Herbicide-resistant weeds unlikely in vegetable crops

Weed management systems in California vegetable crops can be described as robust, complex, multitactic and integrated. Vegetable herbicides generally make up just one component in a multicomponent weed management system. With California's seasonally dry weather and growers’ ability to control soil moisture by means of irrigation scheduling, it becomes possible for the grower to apply effective cultural and physical control practices, such as preparation of stale seedbeds and inter-row cultivation. Redundancy is designed into the weed management system to minimize weed emergence in the crop. The key tools that make up an integrated vegetable weed management system are field selection, sanitation, crop rotation, land preparation, stale seedbeds, herbicides and physical weed control (UC IPM 2009). Growers who carefully apply these practices are able to manage weeds effectively and reduce the presence of weed seeds in the soil seedbank

Herbicide-resistant weeds unlikely in vegetable crops

Weed management systems in California vegetable crops can be described as robust, complex, multitactic and integrated. Vegetable herbicides generally make up just one component in a multicomponent weed management system. With California's seasonally dry weather and growers’ ability to control soil moisture by means of irrigation scheduling, it becomes possible for the grower to apply effective cultural and physical control practices, such as preparation of stale seedbeds and inter-row cultivation. Redundancy is designed into the weed management system to minimize weed emergence in the crop. The key tools that make up an integrated vegetable weed management system are field selection, sanitation, crop rotation, land preparation, stale seedbeds, herbicides and physical weed control (UC IPM 2009). Growers who carefully apply these practices are able to manage weeds effectively and reduce the presence of weed seeds in the soil seedbank

Fresh-Market Tomato Production in California

California farmers grow more than 550,000 tons of fresh-market tomatoes a year. This publication gives you concise information on culture, pest management, and marketing for this important crop

Broccoli Production in California

Basic information for commercial broccoli producers, including information on crop climatic requirements, varieties, planting, fertilization, harvest, and marketing channels