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1 research outputs found
Lipid composition of some commonly consumed traditional Nigerian dishes
Author
Adeyeye
Allain
+51Â more
Ani
Asashina
Boden
Bronte-Steward
Bucolo
Caponio
Caponio
Cherng
Dupont
Eyong
Frings
Fuentes
Fulton
Ginsberg
Grundy
Ighosotu
Institute of Shortening and Edible Oils
Kayode
Lipid Research Clinical Program (LRCP)
Martinello
Mensink
Mensink
Mukherjee S. & Mitra, A
Murray
Musaiger
Nnorom
Nwaopara
Nwaopara
Oboh
Oguntona
Oloyede
Onabanjo
Onabanjo
Onabanjo
Ononogbu
Ordovas
Otunola
Parks
Pilz
Pourashouri
Reddy
Refsgaard
Silva
Smith
Soloni
Spence
Stein
Ugwu
Welch
Yalcyn
Zulet
Publication venue
'Wiley'
Publication date
Field of study
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Crossref
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