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    30 research outputs found

    Development of a Quality Index Method (QIM) for Maatjes Herring Stored in Air and Under Modified Atmosphere

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    'The Haworth Press'
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    Full text link
    Crossref

    Rapid Gas Sensor Measurements To Determine Spoilage of Capelin ( Mallotus villosus

    Author
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    'American Chemical Society (ACS)'
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    No full text
    Crossref

    Developments of QIM - past and future

    Author
    Publication venue
    'Wageningen Academic Publishers'
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    Wageningen University & Research Publications
    Online Research Database In Technology

    Sensory evaluation of seafood - Methods

    Author
    Publication venue
    'Foundation for Cellular and Molecular Medicine'
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    No full text
    Online Research Database In Technology

    Quality index methods

    Author
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    'Foundation for Cellular and Molecular Medicine'
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    No full text
    Online Research Database In Technology

    Quality Index Methods

    Author
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    Wiley-Blackwell
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    No full text
    Online Research Database In Technology

    Sensory evaluation of seafood - General principles and Guidelines

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    'Foundation for Cellular and Molecular Medicine'
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    No full text
    Online Research Database In Technology

    Guide for sensory analysis of fish and shellfish

    Author
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    NMKL
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    No full text
    Online Research Database In Technology

    Application of Quality Index Method (QIM) scheme in shelf-life study of farmed Atlantic salmon ( Salmo salar )

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    No full text
    Online Research Database In Technology

    Quality Index Method (QIM) scheme developed for farmed Atlantic salmon ( Salmo salar )

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    No full text
    Online Research Database In Technology
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