3 research outputs found
Effect of Hibiscus sabdariffa L. Dried Calyx Ethanol Extract on Fat Absorption-Excretion, and Body Weight Implication in Rats
The effect of Hibiscus sabdariffa L. (Hs) calyx extract on fat absorption-excretion and body weight in rats, was investigated. Rats were fed with either a basal diet (SDC = Control diet) or the same diet supplemented with Hs extracts at 5%, 10% and 15% (SD5, SD10
and SD15). Only SD5
did not show significant increases in weight, food consumption and efficiency compared to SDC. The opposite occurred in SD15
group which showed a significant decrease for these three parameters. The SD10
responses were similar to SD15, with the exception of food consumption. In both SDC
and SD5
groups, no body weight loss was observed; however, only in the latter group was there a significantly greater amount of fatty acids found in feces. A collateral effect emerging from the study is that components of Hs extract at the intermediate and greater concentrations used in this experiment could be considered possible antiobesity agents
Recovery of membrane permeability after filtration of sago starch suspension by tangential flow filtration
Sago starch is extracted from the stems of the sago palm, Metroxylon sagu, in Southeast Asia. A typical Sago starch processing mill in Malaysia generates approximately 20 tons of starch daily containing effluents that can be recovered and marketed to sustain a sm all-scale industry. Tangential
flow filtration (TFF) using microfiltration membranes (MFM) has been demonstrated as an effective method for separating suspended solids in biological effluents. When TFF was applied to concentrate the starch from the sago starch suspensions (SSS), the membrane permeability and lifecycle were impacted due to frequent fouling. This study evaluated cleaning methods to recover the permeability and extend the life cycle of MFM following TFF application. Polysulfone membrane filter cassettes of pore size 0.45 μm and surface area 0.1 m2 were each used to separate starch in 100 L of SSS. Following separation, six chemical and physical cleaning methods were tested at laboratory-scale and the degree of cleaning was measured by normalized permeate flux (NPF) and normalized water permeability (NWP). The results showed that soaking the membranes in a 0.2 M NaOH solution (up to 91%, (p<0.05) within a minimum of 72 h, (p<0.05) was the best cleaning method. The procedure has been utilized to
maintain and extend the life cycle of the MFM for streams containing starch suspensions