7 research outputs found

    Does the thermal conductivity of gas diffusion layer matter in polymer electrolyte fuel cells?

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    Water management is a highly critical parameter for improving the performance of polymer electrolyte fuel cells (PEFCs) at high current densities. The microstructure and properties of the gas diffusion layer (GDL) play an important role in the distribution of the reactant gases and drainage of the liquid water produced in the catalyst layer during PEFC operation. In this context, the community still debates on the role and optimum values of the GDL's thermal conductivity and if it is even the decisive factor for water management. This study presents insight into this fundamental question by reporting experimental performance and thermal modeling data of GDLs with identical, ordered microstructure but different thermal conductivities. Results show that lower GDL thermal conductivity produces higher temperature gradients in the GDL, which are, however, partially compensated by a heat pipe cooling mechanism. Even with an order of magnitude different thermal conductivity, the ordered, deterministic GDLs surpass the performance of a conventional carbon GDL. Our findings suggest that the thermal conductivity should not be a decisive criterion for future materials developments of optimized GDLs to improve fuel cell performance at high current densities, but rather the GDL structure.ISSN:0378-7753ISSN:1873-275

    Herbal antioxidant in clinical practice: A review

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    Antioxidant-the word itself is magic. Using the antioxidant concept as a spearhead in proposed mechanisms for staving off so-called “free-radical” reactions, the rush is on to mine claims for the latest and most effective combination of free-radical scavenging compounds. We must acknowledge that such “radicals” have definitively been shown to damage all biochemical components such as DNA/RNA, carbohydrates, unsaturated lipids, proteins, and micronutrients such as carotenoids (alpha and beta carotene, lycopene), vitamins A, B6, B12, and folate. Defense strategies against such aggressive radical species include enzymes, antioxidants that occur naturally in the body (glutathione, uric acid, ubiquinol-10, and others) and radical scavenging nutrients, such as vitamins A, C, and E, and carotenoids. This paper will present a brief discussion of some well- and little-known herbs that may add to the optimization of antioxidant status and therefore offer added preventive values for overall health. It is important to state at the outset that antioxidants vary widely in their free-radical quenching effects and each may be individually attracted to specific cell sites. Further evidence of the specialized nature of the carotenoids is demonstrated by the appearance of two carotenoids in the macula region of the retina where beta-carotene is totally absent
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