Business integration between manufacturing and transport-logistics firms

Purpose - This paper analyses how manufacturers and transport-logistics service providers (TLSPs) work together and integrate their business processes. The information technologies used to support the integration, the processes currently integrated, and the expected future integration, are searched. Design/methodology/approach - Six in-depth case studies were conducted among leading companies in the electrical, electronics, mechanical, food processing, and transport-logistics industries. The data was collected using comprehensive semi-structured interviews. Findings - Most of the firms are coupled electronically through EDI. The current business integration practices are primarily restricted to some sub-processes in three key SC processes: Customer service management, order fulfillment and backwards logistics. In the future the manufacturers want a better integration with the TLSPs, but at the same time, manufacturers would like to have the freedom of breaking the relationship, if the party does not fulfill the requisites and expectations. The future developments associated to the "commoditization" of TLSPs’ services would reinforce this trend. Originality/value - This research has shed light on a relatively unexplored area related to the integration between manufacturers and transport-logistics firms. Our research has highlighted the complexity of the integration between the two echelons, and has helped to the identification of current areas of integration. This research has also contributed to understand how the integration occurs in real contexts, by uncovering with a high degree of detail, what manufactures do to integrate their business with the TLSPsSupply chain management; Business process integration; Information technologies (IT); Standardization; Manufacturers; Transport and Logistics Service Providers (TLSPs)

A local Bayesian optimizer for atomic structures

A local optimization method based on Bayesian Gaussian Processes is developed and applied to atomic structures. The method is applied to a variety of systems including molecules, clusters, bulk materials, and molecules at surfaces. The approach is seen to compare favorably to standard optimization algorithms like conjugate gradient or BFGS in all cases. The method relies on prediction of surrogate potential energy surfaces, which are fast to optimize, and which are gradually improved as the calculation proceeds. The method includes a few hyperparameters, the optimization of which may lead to further improvements of the computational speed.Comment: 10 pages, 5 figure

Linear density response function in the projector-augmented wave method: Applications to solids, surfaces, and interfaces

We present an implementation of the linear density response function within the projector-augmented wave (PAW) method with applications to the linear optical and dielectric properties of both solids, surfaces, and interfaces. The response function is represented in plane waves while the single-particle eigenstates can be expanded on a real space grid or in atomic orbital basis for increased efficiency. The exchange-correlation kernel is treated at the level of the adiabatic local density approximation (ALDA) and crystal local field effects are included. The calculated static and dynamical dielectric functions of Si, C, SiC, AlP and GaAs compare well with previous calculations. While optical properties of semiconductors, in particular excitonic effects, are generally not well described by ALDA, we obtain excellent agreement with experiments for the surface loss function of the Mg(0001) surface with plasmon energies deviating by less than 0.2 eV. Finally, we apply the method to study the influence of substrates on the plasmon excitations in graphene. On SiC(0001), the long wavelength $\pi$ plasmons are significantly damped although their energies remain almost unaltered. On Al(111) the $\pi$ plasmon is completely quenched due to the coupling to the metal surface plasmon.Comment: 11 pages, 8 figures, articl

Screening model for nanowire surface-charge sensors in liquid

The conductance change of nanowire field-effect transistors is considered a highly sensitive probe for surface charge. However, Debye screening of relevant physiological liquid environments challenge device performance due to competing screening from the ionic liquid and nanowire charge carriers. We discuss this effect within Thomas-Fermi and Debye-Huckel theory and derive analytical results for cylindrical wires which can be used to estimate the sensitivity of nanowire surface-charge sensors. We study the interplay between the nanowire radius, the Thomas-Fermi and Debye screening lengths, and the length of the functionalization molecules. The analytical results are compared to finite-element calculations on a realistic geometry.Comment: 4 pages including 2 figures. Accepted for AP

