20 research outputs found

    Quality Of Drinking Water Fluoridation Of Capão Bonito, S P, Brazil, Evaluated By Operational And External Controls

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    Purpose: To evaluate the quality of drinking water fluoridation of Capão Bonito, S P, Brazil, whose optimal fluoride concentration should be between 0.6 to 0.8 ppm F, considering the balance benefits/risks. Methods: Historical records (n=1,964) from 2005 to 2009 of the water treatment plant (operational control) were evaluated. Also, from July 2009 to June 2010, 120 samples of the network water were collected for analysis and the fluoride concentrations found (external control) were compared with records of operational control of the same period. Results: According to the historical records, 76.3% of the samples had acceptable fluoride concentration and this value was confirmed by the external control done during one year, which found that 80.8% of samples were within the optimal range. However, considering the samples out the optimal range, while the records of the operational control showed values below the minimum, the results of the external control found higher percentage of samples above the maximum. Conclusion: The data show the relevance to have a quality control of drinking water fluoridation because at same time the operational control analysis suggests that certain percentage of the population would not be receiving anticaries benefits, the external control indicates that it would be in increased risk of fluorosis. Copyright: © 2011 Olivati et al.;.264285290McDonagh, M.S., Whiting, P.F., Wilson, P.M., Sutton, A.J., Chestnutt, I., Cooper, J.X., Systematic review of water fluoridation (2000) BMJ, 321, pp. 855-859Galagan, D.J., Vermillion, J.R., Determining optimum fluoride concentrations (1957) Public Health Rep, 72, pp. 491-493Frazão, P., Peres, M.A., Cury, J.A., Drinking water quality and fluoride concentration (2011) Rev Saude Publica, 45, pp. 964-973Brasil. Lei Federal n°6.050, de 24/05/1974 (1974) Coleção Das Leis de 1974: Atos do Poder Legislativo: Leis de Abril a Junho, 3, p. 107. , Brasília, DF: Departamento de Imprensa NacionalCatani, D.B., Amaral, R.C., Oliveira, C., Souza, M.L.R., Cury, J.A., Ten years of external control of the fluoride level in public drinking water by Brazilian cities, Brazil, 1996-2006 (in Portuguese) (2008) RGO x, 56, pp. 145-149Panizzi, M., Peres, M.A., Ten years of external control over water fluoridation in Chapecó, Santa Catarina State, Brazil (in Portuguese) (2008) Cad Saúde Pública, 24, pp. 2021-2031Portaria 635 de 26 de Dezembro de 1975. Aprova Normas e Padrões Sobre a Fluoretação da Água de Sistemas Públicos de Abastecimento. Diario Oficial União, , http://189.28.128.100/dab/docs/legislacao/portaria635_26_12_75.pdf, 30 jan. 1976 cited 2006 Jan. 18(2006) National Guideline on Sampling Plan of the Environment Health Vigilance for Assessment of Quality of Water for Human use, , Brazil. Ministry of Health, Brasília, in PortugueseMartínez-Mier, E.A., Cury, J.A., Heilman, J.R., Katz, B.P., Levy, S.M., Li, Y., Maguire, A., Development of gold standard ion-selective electrode-based methods for fluoride analysis (2011) Caries Res, 45, pp. 3-12Moura, M.S., Silva, J.S., Simplício, A.H.M., Cury, J.A., Long-Term Assessment of Fuoride Level of Public Water Supply in Teresina-Piauí (in Portuguese) (2005) Rev Odonto Ciênc, 20, pp. 132-136Ramires, I., Maia, L.P., Rigolizzo, D.S., Lauris, J.L.P., Buzalaf, M.A.R., External control of water supply in Bauru, S P, Brazil (2006) Rev Saúde Pública, 40, pp. 883-889Amaral, R.C., Sousa, M.L.R., Eight months of external control of fluoride levels in the public water supply in Piracicaba, São Paulo, Brazil (2007) Revista de Odontologia da Universidade Cidade de São Paulo (in Portuguese), 19, pp. 131-136Cury, J.A., Tenuta, L.M., Enamel remineralization: Controlling the caries disease or treating early caries lesions? (2009) Braz Oral Res, 23 (1 SUPPL.), pp. 23-30Bardsen, A., "Risk periods" associated with the development of dental fluorosis in maxillary permanent central incisors: A meta-analysis (1999) Acta Odontol Scand, 57, pp. 247-256Catani, D.B., Hugo, F.N., Cypriano, S., Sousa Mda, L., Cury, J.A., Relationship between fluoride levels in the public water supply and dental fluorosis (2007) Rev Saude Publica, 41, pp. 732-739Catani, D.B., Tenuta, L.M., Andaló, F.A., Cury, J.A., Fluorosis in rats exposed to oscillating chronic fluoride doses (2010) Braz Dent J, 21, pp. 32-37Documento de Consenso Técnico, , http://www.cecol.fsp.usp.br/dcms/fck/file/SeminarioVigifluor2011/ CECOL-USP-ClassificacaoAguasSegundoTeorFluor-DocumentoConsensoTecnico-2011(2). pdf, Classificação de águas de abastecimento público, Acesso em Nov. 1

    Plantas medicinais de um remascente de Floresta Ombrófila Mista Altomontana, Urupema, Santa Catarina, Brasil

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    Cashew Orchards Conserve The Potential For Forest Recovery

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    Outside of agroforestry disciplines, “orchards” and “forests” are usually studied through different fields of knowledge or are mired in conflicting views. Our study aimed to provide preliminary information on regeneration in cashew orchards by studying the effect of previous land cover, the surrounding landscape, and orchards’ age on the density of species and number of plants. We followed linear transects in orchards planted in areas previously covered by savannah and forest. We found typical forest species growing in the understory, even in orchards previously occupied by savannah or as old as 42 years. The density of species is higher in orchards planted in previously forested plots and in more forested environments. Species density in the understory decreases as orchards get older, but it seems that it increases again after a certain age threshold. 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