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1 research outputs found
Nutritional properties of wholemeal wheat-flour bread with an addition of selected wild grown fruits
Author
Borczak Barbara
Fołta Maria
+4 more
Kapusta-Duch Joanna
Kutyła-Kupidura Edyta M.
Sikora Elżbieta
Sikora Marek
Publication venue
'Wiley'
Publication date
01/01/2016
Field of study
No full text
Jagiellonian Univeristy Repository