IOP Publishing'
Publication date
Field of study

STUDY of the POSSIBLE FORMATION of CALCIUM CROSS-LINKS IN LIME TREATED ("NIXTAMALIZED") CORN

Author: GOMEZ M. H.
HECKMAN E.
ORTHOEFER F. T.
ROBLES R. R.
SAS.
Publication venue: 'Wiley'
Publication date
Field of study

Metals in soybean oil

Author: Black
Chaberck
Erickson
F. J. Flider
F. T. Orthoefer
Farhan
Gavin
Johansson
List
Mehlenbacker
Miyakoshi
Olejko
Sherwin
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

EFFECT OF MONO- AND DIGLYCERIDE ADDITION ON BAKED TORTILLA CHIPS AND THEIR STORAGE PROPERTIES

Author: KNIGHTLY W. H.
MANOHAR R. S.
ORTHOEFER F. T.
RUSCH D. T.
SAS
TSEN C. C.
Publication venue: 'Wiley'
Publication date
Field of study

Combination of Tempe and Bran Flours Towards Nutritional Content as an Antihyperlipidemic and Antistress Oxidative

Author: A P Purwanto
Adam JMF ed Sudoyo A.W.
Agranoff J
AOAC
Barrett KE
Dewi Tyagita Fitriana
Erwinanto
H S Kusuma
Health Research
Hermana
Indonesian Ministry of Health’s Research
James M.L.
Kathleen Mahan L.
Mann
Nout MJR
Orthoefer F. T.
Orthoefer F. T.
Potter SM
S Bintanah
S F Muis
Utari DM
Winarno
Yuniastuti Ari
Publication venue: 'IOP Publishing'
Publication date
Field of study

Enzymatic treatment of rice bran to improve processing

Author: A. Lopez-Munguia
AOAC
Buenrostro
Dominguez
F. Gonzalez
Fried
Kao
Lowry
M. E. Rodriguez-Alegría
McGlone
N. Hernandez
Orthoefer
Rosenthal
Sayre
Sengupta
Wadsworth
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

Lipids and Food Quality

Author: Ackman R. G.
Biegler P.
Eliasson A.
Grahl-Nielsen O.
Herslof B. G.
Kolakowska A.
Orthoefer F. T.
Piotrowska B.
Van Meer G.
Publication venue: 'Informa UK Limited'
Publication date
Field of study

Margarine and shortening oils by interesterification of liquid and trisaturated triglycerides

Author: A.J. Haighton
A.J. Haighton
F. Orthoefer
F.A. Norris
G. R. List
G.R. List
M.A.M. Zeitoun
M.M. Chrysam
P.H. Yap
T. L. Mounts
W. E. Neff
W.E. Neff
Publication venue: 'Springer Science and Business Media LLC'
Publication date
Field of study

EVALUATION OF A CARBOHYDRATE-BASED FAT REPLACER IN A FAT-REDUCED BAKING POWDER BISCUIT

Author: AMERICAN ASSOCIATION OF CEREAL CHEMISTS
ANON
ANON
BENNION M.
BIRNBAUM H.
DREWNOWSKI A.
FULTON L.
HEWITT L.
HOGBIN M.
MATTHEWS R.H.
ORTHOEFER F.
SOBCZYNSKA D.
YACKEL
YAMAZAKI W.T.
Publication venue: 'Wiley'
Publication date
Field of study

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