62 research outputs found

    M3.5 ‐ Organic plant breeding in a systems‐based approach and integration of organic plant breeding in value chain partnerships

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    Developing organic breeding is a key challenge for the organic sector. It is necessary to better adapt varieties to the specific needs of the organic sector (disease resistance, taste, weed suppressing ability, etc). It is also important to enable the organic sector to face the requirements of the New Organic Regulation (EU 2018/848). From 2036, exemptions to the use non‐organic seeds will not be granted any more (Article 53, Regulation 2018/848). The active participation of breeders, farmers, processors, retailers and traders is crucial to develop organic breeding. They all play a critical role and share the responsibility in upscaling organic plant breeding and ensuring future food security, food quality and climate robust agriculture as well as integrity of the value chain. Even consumers could take part in supporting organic plant breeding with informed purchases. On the 12 of February 2019, IFOAM EU, the Louis Bolk Institute (Netherlands) and FiBL Switzerland co‐organized a workshop ‘Organic plant breeding in a system‐based approach and integration of organic plant breeding in value chain partnership’ as part of the Horizon 2020 project LIVESEED. The workshop took place at the largest organic trade fair at NĂŒrnberg Messe biofach to reach out to different actors of the organic sector. The main objective of this workshop was to gather interested stakeholders across the value chain to discuss the responsibilities and their potential concrete engagements in facilitating organic plant breeding. Organized as a world cafĂ© workshop 1, the participants had the opportunity to discuss three main issues: - Why should different value chain actors support organic plant breeding? - The advantage of organic plant breeding for the value chain (farmer, processors, traders). - The advantage of organic plant breeding for consumers and society (local and global). This report describes in detail the main conclusion of the discussions held during this workshop

    Importance of appropriate selection environments for breeding maize adapted to organic farming systems

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    Organic farming systems, characterized by special attention to soil fertility, recycling techniques and low external inputs, gained increased significance in recent years. As a consequence, there is a growing demand for varieties adapted to organic and/or low input farming. The objectives of the present study were to (i) compare the testcross performance of segregating maize (Zea mays) populations under established organic (OF) and conventional farming (CF) systems, (ii) determine quantitative genetic parameters decisive for the selection response under OF vs CF conditions, and (iii) draw conclusions for breeding new varieties optimally adapted to OF. Testcross performance of four different material groups of preselected lines (90 lines per group) derived from early European breeding material was assessed under OF and CF in three different geographic regions in Germany in 2008. Grain yields under OF were 3 to 18% lower than under CF in the individual experiments depending on the test region and, to a lesser extent, on the genetic material. On average, grain dry matter yield under OF was 1077 g m-2 compared to 1186 g m-2 under CF. Phenotypic correlations between OF and CF were small or moderate for grain yield in each of the four material groups (0.22 to 0.45), while strong and highly significant correlations were found for dry matter content (0.89 to 0.94). Genotypes with top grain yields under OF often did not show this superiority under CF and vice versa. Despite considerable heterogeneity of the OF test sites, the heritability for grain yield was in the same order of magnitude under OF and CF. It is concluded that test sites managed by OF are indispensable for making maximum progress in developing maize varieties for these conditions

    Pflanzenzucht: der SchlĂŒssel

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    Die PflanzenzĂŒchtung hat ein grosses Potential, unsere Nahrungsmittelproduktion nachhaltiger zu gestalten und den Einsatz von Pflanzenschutzmitteln zu reduzieren. Um eine wettbewerbsfĂ€hige und ökologisch vertrĂ€gliche Schweizer Lebensmittelproduktion sicherzustellen, wurden daher zusammen mit verschiedenen Akteuren entlang der Wertschöpfungskette die ZĂŒchtungsstrategie 2050 des Bundes und ein Massnahmenkatalog zur Umsetzung erarbeitet

    Productivity and Profitability of a Cotton-based Production System under Organic and Conventional Management in India

