9 research outputs found

    Effect of Solvent Extraction Parameters on the Recovery of Oil From Spent Coffee Grounds for Biofuel Production

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    Spent coffee grounds (SCG) are a potentially valuable source of lipids for sustainable production of biofuels. However, there are several feedstock properties and solvent extraction parameters that can impact on the oil yield and quality, potentially reducing the possible environmental benefits of deriving oils from this waste stream. This study presents results of laboratory and pilot plant scale experimental investigations into lipid recovery from spent coffee, determining the effects of solvent extraction variables including duration, SCG-to-solvent ratio and SCG residual moisture. SCG samples from both the industrial production of instant coffee and retail coffee shops were characterized in terms of moisture content, particle size distribution and oil content to identify the impact of these variables on the efficiency of lipid recovery by solvent extraction. The dry weight oil content of the instant SCG samples ranged from 24.2 to 30.4% w/w, while the retail SCG samples contained considerably lower amounts of lipids with their oil content ranging between 13.4 and 14.8% w/w. The highest oil yields were found at an extraction duration of 8 h, while a moisture content of ~2% w/w led to increased yields relative to completely dry samples. A pattern of increasing acidity with decreasing extraction duration was observed, suggesting preferential extraction of free fatty acids (FFA), with the fatty acid (FA) profile of the oil found to be similar to lipids commonly utilized for biofuel production

    Transesterification of high-acidity spent coffee ground oil and subsequent combustion and emissions characteristics in a compression-ignition engine

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    Lipids extracted from spent coffee grounds (SCG) are a potentially promising feedstock for biodiesel production if the relatively high free fatty acid (FFA) portion of the oil can be successfully converted into methyl esters, and the resulting biodiesel found to have acceptable combustion and emissions performance. This study presents experimental results obtained from transesterification of SCG-extracted oil with a FFA content of ∼30% w/w through a two-step process, followed by fuel characterization and combustion experiments with SCG-derived biodiesel, pure and blended with fossil diesel, and untreated SCG oil in a single cylinder research compression-ignition engine. The acid-catalyzed pretreatment reduced the FFA content of the oil below 1.5% w/w, with minor losses, and showed the methanol-to-FFA molar ratio to be more significant relative to the quantity of sulphuric acid used as a catalyst within the range of investigated conditions, while the subsequent base-catalyzed step converted ∼87% of the pretreated oil into biodiesel with a higher heating value (HHV) of 39.7 MJ/kg. The combustion and emission characteristics of pure and blended SCG biodiesel revealed similarities with those of commercial rapeseed and soya biodiesel samples tested. While ignition delay decreased with increasing SCG biodiesel content, the comparatively higher CO, total hydrocarbon (THC) and particulate emissions of the SCG biodiesel were attributed to higher fuel kinematic viscosity (KV). Combustion of the untreated SCG oil produced low in-cylinder peak pressure and peak heat release relative to other samples tested despite a longer ignition delay, suggesting that the oil physical properties were more important in determining combustion performance

    Factors Affecting the Efficiency of Pressurized Solvent Extraction of Oil from Spent Coffee Grounds

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    Spent coffee grounds (SCG) are the main residues of the coffee beverage industry, and a potentially valuable source of energy-dense lipids. The present study investigates the effect of temperature, pressure and duration on the pressurized solvent extraction of lipids from dried SCG to evaluate their impact on oil extraction efficiency, composition and energy content. Solvent extraction trials at elevated temperatures performed by an Accelerated solvent extraction (ASE) unit revealed a beneficial effect of increased temperature on the crude lipid extracting efficiency of polar ethanol. Nuclear magnetic resonance (NMR) analysis showed that extraction temperature had a significant impact on the proportions of the ASE-extracted SCG oil constituents, with increasing temperature leading to lower concentration of triglycerides and higher levels of 1,2- and 1,3-diglycerides. Experiments performed in a closed pressurized vessel allowed individual selection of pressure and temperature and showed that pressure had a significant impact on oil extracting efficiency that largely depended on process temperature. There was no systematic effect of extraction temperature and pressure on the higher heating value (HHV) of SCG lipid samples, which ranged between 38.53 MJ/kg and 39.12 MJ/kg, while extraction pressure was found to have negligible effect on the free fatty acid (FFA) content of lipids extracted by pressure vessel experiments. Prolongation of pressurized extraction duration above 10 minutes was found to be counterproductive in terms of oil recovery, and consecutive short extraction static cycles with fresh solvent removed higher amounts of SCG oil relative to a single longer cycle

    Integrated strategies for water removal and lipid extraction from coffee industry residues

