32 research outputs found

    Analysis of trophic relationships in two shallow equatorial lakes Lake Naivasha (Kenya) and Lake Ihema (Rwanda) using a multispecifies trophic model

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    peer reviewedA multispecifies trophic model called ECOPATH II, which can be used to describe the trophic relationships in aquatic ecosystems on a quantitative basis, is briefly presented. When properly used, it can help to explain the trophic relationships in ecosystems and possible evolution of fishstocks after modifications of the environment (eg eutrophication, introduction of a new population and/or a significant increase of the fishing effort), and to compare the trophic structure of several ecosystems. Examples are provided on two shallow lakes: Lake Ihema and Lake Naivasha

    Effect of sampling effort and sampling frequency on the composition of the planktonic crustacean assemblage: a case study of the river Danube

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    Although numerous studies have focused on the seasonal dynamics of riverine zooplankton, little is known about its short-term variation. In order to examine the effects of sampling frequency and sampling effort, microcrustacean samples were collected at daily intervals between 13 June and 21 July of 2007 in a parapotamal side arm of the river Danube, Hungary. Samples were also taken at biweekly intervals from November 2006 to May 2008. After presenting the community dynamics, the effect of sampling effort was evaluated with two different methods; the minimal sample size was also estimated. We introduced a single index (potential dynamic information loss; to determine the potential loss of information when sampling frequency is reduced. The formula was calculated for the total abundance, densities of the dominant taxa, adult/larva ratios of copepods and for two different diversity measures. Results suggest that abundances may experience notable fluctuations even within 1 week, as do diversities and adult/larva ratios

    Gaining insight into food webs reconstructed by the inverse method

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    The use of the inverse method to analyze flow patterns of organic components in ecological systems has had wide application in ecological modeling. Through this approach, an infinite number of food web flows describing the food web and satisfying biological constraints are generated, from which one (parsimonious) solution is drawn. Here we address two questions: (1) is there justification for the use of the parsimonious solution or is there a better alternative and (2) can we use the infinitely many solutions that describe the same food web to give more insight into the system? We reassess two published food webs, from the Gulf of Riga in the Baltic Sea and the Takapoto Atoll lagoon in the South Pacific. A finite number of random food web solutions is first generated using the Monte Carlo simulation technique. Using the Wilcoxon signed ranks test, we cannot find significant differences in the parsimonious solution and the average values of the finite random solutions generated. However, as the food web composed of the average flows has more attractive properties, the choice of the parsimonious solution to describe underdetermined food webs is challenged. We further demonstrate the use of the factor analysis technique to characterize flows that are closely related in the food web. Through this process sub-food webs are extracted within the plausible set of food webs, a property that can be utilized to gain insight into the sampling strategy for further constraining of the model. [KEYWORDS: Inverse method ; Carbon flow ; Food webs ; Parsimonious solution ; Mean solution ; Factor analysis (FA) ; Principal components (PC)]

    Carbon sources supporting a diverse fish community in a tropical coastal ecosystem (Gazi Bay, Kenya)

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    Interlinked mangrove–seagrass ecosystems are characteristic features of many tropical coastal areas, where they act as feeding and nursery grounds for a variety of fishes and invertebrates. The autotrophic carbon sources supporting fisheries in Gazi bay (Kenya) were studied in three sites, two located in the tidal creeks flowing through extensive mangrove forests, another site located in the subtidal seagrass meadows, approximately 2.5 km away from the forest. Carbon and nitrogen stable isotope composition of 42 fish species, 2 crustacean species and a range of potential primary food sources (e.g., mangroves, seagrasses and epiphytes, macroalgae) were analysed. There was considerable overlap in the δ13C signatures between fish (−16.1 ± 2.1‰), seagrasses (−15.1 ± 3.0‰), seagrass epiphytes (−13.6 ± 3.3‰), and macroalgae (−20.4 ± 3.1‰). Nevertheless, the signatures for most primary producers were sufficiently distinct to indicate that the dominant carbon sources for fish were mainly derived from the seagrass and their associated epiphytic community, and possibly macroalgae. Mangrove-derived organic matter contributes only marginally to the overall fish food web. Carbon supporting these fish communities was derived directly through grazing by herbivorous and some omnivorous fishes, or indirectly through the benthic food web. Fishes from the mangrove creeks had distinctly lower δ13C signatures (−16.8 ± 2.0‰) compared to those collected in the adjacent seagrass beds (−14.7 ± 1.7‰). This indicated that these habitats were used as distinct sheltering and feeding zones for the fishes collected, with minimal degree of exchange within the fish communities despite their regular movement pattern.

    Autotrophic carbon sources for fish communities in a tropical coastal ecosystem (Gazi bay, Kenya)

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    Interlinked mangrove-seagrass ecosystems are characteristic features of many tropical coastal areas, where they act as feeding and nursery grounds for a variety of fishes and invertebrates. The autotrophic carbon sources supporting fisheries in Gazi bay (Kenya) were studied in three sites, two located in the tidal creeks flowing through extensive mangrove forests, another site located in the subtidal seagrass meadows, approximately 2.5 km away from the forest. Carbon and nitrogen stable isotope composition of 42 fish species, 2 crustacean species and a range of potential primary food sources (e.g., mangroves, seagrasses and epiphytes, macroalgae) were analysed. There was considerable overlap in the delta C-13 signatures between fish (-16.1 +/- 2.17 parts per thousand), seagrasses (-15.1 +/- 3.07 parts per thousand), seagrass epiphytes (-13.6 +/- 3.3 parts per thousand), and macroalgae (-20.4 +/- 3.1 parts per thousand). Nevertheless, the signatures for most primary producers were sufficiently distinct to indicate that the dominant carbon sources for fish were mainly derived from the seagrass and their associated epiphytic community, and possibly macroalgae. Mangrove-derived organic matter contributes only marginally to the overall fish food web. Carbon supporting these fish communities was derived directly through grazing by herbivorous and some omnivorous fishes, or indirectly through the benthic food web. Fishes from the mangrove creeks had distinctly lower delta C-13 signatures (-16.8 +/- 2.0 parts per thousand) compared to those collected in the adjacent seagrass beds (-14.7 +/- 1.77 parts per thousand). This indicated that these habitats were used as distinct sheltering and feeding zones for the fishes collected, with minimal degree of exchange within the fish communities despite their regular movement pattern. (C) 2009 Elsevier Ltd. All rights reserved.status: publishe
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