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    The debate on the relative benefits of conventional and organic farming systems is more topical than ever. The achievements of conventional high-input agriculture were largely brought about at the cost of deteriorating soil fertility; furthermore, they were based to a large extent on fossil fuels. Developing more sustainable farming practices on a large scale is of utmost importance. However, information about the performance of agricultural production systems under organic and conventional management in tropical and subtropical regions is largely lacking. This study aimed to assess agronomic and economic data from a long-term farming systems comparison trial under semi-arid conditions in central India. Four two-year crop rotations comprising cotton-soybean-wheat under biodynamic, organic and conventional management were investigated, including one conventional system with and one without transgenic Bt cotton, between 2007 and 2010. Results showed 13% lower yields in organic compared to conventional systems. Yields in cotton, soybean and wheat were on average 14 %, 7% and 15% lower, respectively. However, production costs of organic systems were on average 32% lower than those of conventional systems, which led to similar gross margins in all systems. To our knowledge, this is the first long-term field trial comparing the agronomic and economic performance of organic, conventional and conventional+Bt cotton-based farming systems. The results of our study suggest that organic farming is a promising alternative to conventional farming in cotton-based production systems in central India. The less capital intensive nature of organic systems may be particularly interesting for smallholder farmers as it decreases dependence on loans for farm inputs. Therefore, our findings have the potential to be useful for decision-making and in turn may lead to a redirection of agricultural policies

    Möglichkeiten zur Finanzierung ökologischer PflanzenzĂŒchtung

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    Möglichkeiten zur Finanzierung ökologischer PflanzenzĂŒchtun

    PARTICIPATORY COTTON BREEDING AND CULTIVAR EVALUATION FOR ORGANIC SMALLHOLDERS IN INDIA

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    Stakeholders of the organic movement are highly concerned about this development in the cotton sector in India. Organic farming can only present a viable alternative to conventional production if farmers have access to suitable cultivars. A national workshop on 'Disappearing non-GM cotton – ways forward to maintain diversity, increase availability, and ensure quality of non-GM cotton seed' initiated by bioRe, the Research Institute of Organic Agriculture (FiBL Switzerland) and the University of Agricultural Sciences (UAS) Dharwad presents the first agreement (Dharwad Declaration) towards safeguarding the heritage of Indian Desi cotton, maintaining genetic diversity, avoiding GM contamination as well as supporting the organic farmers with suitable cultivars. The activities on participatory cotton breeding for organic and low input farming is the first step of implementation towards the goals set in the Dharwad Declaration in June 2011. The Cotton Cultivar Evaluation Project started in 2011 with systematic evaluation of available non GM cultivars and is focusing on the fast identification of suitable cultivars and the reestablishment of a cotton seed supply chain under control of the farmers to safeguard the organic cotton production. This is urgently needed, as GM free cotton seeds completely vanished from the market. The Green Cotton Project is a long term project aiming for developing new cotton cultivars, that are specifically suited for organic farming. Here the focus is on networking, capacity building, training farmers in cross breeding and single plant selection. In collaboration with the University of Agricultural Science Dharwad and Chetna organic it starts with new crosses that are selected under local conditions and has a special focus on the original desi cotton species. The aim is the establishment of decentralized participatory cotton breeding programs that will allow the improvement of organic cotton in the future

    Analysing Interventions in the Seed and Breeding System for Organic Carrot Seed Use in Germany - a Multi-Agent Value Chain Approach

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    According to the EU organic regulation, organically multiplied seed should be used in organic farming. Due to organic seed shortage, derogations to use non-organic seed can be obtained. By 2036 the EU plans to phase out these derogations and achieve 100% organic seed for the sector. In order to identify measures to smooth this transition, we developed an ex-ante multi-agent value chain approach based on mathematical programming to evaluate potential strategies to boost the organic seed and breeding sector. We selected the case of organic carrots for the fresh market in Germany for its importance in the organic sector in Germany and in the EU as a whole. The identified measures at seed multiplication level are either a subsidy of at least 50 €/Mio organic seed production or an investment in pest control of organic carrots for seed production. Additionally, a subsidy of 150 to 500 €/ha organic carrot production or a price premium of 5 to 10 €/t organic carrots for the use of organic carrot seed at farm level would be advisable according to our estimations

