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1 research outputs found
Carob pulp flour as an innovative source of bioactive molecules for the preparation of high-value-added jellies
Author
CESARE OLIVERIO ROSSI
DONATELLA RESTUCCIA
+11 more
EVA SCARCELLI
FRANCESCA AIELLO
GIUSEPPINA DE LUCA
LUIGI ESPOSITO
MARCO SAVASTANO
MARIA LISA CLODOVEO
MARTINA GAGLIANÒ
MARTUSCELLI M.
MONICA ROSA LOIZZO
PAOLINO CAPUTO
UMILE GIANFRANCO SPIZZIRRI
Publication venue
Publication date
01/01/2024
Field of study
No full text
Archivio della Ricerca - Università degli Studi di Teramo
No full text
