11 research outputs found
Procedimiento de obtención de abono líquido orgánico rico en sustancias húmicas a partir de compost de origen vegetal
Número de publicación: ES2286917 A1 (01.12.2007)
También publicado como: ES2286917 B1 (01.11.2008)
Número de Solicitud: Consulta de Expedientes OEPM (C.E.O.) P200402011 (11.08.2004)Obtención de un producto líquido rico en sustancias húmicas mediante un procedimiento sencillo, rápido y extrapolable a nivel industrial y cuya aplicación a nivel agrícola sea satisfactoria.
La obtención de dicho abono se ha llevado a cabo gracias a la optimización del proceso de extracción de las sustancias húmicas presentes en muestras de compost de origen vegetal. Las condiciones óptimas en las que se llevó a cabo dicho proceso implicaron altos valores de pH (> 10) y temperaturas superiores a 100°C. La aplicación del producto obtenido bajo tales condiciones, a nivel agrícola, ha mostrado aspectos de enorme interés tanto desde el punto de vista del desarrollo vegetal como en relación a las características del suelo o de la microbiota asociada a dicho sustrato.Universidad de Almerí
Evaluating Earthworms’ Potential for Remediating Soils Contaminated with Olive Mill Waste Sediments
The olive-oil industry generates large amounts of residues that, in the past, were accumulated in evaporating ponds in many Mediterranean countries. Currently, these open-air ponds pose a serious environmental hazard because of toxic chemicals that concentrate in their sediments. Bioremediation of olive mill waste (OMW) sediments has emerged as a viable option for managing this environmentally problematic residue. Here, we postulate that inoculation of an OMW-soil mixture with earthworms may be a complementary bioremediation strategy to that using native microorganisms only. A laboratory study assessed the ecotoxicity of OMW-amended soils (10%, 20%, 40% and 80% w/w) combining earthworm biomarker responses and soil enzyme activities. The doses of 40% and 80% were toxic to earthworms, as evidenced by the high mortality rate, loss of body weight and signs of oxidative stress after 30 d of soil incubation. Conversely, doses ≤ 20% w/w were compatible with earthworm activity, as indicated by the significant increase of soil enzyme activities. Total concentrations of phenolic compounds decreased by more than 70% respect to initial concentrations in 10% and 20% OMW treatments. These results suggest that OMW sediments intentionally mixed with soils in an up to 20% proportion is a workable bioremediation strategy, where earthworms can be inoculated to facilitate the OMW degradation
Isolation of bio-protective microbial agents from eco-composts
Although increasing soil fertility is the main use of compost, the presence of bio-protective microorganisms against plant pathogens confers it an added value.
Here we review a microbial collection from plant waste based composting piles, and we tested the
selected microbiota towards phytopathogenic bacteria and fungi. The raw material used for composting
mixtures was vegetable waste from organic agriculture. Compost samples were collected at different
stages of the composting process and one hundred and twenty-six microbial strains were selected. Phytopahtogenic strains were supplied by the Spanish Type Culture Collection: Fusarium oxysporum f.sp. melonis CECT 20474, Rhizoctonia solani CECT 2824, Pythium ultimum CECT 2365, Pectobacterium carotovorum
subsp. carotovorum CECT 225, Pseudomonas syringae subsp. syringae CECT 127 and Xanthomonas campestris CECT 95.
Forty out of all tested isolates showed in vitro antagonistic activity against at least three out of the six
phytopathogenic agents investigated. Six strains were then selected and in vivo tested to induce systemic
resistance in melon plants towards the fungus Fom. In the presence on antagonistic strains, plants exhibited an enhanced defensive capacity against the pathogenic fungus as compared with non-inoculated
control plants. Two strains identified as Bacillus subtilis and Penicillium chrysogenum showed a higher
antagonistic capacity against Fom. These biocontrol agents showed a disease reduction range near to
50% and weakly affected plant health in the absence of phytopathogen.
