127 research outputs found
Targeting sorghum improvement in drought-prone environments: Approaches and progress
Grain sorghum is grown in environments of highly variable water supply, both within
and between seasons. This variability, coupled with associated genotype-by-environment
(GxE) interactions, results in unclear definition of both target environment(s) and
traits that may be used as selection criteria, causing slow progress in breeding for
drought resistance. This paper reviews new approaches to characterize environments
in terms of the incidence of water deficits and to assess the value of traits for improvement
of drought resistance. Sorghum simulation models are powerful tools to characterize
types of environmental challenges and their frequency of occurrence at different
locations. Models also are being used to assess hypotheses about trait action and their
value, and to develop optimal combinations of traits for different environmental challenges.
Further research involving physiologists, agronomists, and plant breeders using
integrated systems analysis will realize the potential of these approaches and improve
the efficiency of selection in drought-prone environments
BMP-2 Dependent Increase of Soft Tissue Density in Arthrofibrotic TKA
Arthrofibrosis after total knee arthroplasty (TKA) is difficult to treat, as its aetiology remains unclear. In a previous study, we established a connection between the BMP-2 concentration in the synovial fluid and arthrofibrosis after TKA. The hypothesis of the present study was, therefore, that the limited range of motion in arthrofibrosis is caused by BMP-2 induced heterotopic ossifications, the quantity of which is dependent on the BMP-2 concentration in the synovial fluid
Effect of water availability pattern on yield of pearl millet in semi-arid tropical environments
Throughout much of the semi-arid tropics, fluctuations in grain yield can largely be attributed to differences in timing and intensity of drought stress. Since seasonal rainfall in these environments is often poorly related to grain yield, the aim of this paper was to establish a relationship between water availability and grain yield for pearl millet (Pennisetum glaucum (L.) R. Br.), grown across 24 semi-arid tropical environments in India. We used a simple soil water budget to calculate a water satisfaction index (WSI) throughout the season. The cumulative WSI at maturity explained 76% of the variance in grain yield. This was three times as much as explained by actual rainfall, because WSI accounted for differences in water losses and pan evaporation. A classification of environments into four groups of water availability patterns explained 75% of the environmental sum of squares for grain yield. For a subset of 13 environments, environmental differences in grain number could also be explained by water availability patterns, whereas differences in grain mass were related to both water availability and temperature. Our results indicate that cumulative WSI, which is an integrated measure of plant-available water, can provide an adequate estimation of the environmental potential for yield in environments where grain yield is mainly limited by variable availability of water
Lablab purpureus—A Crop Lost for Africa?
In recent years, so-called ‘lost crops’ have been appraised in a number of reviews, among them Lablab purpureus in the context of African vegetable species. This crop cannot truly be considered ‘lost’ because worldwide more than 150 common names are applied to it. Based on a comprehensive literature review, this paper aims to put forward four theses, (i) Lablab is one of the most diverse domesticated legume species and has multiple uses. Although its largest agro-morphological diversity occurs in South Asia, its origin appears to be Africa. (ii) Crop improvement in South Asia is based on limited genetic diversity. (iii) The restricted research and development performed in Africa focuses either on improving forage or soil properties mostly through one popular cultivar, Rongai, while the available diversity of lablab in Africa might be under threat of genetic erosion. (iv) Lablab is better adapted to drought than common beans (Phaseolus vulgaris) or cowpea (Vigna unguiculata), both of which have been preferred to lablab in African agricultural production systems. Lablab might offer comparable opportunities for African agriculture in the view of global change. Its wide potential for adaptation throughout eastern and southern Africa is shown with a GIS (geographic information systems) approach
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