CORE
🇺🇦Â
 make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Filters
3 research outputs found
Sensory characteristics and consumer preference for chicken meat in Guinea
Author
Boughter
Carbonell
+34Â more
Chapman
De Marchi
Delwiche
Fanatico
Gallardo-Escamilla
Gou
Hashim
Hough
ISO
ISO
ISO
J.F. Grongnet
Jaeger
Jaturasitha
Lawlor
Leclerq
Lee
Liu
McEwan
McEwan
Murray
Nantachai
Northcutt
Owens
Ponte
R Development Core Team
Saha
Santa Cruz
T.M.A Sow
Tan
Thompson
Vigneau
Wise
Young
Publication venue
'Oxford University Press (OUP)'
Publication date
Field of study
No full text
Crossref