Ethnopharmacological application of chamomile (Matricaria chamomilla l.) in the pirot county of southeastern serbia

© 2020, Pharmaceutical Association of Serbia. All rights reserved. Chamomile (Matricaria chamomilla L.) is a herbaceous plant from family Astereaceae, that has a long history of use in traditional medicine. The first written report of chamomile was found in Ancient Egypt: crushed chamomile flower-heads were used to relieve skin inflammation, prevent dermatitis, and in cosmetic preparations. The subject of this study was to examine the ethnopharmacological application of chamomile in the Pirot County of Serbia. The study was conducted in the form of a population survey on the population of four municipalities: Pirot, Babušnica, Bela Palanka, and Dimitrovgrad. This study shows that chamomile has been one of the ten best known medicinal plant species in Pirot County. The most common way of the application was a herbal tea for oral use against cold, stomach diseases, throat infection, and mild sedation. Externally, in the form of compresses, it has been used against eye swelling, skin inflammation, and infections, while the oily form was used in the treatment of wounds and burns

Sea Buckthorn Oil—A Valuable Source for Cosmeceuticals

Sea buckthorn (Hippophae rhamnoides L., Elaeagnaceae.) is a thorny shrub that has small, yellow to dark orange, soft, juicy berries. Due to hydrophilic and lipophilic ingredients, berries have been used as food and medicine. Sea buckthorn (SB) oil derived from berries is a source of valuable ingredients for cosmeceuticals. The unique combination of SB oil ingredients, in qualitative and quantitative aspects, provides multiple benefits of SB oil for internal and external use. Externally, SB oil can be applied in both healthy and damaged skin (burns or skin damage of different etiology), as it has good wound healing properties. Due to the well-balanced content of fatty acids, carotenoids, and vitamins, SB oil may be incorporated in cosmeceuticals for dry, flaky, burned, irritated, or rapidly ageing skin. There have been more than 100 ingredients identified in SB oil, some of which are rare in the plant kingdom (e.g., the ratio of palmitoleic to γ-linolenic acid). This review discusses facts related to the origin and properties of SB oil that make it suitable for cosmeceutical formulation

Chemical characterization and bioactive properties of a coffee-like beverage prepared from: Quercus cerris kernels

In the present study, a coffee-like beverage was prepared from Quercus cerris seeds. Seeds presented 60.4% carbohydrates (of which 26.9% is fiber), 6.3% proteins and 4.0% fat. In the coffee-like beverage, the TPC and TFC were 2070.2 mg GAE per L and 285.3 mg CEQ per L, respectively. The IC 50 values determined using FRAP and DPPH assays were, respectively, 203.1 mg L -1 and 271.6 mg L -1 . Concerning the reactive species scavenging capacity, the extract was more effective against O 2 - , HClO and NO (namely, IC 50 = 17.24 \ub1 0.24 \u3bcg mL -1 , IC 50 = 9.25 \ub1 0.92 \u3bcg mL -1 and IC 50 = 0.65 \ub1 0.06 \u3bcg mL -1 ). Qualitative and quantitative analyses by 1D- and 2D-NMR and LC-MS indicated high levels of ellagic acid and gallotannin or ellagitannin derivatives. The optimal range of non-cytotoxic concentrations in Caco-2 and HT29-MTX cell lines was between 0.1 and 1.0 \u3bcg mL -1 . This is the first study that evaluates the Q. cerris seed extract as a beverage. \ua9 2019 The Royal Society of Chemistry