    A Diagnosis of Biophysical and Socio-Economic Factors Influencing Farmers’ Choice to Adopt Organic or Conventional Farming Systems for Cotton Production

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    Organic agriculture is one of the most widely known alternative production systems advocated for its benefits to soil, environment, health and economic well-being of farming communities. Rapid increase in the market demand for organic products presents a remarkable opportunity for expansion of organic agriculture. A thorough understanding of the context specific motivations of farmers for adoption of organic farming systems is important so that appropriate policy measures are put in place. With an aim of understanding the social and biophysical motivations of organic and conventional cotton farmers for following their respective farming practices, a detailed farm survey was conducted in Nimar valley of Madhya Pradesh state in central India. The study area was chosen for being an important region for cotton production, where established organic and conventional farms operate under comparable circumstances. We found considerable variation among organic and conventional farmers for their social and biophysical motivations. Organic farmers were motivated by the sustainability of cotton production and growing safer food without pesticides, whereas conventional farmers were sensitive about their reputation in community. Organic farmers with larger holdings were more concerned about closed nutrient cycles and reducing their dependence on external inputs, whereas medium and small holding organic farmers were clearly motivated by the premium price of organic cotton. Higher productivity was the only important motivation for conventional farmers with larger land holdings. We also found considerable yield gaps among different farms, both under conventional and organic management, that need to be addressed through extension and training. Our findings suggest that research and policy measures need to be directed toward strengthening of extension services, local capacity building, enhancing availability of suitable inputs and market access for organic farmers

    Attack of the clones: Population genetics reveals clonality of Colletotrichum lupini, the causal agent of lupin anthracnose

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    Colletotrichum lupini, the causative agent of lupin anthracnose, affects lupin cultivation worldwide. Understanding its population structure and evolutionary potential is crucial to design successful disease management strategies. The objective of this study was to employ population genetics to investigate the diversity, evolutionary dynamics, and molecular basis of the interaction of this notorious lupin pathogen with its host. A collection of globally representative C. lupini isolates was genotyped through triple digest restriction site-associated DNA sequencing, resulting in a data set of unparalleled resolution. Phylogenetic and structural analysis could distinguish four independent lineages (I–IV). The strong population structure and high overall standardized index of association (r̅d) indicates that C. lupini reproduces clonally. Different morphologies and virulence patterns on white lupin (Lupinus albus) and Andean lupin (Lupinus mutabilis) were observed between and within clonal lineages. Isolates belonging to lineage II were shown to have a minichromosome that was also partly present in lineage III and IV, but not in lineage I isolates. Variation in the presence of this minichromosome could imply a role in host–pathogen interaction. All four lineages were present in the South American Andes region, which is suggested to be the centre of origin of this species. Only members of lineage II have been found outside South America since the 1990s, indicating it as the current pandemic population. As a seedborne pathogen, C. lupini has mainly spread through infected but symptomless seeds, stressing the importance of phytosanitary measures to prevent future outbreaks of strains that are yet confined to South America

    Untangling the Pea Root Rot Complex Reveals Microbial Markers for Plant Health

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    Plant health is recognised as a key element to ensure global food security. While plant breeding has substantially improved crop resistance against individual pathogens, it showed limited success for diseases caused by the interaction of multiple pathogens such as root rot in pea (Pisum sativum L.). To untangle the causal agents of the pea root rot complex and determine the role of the plant genotype in shaping its own detrimental or beneficial microbiome, fungal and oomycete root rot pathogens, as well as previously identified beneficials, i.e., arbuscular mycorrhizal fungi (AMF) and Clonostachys rosea, were qPCR quantified in diseased roots of eight differently resistant pea genotypes grown in four agricultural soils under controlled conditions. We found that soil and pea genotype significantly determined the microbial compositions in diseased pea roots. Despite significant genotype x soil interactions and distinct soil-dependent pathogen complexes, our data revealed key microbial taxa that were associated with plant fitness. Our study indicates the potential of fungal and oomycete markers for plant health and serves as a precedent for other complex plant pathosystems. Such microbial markers can be used to complement plant phenotype- and genotype-based selection strategies to improve disease resistance in one of the world’s most important pulse crops of the world
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