21 research outputs found

    IOTF obesity risk of early life course factors.

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    a<p>Analyses were matched on sex, age and country.</p>b<p>Analyses were additionally adjusted for putative confounders (see last column).</p><p>Matched odds ratios (OR) and 95% confidence intervals (95% CI): OR with p<0.05 are printed in bold.</p

    Multivariate models for pre-, peri- and postpartum risk factors on IOTF obesity risk.

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    a<p>Analyses were matched on sex, age and country.</p>b<p>Analyses were additionally adjusted for all parameters in the respective column.</p><p>Matched odds ratios (OR), 95% confidence intervals (95% CI) and Wald-statistics (Wald): OR with p<0.05 are printed in bold.</p

    Associations of fatty acids with systolic and diastolic blood pressure z-scores at baseline, after two years and after six years of follow-up stratified by sex<sup>1</sup>.

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    <p>Associations of fatty acids with systolic and diastolic blood pressure z-scores at baseline, after two years and after six years of follow-up stratified by sex<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0165981#t004fn001" target="_blank"><sup>1</sup></a>.</p

    Associations of polyunsaturated fatty acids with systolic and diastolic blood pressure z-scores at baseline, after 2 years and after 6 years of follow-up estimated based on fully adjusted mixed-effects models<sup>1</sup>.

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    <p>Associations of polyunsaturated fatty acids with systolic and diastolic blood pressure z-scores at baseline, after 2 years and after 6 years of follow-up estimated based on fully adjusted mixed-effects models<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0165981#t002fn001" target="_blank"><sup>1</sup></a>.</p

    Associations of fatty acids with systolic and diastolic blood pressure z-scores at baseline, after two years and after six years of follow-up stratified by BMI category<sup>1</sup>.

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    <p>Associations of fatty acids with systolic and diastolic blood pressure z-scores at baseline, after two years and after six years of follow-up stratified by BMI category<a href="http://www.plosone.org/article/info:doi/10.1371/journal.pone.0165981#t003fn001" target="_blank"><sup>1</sup></a>.</p
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