Physical therapy program for people with chronic obstructive pulmonary disease

The article considers the problem of the respiratory system pathologies, in particular chronic obstructive pulmonary disease. The purpose of the study is to substantiate the effectiveness of a set of means of physical rehabilitation in chronic obstructive pulmonary disease. Material and methods: the study involved 23 patients aged 40 to 60 years. The duration of treatment and rehabilitation was, on average, 15-20 days. The following research methods were used to assess the effectiveness of rehabilitation in the control and main groups: pedagogical research, anthropometry (age, weight, height, chest excursion), heart rate, respiratory rate, Spirograph examination, Stange and Genche tests. Results: a physical therapy program is based on paradoxical breathing techniques. The pro-is based on paradoxical breathing techniques. The pro-based on paradoxical breathing techniques. The pro-posed hypothesis is tested and substantiated. The result of the research was a significant increase in the main group performance. Conclusions: the use of physical therapy programs based on breathing techniques of paradoxical breathing (methods of O.M. Strelnikova and K.P. Buteyko) is one of the most effective means of restoring the functions of the respiratory system

CHROMATOGRAPHIC-MASS-SPECTROMETRIC DETERMINATION OF COMPONENTS OF ESSENTIAL OILS OF MELILOTUS ALBUS, MELILOTUS TAURICUS AND MELILOTUS WOLGICUS

The authors consider the results of chromatographic-mass spectrometric study of the essential oil of sweet clover grass of the Melilotus wolgicus, Melilotus tauricus and Melilotus albus

RESEARCH OF FATTY ACIDS OF WHITE CINQUEFOIL (POTENTILLA ALBA L.)

Qualitative and quantitative composition of aliphatic acids has been investigated via the method of gas chromato-mass spectrometry in ethyl acetate-alcohol extraction of white cinquefoil. 14 fatty acids have been identified. Among them 10 are saturated, 2 are monounsaturated and 2 are polyunsaturated carboxylic acids. Essential fatty acids (mg/1000g of the extract) linoleic – 704 and linolenic acids – 2193 are especially scientifically interesting

RESEARCH OF FATTY ACIDS OF THE SPREADING BEDSTRAW (ASPERULA HUMIFUSA (M.B.) BESS.)

Examination of qualitative composition and quantitative content of fatty acids of the spreading bedstraw (Asperula humifusa (M.B.) Bess.) was carried out by the chromato-mass spectrometry method. As a result of the research 16 fatty acids, including 9 saturated (37,45% of all fatty acids) and 7 non-saturated (62,55%) have been revealed. Dominating components are palmitic, linoleic, oleic and linolenic acids

CARBONIC ACIDS OF LEAVES, FLOWERS AND FRUITS OF THE WHITE MELILOT

Examination of qualitative and quantitative content of acids of melilot (Melilotus albus L.) fruits, flowers and leaves has been performed by the method of chromato-mass spectrometry. In the current study 16 acids in fruits, 17 - in flowers and 16 - in leaves have been revealed. Dominant compounds are citric, oxalic and malonic acids

Immunomodulatory Activity and Phytochemical Profile of Infusions from Cleavers Herb

Extracts from aerial parts of G. aparine (cleavers) constitute a herbal remedy with monography in British Herbal Pharmacopeia. On the European market, there are several drugs and food supplements consisting of Galium extracts. In folk medicine, cleavers was used topically in Europe, Asia, and the Americas to treat skin diseases. In several remedies, cleavers is also listed as an immunomodulatory active herb influencing the defense response of the human body. The aim of this study was to investigate the immunostimulatory activity and antioxidant potential in vitro of a raw infusion of cleavers and bioactive fractions. The functional activity of lymphocytes in the reaction of the lymphocyte blast transformation (RLBT) method was used for immunomodulatory activity assays and direct scavenging of 2,2-diphenyl-1-picrylhydrazyl (DPPH), nitric oxide (NO), and hydrogen peroxide (H2O2) was chosen for the examination of antioxidant activity. It was shown that both the raw extract and fractions show significant immunostimulatory and scavenging activities. The obtained data partially justify the traditional use of cleavers as topical remedy for skin infections and for wounds

Phytochemical Profiles and In Vitro Immunomodulatory Activity of Ethanolic Extracts from Galium aparine L.

Galium aparine L., family Rubiaceae, is a widely spread species in the Galium genus. The herb of G. aparine is part of folk remedies and dietary supplements. In this study, we analyzed the chemical composition and immunomodulatory activities of G. aparine herb ethanolic extracts obtained from the plant material by maceration with 20%, 60% or 96% ethanol. The contents of hydroxycinnamic acid derivatives, flavonoids and polyphenols were determined spectrophotometrically, with extractives and polysaccharides quantified gravimetrically. The qualitative composition was studied using UHPLC-DAD-MS/MS analysis; isolation not previously described in G. aparine quercetin rhamnoglucoside was carried out through column chromatography, and the immunomodulatory activity of extracts was determined in the reaction of lymphocyte blast transformation. Major constitutes of extracts were iridoids, i.e., monotropein, 10-desacetylasperulosidic acid and asperulosidic acid; p-hydroxybenzoic acid; hydroxycinnamic acid derivatives, i.e., 3-O-caffeoylquinic, 5-O-caffeoylquinic, 3,4-O-dicaffeoylquinic, 3,5-O-dicaffeoylquinic, 4,5-O-dicaffeoylquinic acids and caffeic acid derivatives; flavonoids, i.e., rutin, quercetin 3-O-rhamnoglucoside-7-O-glucoside, and isorhamnetin 3-O-glucorhamnoside. Significantly, quercetin 3-O-rhamnoglucoside-7-O-glucoside was first isolated and identified in Galium species so far investigated. All G. aparine herb ethanolic extracts stimulate the transformational activity of immunocompetent blood cells, with 96% ethanolic extract being the most active. The data obtained necessitate further research into the mechanisms of immunomodulatory activity of extracts from G. aparine herb