11 research outputs found

    ハナスベリヒユ園芸品種の多様性に関する研究

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    学位の種別: 課程博士審査委員会委員 : (主査)東京大学教授 柴田 道夫, 東京大学教授 山岸 順子, 東京大学教授 河鰭 実之, 東京大学教授 井澤 毅, 東京大学教授 大黒 俊哉University of Tokyo(東京大学

    Effects of different pulse solutions on vase life and quality of roses (Rosa hybrid L.)

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    Roses from different continents travel long distances to reach the international flower market in Holland and result in them reaching the market while they have aged thus reducing vase life and quality which are vital for consumer satisfaction. An experiment was carried out to assess the effects of five different pulse solutions (distilled water, aluminium sulphate + HTH + V90, aluminium sulphate + pentakill + V90, 3% sucrose solution + aluminium sulphate + V90, and water acidified with citric acid to a hydrogen potential of 4.2) on preserving the vase life of three rose (Rosa hybrid L.) varieties (Amore, Escimo and Calibra). The experiment was arranged as a 3×5 factorial treatment structure laid out in a completely randomised design (CRD). There was an interaction (p<0.001) between the three rose varieties and the five different pulse solutions. Escimo and Amore recorded the highest vase life days in solution containing 3 % sucrose averaging 19 and 18 days respectively. Calibra recorded the least vase life (17 days) in water acidified with citric acid to a hydrogen potential of 4.2. It was concluded that pulsing solutions prolong vase life of roses

    Effects of different pulse solutions on vase life and quality of roses (Rosa hybrid L.)

    No full text
    Roses from different continents travel long distances to reach the international flower market in Holland and result in them reaching the market while they have aged thus reducing vase life and quality which are vital for consumer satisfaction. An experiment was carried out to assess the effects of five different pulse solutions (distilled water, aluminium sulphate + HTH + V90, aluminium sulphate + pentakill + V90, 3% sucrose solution + aluminium sulphate + V90, and water acidified with citric acid to a hydrogen potential of 4.2) on preserving the vase life of three rose (Rosa hybrid L.) varieties (Amore, Escimo and Calibra). The experiment was arranged as a 3×5 factorial treatment structure laid out in a completely randomised design (CRD). There was an interaction (p<0.001) between the three rose varieties and the five different pulse solutions. Escimo and Amore recorded the highest vase life days in solution containing 3 % sucrose averaging 19 and 18 days respectively. Calibra recorded the least vase life (17 days) in water acidified with citric acid to a hydrogen potential of 4.2. It was concluded that pulsing solutions prolong vase life of roses

    Whole genome sequencing and analysis of multiple isolates of Ceratocystis destructans, the causal agent of Ceratocystis canker of almond in California

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    Abstract Ceratocystis canker caused by Ceratocystis destructans is a severe disease of almond, reducing the longevity and productivity of infected trees. Once the disease has established in an individual tree, there is no cure, and management efforts are often limited to removing the infected area of cankers. In this study, we present the genome assemblies of five C. destructans isolates isolated from symptomatic almond trees. The genomes were assembled into a genome size of 27.2 ± 0.9 Mbp with an average of 6924 ± 135 protein-coding genes and an average GC content of 48.8 ± 0.02%. We concentrated our efforts on identifying putative virulence factors of canker pathogens. Analysis of the secreted carbohydrate-active enzymes showed that the genomes harbored 83.4 ± 1.8 secreted CAZymes. The secreted CAZymes covered all the known categories of CAZymes. AntiSMASH revealed that the genomes had at least 7 biosynthetic gene clusters, with one of the non-ribosomal peptide synthases encoding dimethylcoprogen, a conserved virulence determinant of plant pathogenic ascomycetes. From the predicted proteome, we also annotated cytochrome P450 monooxygenases, and transporters, these are well-established virulence determinants of canker pathogens. Moreover, we managed to identify 57.4 ± 2.1 putative effector proteins. Gene Ontology (GO) annotation was applied to compare gene content with two closely related species C. fimbriata, and C. albifundus. This study provides the first genome assemblies for C. destructans, expanding genomic resources for an important almond canker pathogen. The acquired knowledge provides a foundation for further advanced studies, such as molecular interactions with the host, which is critical for breeding for resistance

    Combining physicochemical properties and microbiome data to evaluate the water quality of South African drinking water production plants

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    Anthropogenic activities in catchments used for drinking water production largely contaminates source waters, and this may impact the quality of the final drinking water product. These contaminants may also affect taxonomic and functional profiles of the bacterial communities in the drinking water. Here, we report an integrated insight into the microbiome and water quality of four water treatment plants (NWC, NWE, WCA and NWG) that supply portable water to communities in South Africa. A new scoring system based on combined significant changes of physicochemical parameters and microbial abundance from raw to treated water was used to evaluate the effectiveness of the treatment plants at water purification. Physicochemical parameters which include total soluble solids, turbidity, pH, nitrites and phosphorus among others, were measured in source, treated, and distributed water. There were general statistically significant (P ≤ 0.05) differences between raw and treated water, demonstrating the effectiveness of the purification process. Illumina sequencing of the 16S rRNA gene was used for taxonomic profiling of the microbial communities and this data was used to infer functional attributes of the communities. Structure and composition of the bacterial communities differed significantly (P 0.05), this correlated with the predicted functional profile of the microbial communities obtained from Phylogenetic Investigation of Communities by Reconstruction of Observed States (PICRUSt), as well as the likely pollutants of source water. Bacteroidetes, Chlorobi and Fibrobacteres significantly differed (P < 0.05) between raw and distributed water. PICRUSt inferred a number of pathways involved in the degradation of xenobiotics such as Dichlorodiphenyltrichloroethane, atrazine and polycyclic aromatic hydrocarbons. More worryingly, was the presence of pathways involved in beta-lactam resistance, potential pathogenic Escherichia coli infection, Vibrio cholerae infection, and Shigellosis. Also present in drinking and treated water were OTUs associated with a number of opportunistic pathogen
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