2,379 research outputs found

    Review Of Policing Shanghai, 1927-1937 By F. Wakeman, Jr

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    Review Of Encountering Chinese Networks: Western, Japanese, And Chinese Corporations In China, 1880-1937 By S. Cochran

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    Review Of Commercialization And Agricultural Development: Central And Eastern China, 1870-1937 By L. Brandt

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    Review Of The Death Of Woman Wang By J. D. Spence

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    Review Of The Thistle And The Jade: A Celebration Of 150 Years Of Jardine, Matheson And Co. Edited By M. Keswick

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    Review Of Women And Property In China, 960-1949 By K. Bernhardt

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    Expansion and Acquisition: The Built Environment Under Gettysburg College President, Gordon Haaland, 1990 to 2004

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    Gordon Haaland presided over Gettysburg College from 1990 to 2004. His goals included improving the national status of the college by increasing the student body, developing the academic departments, and creating a dynamic campus community. This paper outlines Haaland\u27s attempts to fulfill these goals through a plethora of construction projects, ranging from building a state of the art science center and extensively renovating a historic theater, to updating dormitories and revitalizing the appearance of campus. Some of the construction included projects that were planned under the previous president and carried out by Haaland, as well as scandals that accompanied these efforts. In addition, the paper covers the fundraising and planning processes, as well as the campus and community reactions to the building projects. Ultimately, this paper weighs the successes and challenges of Haaland\u27s construction plans during his highly productive presidency

    Introduction: Food, Famine, And The Chinese State

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    This article delineates new approaches to the study of food and famine in Chinese history. Drawing primarily from the three other articles in the symposium, the author asks in what ways the Chinese state, primarily in the high Qing period, affected population growth, agricultural production, natural cycles, and food distribution, and what a historical perspective suggests about the People\u27s Republic of China\u27s efforts to feed its population
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