On the basis of the results here shown, this study was successful in selecting some biocontrol agents
which showed to be effective against important and devastating phytopathogen microorganisms. According to this research work, these microorganisms could potentially be formulated and used as biopesticide
products, avoiding the adverse environmental effects of chemical hazardous pesticides
Seed biopriming with cyanobacterial extracts as an eco-friendly strategy to control damping off caused by Pythium ultimum in seedbeds
This work highlights the ability of various cyanobacterial extracts from Anabaena spp., Tolypothrix spp., Nostoc or Trichormus, among others genera, to control the incidence of damping-off caused by Pythium ultimum in cucumber seedlings. Protocols applied aimed at the preliminary characterization of the cyanobacterial collection were very useful for predicting their phytotoxic, phytostimulating and biopesticidal capacity. First, the phytostimulatory or phytotoxic potential of a collection of 31 sonicated cyanobacterial extracts was analyzed by calculating the germination index in watercress seeds and the increase or loss of seedling weight. Likewise, the collection was characterized according to its ability to inhibit the growth of P. ultimum by dual culture bioassays and detached-leaf test. Finally, after selecting the most effective extracts, a preventive damping-off bioassay was performed based on cucumber seed biopriming. The strain SAB-M465 showed to be the most efficient strain against the in vitro growth of P. ultimum, while SAB-B912 was more discreet in this regard, but proved to be the most effective as a germination stimulator. Seed biopriming strategy with sonicated extracts of cyanobacteria revealed a remarkable promoter effect in the early stages of plant development, although only SAB-M465 was positioned as an effective control agent against damping-off caused by P. ultimum in cucumber seedbeds
Evolution of enzymatic activities and carbon fractions throughout composting of plant waste
Many alternatives for the proper disposal of horticultural plant wastes have been studied, and composting
is one of the most attractive due to its insignificant environmental impact and low cost. The
quality of compost for agronomical use is related to the degree of organic matter maturation and stabilization.
Traditional parameters as well as temperature, ratio C/N, cationic exchange capacity,
extractable carbon, or evolution of humificated substances have been successfully used to assess compost
maturity and stability. However, microorganisms frequently isolated during composting release a wide
range of hydrolytic enzymes, whose activity could apparently give interesting information on the rate of
decomposition of organic matter and, therefore, on the product stability. The aim of this work was to
study the evolution of some important enzymatic activities during composting of agricultural wastes and
their comparison with other chemical parameters commonly employed as quality and maturity indexes,
to establish a relationship between the degradation intensity of specific organic carbon fractions
throughout the process. In this work, the chemical and biochemical parameters of plant wastes were
studied along a composting process of 189 days to evaluate their importance as tools for compost
characterization. Results showed an intense enzymatic activity during the first 2e3 weeks of composting
(bio-oxidative phase), because of the availability of easily decomposable organic compounds. From a
biological point of view, a less intense phase was observed between second and third month of composting
(mesophilic or cooling phase). Finally, chemical humification parameters were more closely
associated with the period between 119 and 189 days (maturation phase). Significant correlations between
the enzymatic activities as well as between enzyme activities and other more traditional parameters
were also highlighted, indicating that both kind of indexes can be a reliable tool to determine
the degree of stability and maturation of horticultural plant wastes based-compost
Enhanced turnover of organic matter fractions by microbial stimulation during lignocellulosic waste composting
Enhanced organic matter turnover was detected in lignocellulosic composting piles inoculated with
microorganisms specifically capable of decomposing polymeric compounds. In comparison to uninoculated
piles, the following results were obtained in the inoculated piles: degradation of hemicellulose, cellulose
and lignin were 28%, 21% and 25% respectively higher. Total organic matter, total sugars and
phenolic compounds also decreased more intensely. Greater amounts of soluble organic carbon, reducing
sugars and soluble proteins were available to the composting microbiota. Recycling of organic to
inorganic nitrogen was improved and humification was more intense and earlier attained. Microbial community
structure was also affected by inoculation. It was initially thought that these effects were due to
enzymatic capabilities of inoculants, however, microbial counts, especially those corresponding to functional
groups, revealed that inoculation induced a true stimulation of microbial growth and activity in the
entire composting microbiota which was actually responsible for all the beneficial effects reported here
Exploiting composting biodiversity: Study of the persistent and biotechnologically relevant microorganisms from lignocellulose-based composting
The composting ecosystem is a suitable source for the discovery of novel microorganisms and secondary
metabolites. This work analyzes the identity of microbial community that persists throughout lignocellulose-
based composting, evaluates their metabolic activities and studies the capability of selected
isolates for composting bioaugmentation. Bacterial species of the phyla Firmicutes, Actinobacteria and
Proteobacteria and fungi of the phylum Ascomycota were ubiquitous throughout the composting. The
species Arthrobacter russicus, Microbacterium gubbeenense, Ochrocladosporium frigidarii and Cladosporium
lignicola are detected for the first time in this ecosystem. In addition, several bacterial and fungal isolates
exhibited a wide range of metabolic capabilities such as polymers (lignocellulose, protein, lipids, pectin
and starch) breakdown and phosphate-solubilization that may find many biotechnological applications.