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    Spent coffee grounds (SCGs) and roasted defective coffee beans (RDCBs), are a potentially sustainable source for biofuel production if the processing of these residues, and the recovery of energy-dense lipids, can be undertaken in an energy efficient way. A necessary step in solvent extraction of lipids is prior drying of the feedstock, and this can incur a significant energy cost in the case of SCGs. This study investigates solvent extraction strategies for crude lipid recovery from wet or partially dried SCG samples, with mechanical pressing used as pre-treatment and alternative to thermal drying. Dewatering of SCGs by application of pressures up to 550 bars removed 42% of the moisture present, while lipid expression from whole RDCBs was achieved, with a maximum crude lipid recovery of 77.1% relative to available oil obtained. Crude extracts removal from partially wet pressed SCGs through accelerated solvent extraction (ASE) with ethanol was not impeded by moisture presence, and the obtained extracts had high energy density (∼39 MJ/kg) comparable to hexane-extracted crude lipids. SCG and RDCB crude oil removed through solvent extraction and mechanical pressing respectively had similar fatty acid (FA) compositions, but a higher proportion of free fatty acids (FFAs) in solvent-extracted oil

    Influence of solvent selection and extraction temperature on yield and composition of lipids extracted from spent coffee grounds

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    Spent coffee grounds (SCG) are a potentially sustainable source of C16-C18 triglycerides. This study investigates known solvent extraction technologies with a wide range of solvents for lipid extraction from SCGs, and determines the effect of solvent selection and process temperature on the extraction efficiency and composition of the obtained oil. A correlation between increasing solvent boiling point, and therefore process temperature, and improved oil extraction efficiency was observed in Soxhlet extractions with a wide range of solvents. Experiments at elevated temperatures (up to 200 °C) were performed through Accelerated Solvent Extraction (ASE) and temperature increase initially improved the oil extraction efficiency when non-polar solvents were used, before decreasing it at higher temperatures. Utilization of ethanol resulted in the highest oil extraction ratio by ASE (at 165 °C), suggesting that temperature increase is more beneficial to the extraction efficiency of polar solvents. In addition, analysis of the oils was carried out to evaluate the composition of the oils extracted from SCGs using different solvents and extraction parameters. The Nuclear Magnetic Resonance (NMR) results were in agreement with the values obtained from the titrimetric determination of the free fatty acid content (FFA) of the oils in terms of the comparative trends, and also tentatively suggest that some differences in the composition of the extracted oils might be related to the type of extraction solvent used

    Prognostic model to predict postoperative acute kidney injury in patients undergoing major gastrointestinal surgery based on a national prospective observational cohort study.

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    Background: Acute illness, existing co-morbidities and surgical stress response can all contribute to postoperative acute kidney injury (AKI) in patients undergoing major gastrointestinal surgery. The aim of this study was prospectively to develop a pragmatic prognostic model to stratify patients according to risk of developing AKI after major gastrointestinal surgery. Methods: This prospective multicentre cohort study included consecutive adults undergoing elective or emergency gastrointestinal resection, liver resection or stoma reversal in 2-week blocks over a continuous 3-month period. The primary outcome was the rate of AKI within 7 days of surgery. Bootstrap stability was used to select clinically plausible risk factors into the model. Internal model validation was carried out by bootstrap validation. Results: A total of 4544 patients were included across 173 centres in the UK and Ireland. The overall rate of AKI was 14·2 per cent (646 of 4544) and the 30-day mortality rate was 1·8 per cent (84 of 4544). Stage 1 AKI was significantly associated with 30-day mortality (unadjusted odds ratio 7·61, 95 per cent c.i. 4·49 to 12·90; P < 0·001), with increasing odds of death with each AKI stage. Six variables were selected for inclusion in the prognostic model: age, sex, ASA grade, preoperative estimated glomerular filtration rate, planned open surgery and preoperative use of either an angiotensin-converting enzyme inhibitor or an angiotensin receptor blocker. Internal validation demonstrated good model discrimination (c-statistic 0·65). Discussion: Following major gastrointestinal surgery, AKI occurred in one in seven patients. This preoperative prognostic model identified patients at high risk of postoperative AKI. Validation in an independent data set is required to ensure generalizability

    The design, construction and commissining of a pilot scale rig for determing the discharge tates and the solid fractions of liquid/solid Part I; packed beds in conical-bottomed hoppers

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    SIGLEAvailable from British Library Document Supply Centre- DSC:3604.9221(AFRC-IER-DN--1582) / BLDSC - British Library Document Supply CentreGBUnited Kingdo

    Essential Fatty Acids and Behavior

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