Lacto

Interest in sour milk drinks has become quite general in recent years through the work and teaching of Metchnikoff, who believes that their use will aid materially in prolonging life and delaying the changes incident to old age. However, most people dislike sour milk and will not use it, so several years ago the writer undertook to prepare sour milk drinks so flavored with fruit juices as to make them more palatable. The dairy section of the Iowa Agricultural Experiment station took up these experiments and produced a frozen sour milk product of the consistency of ice cream and possessing a delicate and agreeable flavor. This frozen product was called “lacto” and as such became widely known, not merely in this country but in other countries as well

Soft Cheese Making

Cheese eating would be greatly Increased In the United States If the value of this food were generally understood. Pound for pound cottage cheese, for example, contains more protein, or tissue building material, than the various meats; It contains from one-third to three-fourths as much of the energy supplying materials as meat. The value of cheese has long been recognized In Europe. While In 1913 the people of the United States ate only 3.45 lbs. of cheese per person, the people of England ate 5.19 lbs. per person. In Holland, 8.07 lbs. per person was eaten In 1911. It\u27s use would undoubtedly Increase if the economy of cheese were more generally known for some of the soft cheeses appeal especially to American taste

The scattering of a cylindrical invisibility cloak: reduced parameters and optimization

We investigate the scattering of 2D cylindrical invisibility cloaks with simplified constitutive parameters with the assistance of scattering coefficients. We show that the scattering of the cloaks originates not only from the boundary conditions but also from the spatial variation of the component of permittivity/permeability. According to our formulation, we propose some restrictions to the invisibility cloak in order to minimize its scattering after the simplification has taken place. With our theoretical analysis, it is possible to design a simplified cloak by using some peculiar composites like photonic crystals (PCs) which mimic an effective refractive index landscape rather than offering effective constitutives, meanwhile canceling the scattering from the inner and outer boundaries.Comment: Accepted for J. Phys.

Reexamination of Hagen-Poiseuille flow: shape-dependence of the hydraulic resistance in microchannels

We consider pressure-driven, steady state Poiseuille flow in straight channels with various cross-sectional shapes: elliptic, rectangular, triangular, and harmonic-perturbed circles. A given shape is characterized by its perimeter P and area A which are combined into the dimensionless compactness number C = P^2/A, while the hydraulic resistance is characterized by the well-known dimensionless geometrical correction factor alpha. We find that alpha depends linearly on C, which points out C as a single dimensionless measure characterizing flow properties as well as the strength and effectiveness of surface-related phenomena central to lab-on-a-chip applications. This measure also provides a simple way to evaluate the hydraulic resistance for the various shapes.Comment: 4 pages including 3 figures. Revised title, as publishe

Pasteurization of cream for buttermaking

In some European countries the pasteurization of cream for buttermaking is extensively practiced. Butter manufacturers in the United States have long recognized that this is a desirable procedure and they have written numerous letters to the experiment stations seeking information regarding it. In many cases it has been more or less difficult to answer these inquiries because of the comparatively small amount of experimental work which has been done along this line. The purpose of the experiments herein reported was to determine the value of pasteurization to those engaged in the manufacture of butter. In this connection the effect of pasteurization on the flavor of the butter, on the keeping quality, on the body, on the chemical composition, and on the mechanical losses was considered and an effort was made to determine the relative merits of the various methods of pasteurization

Observation of Three-dimensional Long-range Order in Smaller Ion Coulomb Crystals in an rf Trap

Three-dimensional long-range ordered structures in smaller and near-spherically symmetric Coulomb crystals of ^{40}Ca^+ ions confined in a linear rf Paul trap have been observed when the number of ions exceeds ~1000 ions. This result is unexpected from ground state molecular dynamics (MD) simulations, but found to be in agreement with MD simulations of metastable ion configurations. Previously, three-dimensional long-range ordered structures have only been reported in Penning traps in systems of ~50,000 ions or more.Comment: 5 pages; 4 figures; to appear in Phys. Rev. Lett.; changed content