In particular, Streptomyces albus BM292, Gibellulopsis nigrescens FM1397 and FM1411, Bacillus
licheniformis BT575, Bacillus smithii AT907 and Alternaria tenuissima FM1385 exhibited a great potential
as inoculants for composting bioaugmentation
Integral approach using bacterial microbiome to stabilize municipal solid waste
Biological transformation of municipal solid waste is an environment-friendly management strategy against
recalcitrant residues. The bacterial biome that inhabit said residues are responsible of decomposing both simple
and complex materials. For this reason, processes such as composting, which favor the acceleration of the
transformation of organic matter, can contribute to the degradation of municipal solid waste. Not only as mere
fertilizer for crops, but also as methods for the recovery of solid waste. However, the control of the conditions
necessary to achieve an optimal process on an industrial scale is a great concern. Thus, the aim of this work
focuses on the characterization of the bacterial microbiome on three municipal solid waste facilities in order to
deepen the role of microorganisms in the state of the final product obtained. For it, an intensive metagenomic
analysis as well as a battery of physicochemical determinations were carried out. The lack of adequate thermophilic
phases was decisive in finding certain bacterial genera, such as Lactobacillus, which was significant
through these processes. Biodiversity did not follow a common pattern in the three processes, neither in abundance
nor in richness but, in general, it was greater during the bio-oxidative stage. Despite the different trend in
terms of the degradation of carbon fractions in these wastes, at the end of the biodegradation treatments, a
sufficient degree of bioestabilization of the organic matter was reached. The results offer the opportunity to
obtain a level of detail unprecedented of the structure, dynamics and function of the bacterial community in real
conditions, without the control offered by laboratory conditions or pilot plants
Dietary tryptophan depletion alters the faecal bacterial community structure of compulsive drinker rats in schedule-induced polydipsia
Rationale: Compulsive behaviour, present in different psychiatric disorders such as obsessive-compulsive disorder, schizophrenia and drug abuse, is associated with altered levels of serotonin (5-hydroxytryptamine, 5-HT). The gut microbiota regulates tryptophan (TRP) metabolism and may affect global 5-H synthesis in the enteric and central nervous systems, suggesting a possible involvement of gut microbiota in compulsive spectrum disorders.
Objectives: The present study investigated whether chronic TRP depletion by diet alters the faecal bacterial community profiles of compulsive versus non-compulsive rats in schedule-induced polydipsia (SIP). Peripheral plasma 5-HT and brain-derived neurotrophic factor (BDNF) levels were evaluated.
Methods: Wistar rats were selected as High Drinkers (HD) or Low Drinkers (LD) according to their SIP behaviour and were fed for 14 days with either a TRP-free diet (T-) or a TRP-supplemented diet (T+). The faecal bacterial community structure was investigated with 16S rRNA gene-targeted denaturing gradient gel electrophoresis (DGGE) fingerprinting analysis.
Results: Compulsive HD rats showed a lower bacterial diversity than LD rats, irrespectively of the diet. The TRP-depleted HD rats, the only group increasing compulsive licking in SIP, showed a reduction of bacterial evenness and a highly functionally organized community compared with the other groups, indicating that this bacterial community is more fragile to external changes due to the dominance of a low number of species. The chronic TRP depletion by diet effectively reduced peripheral plasma 5-HT levels in both HD and LD rats, while plasma BDNF levels were not altered.
Conclusions: These results highlight the possible implication of reduced microbial diversity in compulsive behaviour and the involvement of the serotonergic system in modulating the gut brain-axis in compulsive spectrum disorders
Evaluating the influence of raw materials on the behavior of nitrogen fractions in composting processes on an industrial scale
Success of composting as an ecological technology for organic waste management has allowed its implementation in the current circular economy models. However, composting on an industrial scale often shows drawbacks and peculiarities. In this work, a comparative analysis of 15 industrial composting facilities was
carried out in which different anthropogenic organic waste were processed. Results showed that composting process on an industrial scale did not always evolve in a standard way. Monitoring parameters as well as enzymatic activity depended largely on the raw materials and were strongly linked to the transformation of nitrogen fractions. Despite the heterogeneity of the processes and raw materials, microbial activity managed to the optimal biotransformation, obtaining products that comply with the agronomic quality standards. This work represents a breakthrough in composting and provides new knowledge for better management of this process on an industrial scale