Effects of native plants extracts from Córdoba Argentina over foraging activity of the cutting ant Acromyrmex lundi (Guérin)

In the search for new alternatives for insect pest management, natural products from plants are an option currently studied for being substances of low toxicity and biodegradable. The leaf-cutting ant Acromyrmex lundi is a very important herbivorous species in the Argentine Chaco phytogeographic region as it can cut various parts of plants and attack almost all cultivated species. The objectives of this study were: 1. determine the effect of plant extracts native of Córdoba-Argentina on the foraging activity of A. lundi in an artificial nest. 2. evaluate the crude extract with highest activity in foraging activity field tests. Extracts were prepares with aerial parts of plants belonging to 28 botanical families. In the laboratory, an artificial nest was installed, which consisted of a main chamber where the queen, the immature and the fungus remained, and smaller chambers that operated as dump and foraging areas. The work was carried out under controlled conditions (27°C, 12:12 hs light/darkness and Hº 25± 3). In free-choice tests, 8 discs of rose leaves of 1 cm of diameter were impregnated with 10μl per cm2 of a 1% solution (10 ug / ul) of each extract or solvent (control). The Inhibitory Dose 50 (ID50) was determined for all the extracts that showed 100% repellency. Aristolochia argentina Griseb. showed the lowest DI50 values, for what it was chosen for field trials. Rose leaves treated with A. argentina extract (1% and 5%) and others with acetone (control) were placed on either side of an actively foraging path of six active nests of A. lundi, 50cm from the nest opening. The percentage of removed material was registered within two hours of observation and on two consecutive days, ending the trial when removed 50% of the total substrate provided. Also, foraging activity was determined by counting at a fixed point and for a period of three minutes, the number of workers who went towards the mound charged. In field trials, the 1% extract of A. argentina (n = 6) did not affect foraging activity (P> 0.05), whereas the 5% dose (n = 5) showed significant differences between treatments (P <0.05). From these preliminary results, future studies arise to deepen different effects of the compound oriented to leaf-cutting ants management.Fil: Nolli, L.C. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Cátedra de Entomología; Argentina.Fil: Nolli, L.C. Centro de Investigaciones Entomológicas de Córdoba; Argentina.Fil: Buffa, L.M. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Cátedra de Entomología; Argentina.Fil: Buffa, L.M. Centro de Investigaciones Entomológicas de Córdoba; Argentina.Fil: Defagó, M. T. Universidad Nacional de Córdoba. Facultad de Ciencias Exactas, Físicas y Naturales. Cátedra de Entomología; Argentina.Fil: Defagó, M. T. Centro de Investigaciones Entomológicas de Córdoba; Argentina.Fil: Diaz Napal, G. Universidad Católica de Córdoba. Facultad de Ciencias Químicas. Laboratorio de Química Fina y Productos Naturales; Argentina.Fil: Palacios, S. M. Universidad Católica de Córdoba. Facultad de Ciencias Químicas. Laboratorio de Química Fina y Productos Naturales; Argentina.Zoología, Ornitología, Entomología, Etologí

Desempenho e tamanho de vísceras de cordeiros Santa Inês após ganho compensatório Performance and size of viscera of Santa Inês lambs after compensatory gain

Objetivou-se avaliar o crescimento, o desempenho e o tamanho das vísceras de cordeiros Santa Inês após ganho compensatório. Foram utilizados 22 animais de duas faixas de peso vivo inicial, leves (33,5 kg) e pesados (56,8 kg), distribuídos em três regimes alimentares: controle, com consumo à vontade; restrição alimentar, com consumo para manutenção do peso vivo; e crescimento compensatório, com restrição alimentar e posterior consumo à vontade até peso vivo semelhante ao dos animais controle, quando foram abatidos. As dietas experimentais, constituídas de feno de capim Coast-cross (Cynodon dactylon) moído e concentrado composto de farelo de soja (Glicine max L.), milho (Zea mays L.), polpa cítrica, ureia pecuária e suplemento mineral e vitamínico, atenderam às necessidades nutricionais para os diferentes objetivos. Os animais em restrição alimentar apresentaram os piores resultados de peso vivo final, consumo de matéria seca, ganho de peso, conversão alimentar e peso relativo do fígado, enquanto, naqueles em crescimento compensatório, o peso vivo final, a conversão alimentar e o peso de fígado foram semelhantes aos dos animais em crescimento contínuo. O consumo entre os animais pesados em crescimento contínuo foi superior ao daqueles mantidos nos demais regimes alimentares. No grupo de animais leves em crescimento compensatório, o ganho de peso foi maior que naqueles em crescimento contínuo e, nesses dois grupos, foi superior ao dos animais em restrição alimentar. Os animais pesados, no entanto, apresentaram ganho de peso vivo semelhante ao dos animais controle. Cordeiros podem apresentar crescimento compensatório, que depende do grau de maturidade dos animais.<br>The objective of this experiment was to evaluate the growth, performance and size of viscera of Santa Inês lambs after compensatory gain. Twenty-two animals, with two ranges of initial body weights, light (33.5 kg) and heavy (56.8 kg), were allotted to one of the three diets: control, fed ad libitum; nutritional restriction, fed to maintain body weight; and compensatory growth with feed restriction and then fed without restriction up to body weight similar to control animals, when they were slaughtered. The experimental diets, constituted of Coast-cross (Cynodon dactylon) grid hay, and a concentrate with soybean (Glicine max L.) meal, corn (Zea mays L.), citrus pulp, livestock urea and vitamin and mineral supplement met the nutritional requirements for each different objective. Animals in fed restriction showed the worst final body weight, dry matter intake, weight gain, feed conversion and relative liver weight whereas those in compensatory growth, the final body weight, feed conversion and liver weight were similar to the animals in continuous growth. Intake among heavy animals in continuous growth was superior to those kept in the other diets. For the group of light animals in compensatory growth, weight gain was greater than in those on continuous growth and, in those both groups, it was superior to animals on feed restriction. However, heavy animals showed body weight gain similar to control animals. Lambs can present compensatory growth, which depends on the maturity degree of the animals