A comparative study of antibacterial activities of wild and cultivated plants used in ethnoveterinary medicine

Farmers generally collect fresh plant materials from the wild for ethnoveterinary uses. They are encouraged to harvest with caution and dry or cultivate important materials in order to protect the biodiversity. These recommendations are not validated scientifically. The microplate method for minimum inhibitory concentration (MIC) determination was used to compare wild with cultivated, and fresh with dry plant materials. The MIC values obtained ranged from 1.25 to 0.01 mg/ml. MIC values ≤0.3 mg/ml were considered as cut off point between effective and none effective inhibition. The multilevel linear models (hierarchical linear models), both unadjusted and adjusted models were employed. The plant (name) was considered as level-2 or higher level, while the actual observation was level-1 or lower level. The crude estimates of the odds ratio indicated that wild is significantly 0.57 times less likely than garden to yield MIC values of more than 0.3 mg/ml (p-value = 0.005). Also, fresh are about 4.195 times more likely than dry to yield MIC scores of more than 0.3 mg/ml (p-value < 0.001). Adjusting for conditions “dry and fresh”, microbe and solvent; wild is significantly 0.52 times less likely than garden to yield MIC values of more than 0.3 mg/ml (p-value = 0.003). On the other hand, when adjusting for “wild or garden”, type of solvents and type of microbes; fresh is significantly 4.202 times more likely than dry to yield MIC values of more than 0.3 mg/ml (p-value < 0.001). These results partially support farmers claiming that wild plant materials are more potent than the grown ones. On the contrary, the results are in favour of drying plant materials.Key words: Antibacterial, medicinal plants, wild, cultivated, fresh, dry, odd ratio

Effects of garlic supplementation on in vitro nutrient digestibility, rumen fermentation, and gas production

Garlic contains secondary metabolites with antimicrobial properties that can alter nutrient digestibility and rumen fermentation, similar to other antimicrobial products. The objectives of the study were to evaluate the effects of garlic powder and garlic juice on in vitro nutrient digestibility, rumen fermentation, and gas production. The treatments consisted of control with no additives, garlic powder, and garlic juice at 0.5 ml and 1 ml. The digestibility of dry matter, crude protein and neutral detergent fibre were determined after 48 hours incubation. Rumen ammonia nitrogen and volatile fatty acids were determined at 12 hours and 24 hours incubation. The cumulative gas production was recorded periodically over 48 hours. The in vitro dry matter disappearance decreased with 1 ml of garlic juice compared with control. The crude protein degradability in garlic powder and garlic juice was lower than in control. Volatile fatty acids increased in all treatments. Individual volatile fatty acids were significantly different, especially propionate, whereas the acetate to propionate ratio was reduced by garlic juice, and ammonia nitrogen was reduced by garlic powder and 0.5 ml of garlic juice. The cumulative gas production increased significantly with both levels of garlic juice. The addition of garlic juice at 0.5 mL/100 ml could enhance the production of propionate, and reduce the acetate to propionate ratio, implying that the supply of hydrogen for methanogens was limited

Ethnoveterinary medicine practices among Tsonga speaking people of South Africa

Rapid Rural Appraisal methods were used to collate and code the indigenous knowledge on animal healthcare of Tsonga speaking people of South Africa. There was a rapport between local disease names as described by their clinical signs by the farmers and the local veterinary services important disease list. The perceived causes of diseases were physico-biological elements and no reference to ancestral guidance was recorded. Males and old people were more knowledgeable but females and young people did show a certain degree of confidence during general discussions. Plants were more frequently used than other non-conventional remedies with cattle being the most treated animals. Farmers reported using 19 plant species belonging to 12 families. Plants were collected from the wild when needed and no specific storage system was used. They were administered as decoctions or infusions of single plants. These remedies were used not only as alternatives to expensive pharmaceutical products but also because in certain diseases or chronic cases, they were thought to be more efficacious

Medicinal plants used in the treatment of livestock diseases in Vhembe region, Limpopo province, South Africa

Traditional medicine (TM) is very important among Venda speaking people but the available literature does not cover the ethnoveterinary medicine (EVM) uses. Open ended questions and group focus discussion were used to investigate the knowledge of EVM in the region. Thirty-seven (37) individuals with an average age of 48.2 years were interviewed of which 24 were males and 13 females. EVM practices involved the use of plants as remedies collected from the wild and prepared mainly as infusions and decoctions for internal use and leave sap for local applications. Cattle, followed by sheep and goats were predominantly owned by old men who treat by themselves their livestock for worm and tick infestations. There were 47 indications in total prepared from leaves, followed by bark of 34 plant species belonging to 22 plant families. The families with more species were Fabaceae (6 species), Asteraceae and Rubiaceae (3 species each) and, Combretaceae and Euphorbiaceae (2 species each). Literatures on laboratory investigations have shown that some of the plants recorded possess multiple biological properties. Further studies on chemical composition and subsequent biological properties are required for validation purpose

Luseba.indd

Rapid Rural Appraisal methods were used to collate and code the indigenous knowledge on animal healthcare of Tsonga speaking people of South Africa. There was a rapport between local disease names as described by their clinical signs by the farmers and the local veterinary services important disease list. The perceived causes of diseases were physico-biological elements and no reference to ancestral guidance was recorded. Males and old people were more knowledgeable but females and young people did show a certain degree of confidence during general discussions. Plants were more frequently used than other non-conventional remedies with cattle being the most treated animals. Farmers reported using 19 plant species belonging to 12 families. Plants were collected from the wild when needed and no specific storage system was used. They were administered as decoctions or infusions of single plants. These remedies were used not only as alternatives to expensive pharmaceutical products but also because in certain diseases or chronic cases, they were thought to be more efficacious

Ethnobotanical survey of medicinal plants used in treatment of ticks

Department of BotanyThe documentation of traditional knowledge on medicinal use of plants has provided many important drugs that are used worldwide on a daily basis. Traditional remedies had been (and still are) the main source of livestock ailment treatments, especially in regions of poor resources of the Vhembe District, South Africa. In many rural areas of the Republic of South Africa, traditional medicine is sometimes the only available modern orthodox health care for managing both human and animal health. Much work remains to be done regarding the documentation of the existing ethnobotanical knowledge. In this work, we report an inventory list of ethnoveterinary, medicinal plants used in treatment of tick infested wounds. Sampling was made in the Vhembe District, Limpopo Province, South Africa through interview surveys. A list of 25 medicinal plants was compiled from 4 local municipalities within the District. Some plants were more frequently mentioned than others. Knowledge about the ethnoveterinary plant use differed between sex and age groups within the municipalities.University of Vend