24 research outputs found

    Lutte variétale

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    Co-localisation of host plant resistance QTLs affecting the performance and feeding behaviour of the aphid Myzus persicae in the peach tree

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    International audienceThe architecture and action of quantitative trait loci (QTL) contributing to plant resistance mechanisms against aphids, the largest group of phloem-feeding insects, are not well understood. Comparative mapping of several components of resistance to the green peach aphid (Myzus persicae) was undertaken in Prunus davidiana, a wild species related to peach. An interspecific F1 population of Prunus persica var. Summergrand × P. davidiana clone P1908 was scored for resistance (aphid colony development and foliar damage) and 17 aphid feeding behaviour traits monitored by means of the electrical penetration graph technique. Seven resistance QTLs were detected, individually explaining 6.1–43.1% of the phenotypic variation. Consistency was shown over several trials. Nine QTLs affecting aphid feeding behaviour were identified. All resistance QTLs except one co-located with QTLs underlying aphid feeding behaviour. A P. davidiana resistance allele at the major QTL was associated with drastic reductions in phloem sap ingestion by aphids, suggesting a phloem-based resistance mechanism. Resistance was also positively correlated with aphid salivation into sieve elements, suggesting an insect response to restore the appropriate conditions for ingestion after phloem occlusion. No significant QTL was found for traits characterising aphid mouthpart activity in plant tissues other than phloem vessels. Two QTLs with effects on aphid feeding behaviour but without effect on resistance were identified. SSR markers linked to the main QTLs involved in resistance are of potential use in marker-assisted selection for aphid resistance. Linking our results with the recent sequencing of the peach genome may help clarify the physiological resistance mechanism

    Settling behaviour and reproductive potential of the green peach aphid Myzus persicae on peach varieties and a related wild Prunus

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    International audienceDiscovery in the late seventies of resistance to the green peach aphid Myzus persicae (Sulzer) (Homoptera: Aphididae) in Prunus species was based on screening in the field or in greenhouses with natural aphid populations. Here, we assess the impact of these wild and domesticated peach trees on the behaviour, development, reproductive performance and demography of cloned aphids under controlled light and temperature. Four peach varieties, i.e., Rubira, Weeping Flower Peach, Summergrand and Malo konare and the clone P1908 of the related species Prunus davidiana were tested against the highly susceptible cultivar GF305. Besides a variability in the performance of aphids among experiments, our results showed that (i) distinct mechanisms were involved in the sources of resistance studied and (ii) the ranking of the genotypes on their resistance/susceptibility status remained roughly stable throughout the experiments. Observations on the settling behaviour of first instar nymphs demonstrated antixenosis components in the resistance conferred by Rubira and Weeping Flower Peach. Nymphs began to leave the plants after a short exposure (19–21 h) and no aphid was left after 4 days. Nymphal mortality remained rather low (16%) compared to the repellent effect on aphids of both genotypes. Nymphs disappeared from Weeping Flower Peach significantly earlier than from Rubira. Summergrand, Malo konare and P. davidiana clone P1908 were accepted as host plants by aphids. On P. davidiana, decreased fecundity and intrinsic rate of natural increase (rm= 0.20, averaged on all experiments) were clear expression of antibiosis. In addition, the mean length of the mature embryos within the gonads of the females on the day of adult moult was negatively correlated with the total number of embryos, providing evidence that aphids on this genotype lacked sufficient ressources to be directed both towards production and growth of embryos. Compared to the most susceptible cultivar GF305 (rm= 0.36), Summergrand (rm= 0.26) and Malo konare (rm= 0.28) had, to a lesser extent, a negative impact on nymph production and rate of increase

    Probing behaviour of the green peach aphid Myzus persicae on resistant Prunus genotypes

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    International audienceElectrical penetration graphs of Myzus persicae (Sulzer) (Homoptera: Aphididae) feeding behaviour on four resistant and two susceptible genotypes of peach (Prunus persica L. Batsch) and related species showed that resistance was mainly linked to (i) reduced duration of phloem sap uptake, (ii) reduced percentage of pattern E1 (salivary secretion into sieve elements) followed by pattern E2 (sap ingestion) and (iii) increased number of shifts from E1 to E2 and back. These results suggest the unsuitability of phloem sap, and thus repetitive failures to initiate sustained ingestion. Extensive comparisons of the EPGs also revealed more specific trends. Aphids on the most susceptible cultivar GF305 produced significantly longer potential drops than on other peach genotypes. On the resistant Rubira, aphids generated more penetrations before the first E occurred, indicating the possible presence of a resistance factor before the phloem was reached. The clone P1908 of the wild species Prunus davidiana displayed traits of both susceptibility (less but longer probes) and resistance. In particular, aphids produced more E1, suggesting difficulties in preparing sieve elements before feeding. The aphid probing process could be correlated with aphid settling behaviour and bionomics, as previously reported, and gave evidence for the existence of different mechanisms underlying resistance in the tested genotypes against M. persicae

    Effects of companions plants on the behavior of the green peach aphid reared on pepper plants

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    International audienceMixing horticultural plants with companion plants (CP) was proposed as an alternative method to control green peach aphid populations. Basil, lavender and rosemary were assessed as CP associated with pepper plants subjected to aphid infestation: i) on mesocosms in growth chambers and ii) in olfactometers. When pepper was associated with rosemary, lavender or basil, female fecundity was significantly reduced. In addition female flight was the most important in the presence of rosemary compared to other CP. Olfactory tests revealed that basil plants had a repellent effect on aphids. Our results sustain the hypothesis that associating CP with horticultural crops may be useful in reducing aphid populations
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