Effect of nanoparticle size on the near-surface pH-distribution in aqueous and carbonate buffered solutions

An analytical solution for the effect of particle size on the current density and near-surface ion distribution around spherical nanoparticles is presented in this work. With the long-term aim to support predictions on corrosion reactions in the human body, the spherical diffusion equation was solved for a set of differential equations and algebraic relations for pure unbuffered and carbonate buffered solutions. It was shown that current densities increase significantly with a decrease in particle size, suggesting this will lead to an increased dissolution rate. Near-surface ion distributions show the formation of a steep pH-gradient near the nanoparticle surface (\u3c6 μm) which is further enhanced in the presence of a carbonate buffer (\u3c2 μm). Results suggest that nanoparticles in pure electrolytes not only dissolve faster than bigger particles but that local pH-gradients may influence interactions with the biological environment, which should be considered in future studies

Effect of nanoparticle size on the near-surface pH-distribution in aqueous and carbonate buffered solutions

An analytical solution for the effect of particle size on the current density and near-surface ion distribution around spherical nanoparticles is presented in this work. With the long-term aim to support predictions on corrosion reactions in the human body, the spherical diffusion equation was solved for a set of differential equations and algebraic relations for pure unbuffered and carbonate buffered solutions. It was shown that current densities increase significantly with a decrease in particle size, suggesting this will lead to an increased dissolution rate. Near-surface ion distributions show the formation of a steep pH-gradient near the nanoparticle surface (<6 m) which is further enhanced in the presence of a carbonate buffer (<2 m). Results suggest that nanoparticles in pure electrolytes not only dissolve faster than bigger particles but that local pH-gradients may influence interactions with the biological environment, which should be considered in future studies

Electrochemical estimations of the gold nanoparticle size effect on cysteine-gold oxidation

Gold nanoparticles are interesting for nanobiomedical applications, such as for drug delivery and as diagnostic imaging contrast agents. However, their stability and reactivity in-vivo are influenced by their surface properties and size. Here, we investigate the electrochemical oxidation of differently sized citrate-coated gold nanoparticles in the presence and absence of L-cysteine, a thiol-containing amino acid with high binding affinity to gold. We found that smaller sized (5, 10 nm) gold nanoparticles were significantly more susceptible to electrochemical L-cysteine interactions and/or L-cysteine-facilitated gold oxidation than larger (20, 50 nm) sized gold nanoparticles, both for the same mass and nominal surface area, under the conditions investigated (pH 7.4, room temperature, stagnant solutions, and scan rates of 0.5 to 450 mV s−1). The electrochemical measurements of drop-casted gold nanoparticle suspensions on paraffin-impregnated graphite electrodes were susceptible to the quality of the electrode. Increased cycling resulted in irreversible oxidation and detachment/oxidation of gold into solution. Our results suggest that L-cysteine-gold interactions are stronger for smaller nanoparticles

Effect of Amino Acids on the Corrosion and Metal Release from Copper and Stainless Steel

Copper (Cu) and stainless steel 316 L are widely used for biomedical applications, such as intrauterine devices and orthopedic/dental implants. Amino acids are abundantly present in biological environments. We investigated the influence of select amino acids on the corrosion of Cu under naturally aerated and deaerated conditions using a phosphate-free buffer. Amino acids increased the corrosion of Cu under both aeration conditions at pH 7.4. Cu release was also significantly (up to 18-fold) increased in the presence of amino acids, investigated at pH 7.4 and 37 °C for 24 h under naturally aerated conditions. Speciation modelling predicted a generally increased solubility of Cu in the presence of amino acids at pH 7.4. 316 L, investigated for metal release under similar conditions for comparison, released about 1,000-fold lower amounts of metals than did Cu and remained passive with no change in surface oxide composition or thickness. However, amino acids also increased the chromium release (up to 52-fold), significantly for lysine, and the iron release for cysteine, while nickel and molybdenum release remained unaffected. This was not predicted by solution speciation modelling. The surface analysis confirmed the adsorption of amino acids on 316 L and, to a lower extent, Cu coupons

The ability of sweat and buffer solutions to reduce hexavalent chromium of relevance for leather extraction

The European Union restricted the amount of hexavalent chromium (Cr(VI)) in leather in 2015, but skin allergy cases due to Cr-tanned leather are not declining. Standardized extraction methods have been criticized to both over- and underestimate the expected amount of bioavailable Cr(VI) in leather. This study aims to evaluate the ability of four extraction solutions to reduce or preserve Cr(VI): artificial sweat solutions (ASWs) of pH 4.7, 6.5, and 8.0, and phosphate buffer (PB) of pH 8.0. This was investigated by incubating each solution with added Cr(VI) as a function of time, and then measuring the recovered Cr(VI). All solutions, especially PB, preserved Cr(VI) for 24 hours. These solutions were also pre-exposed to Cr free vegetable-tanned leather (VTL) before incubation with Cr(VI). Released vegetable tannin species strongly reduced Cr(VI), with up to 4,000 µg/L added Cr(VI) reduced in all solutions after 24 h. However, after 1 h, Cr(VI) was still detectable in extraction solutions at pH 6.5 and above. The reduction of Cr(VI) in relevant extraction solutions is hence a process dependent on time, pH, and the presence of co-released leather species. All extraction solutions, but least PB, have the potential to underestimate any Cr(VI) present on the surface of leather