1,003 research outputs found

    The Influence of Anti-Inflammatory Diets on the Reduction of Symptoms of Inflammatory Bowel Disease

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    A person’s diet is a highly modifiable facet of lifestyle someone can change in order to alter their internal bodily processes. One of these processes is inflammation. While inflammation is beneficial as part of an acute immune response, it can become detrimental to a person’s health if it becomes chronic. There are many dietary factors that can be examined in order to avoid or diminish chronic, unwarranted, inflammation. This paper focuses on how people can change their dietary patterns to control symptoms of Inflammatory Bowel Disease (IBD), an immune-mediated inflammatory condition that is heavily influenced by excessive inflammation in the digestive tract. Day-to-day dietary changes that can create an anti-inflammatory effect include an overall elimination technique through following The Autoimmune Protocol, limiting residue within the diet, and meeting adequate requirements of omega-3 polyunsaturated fatty acids (n-3 PUFAs)

    Healing Methods for Acute Ankle Sprains

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    Managing Neonatal Pain: A Guideline for Non-neonatal Providers

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    Neonatal pain, especially in settings outside of the NICU or newborn nursery, is often under-recognized or even unnoticed altogether. Many providers and parents do not know how to recognize when a neonate is in pain and many do not know how to minimize or alleviate this pain effectively. Even when providers know how to assess pain in neonates, they typically assess for acute pain in the presence of chronic pain, or vice-versa. Untreated pain in neonates harms brain development and can lead to behavior defects later in life for these babies. Due to these outcomes, the recognition and effective treatment of neonatal pain is crucial to healthy development. A more universal protocol to recognize and treat neonatal pain in different circumstances is necessary and should be easily accessible to all providers even outside of the NICU or newborn nursery

    Detection and characterisation of Complement protein activity in bovine milk by bactericidal sequestration assay

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    Susan Maye is in receipt of a Teagasc Walsh Fellowship. Financial support by the Department of Agriculture, Food and the Marine is gratefully acknowledged.Copyright © Proprietors of Journal of Dairy Research 2015 (Institute of Food Research and the Hannah Research Institute)peer-reviewedWhile the Complement protein system in human milk is well characterised, there is little information on its presence and activity in bovine milk. Complement forms part of the innate immune system, hence the importance of its contribution during milk ingestion to the overall defences of the neonate. A bactericidal sequestration assay, featuring a Complement sensitive strain, Escherichia coli 0111, originally used to characterise Complement activity in human milk was successfully applied to freshly drawn bovine milk samples, thus, providing an opportunity to compare Complement activities in both human and bovine milks. Although not identical in response, the levels of Complement activity in bovine milk were found to be closely comparable with that of human milk. Differential counts of Esch. coli 0111 after 2 h incubation were 6·20 and 6·06 log CFU/ml, for raw bovine and human milks, respectively – the lower value representing a stronger Complement response. Exposing bovine milk to a range of thermal treatments e.g. 42, 45, 65, 72, 85 or 95 °C for 10 min, progressively inhibited Complement activity by increasing temperature, thus confirming the heat labile nature of this immune protein system. Low level Complement activity was found, however, in 65 and 72 °C heat treated samples and in retailed pasteurised milk which highlights the outer limit to which high temperature, short time (HTST) industrial thermal processes should be applied if retention of activity is a priority. Concentration of Complement in the fat phase was evident following cream separation, and this was also reflected in the further loss of activity recorded in low fat variants of retailed pasteurised milk. Laboratory-based churning of the cream during simulated buttermaking generated an aqueous (buttermilk) phase with higher levels of Complement activity than the fat phase, thus pointing to a likely association with the milk fat globule membrane (MFGM) layer.Department of Agriculture, Food and the Marin

    Physiotherapy students\u27 perceptions and experiences of clinical prediction rules

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    Objectives: Clinical reasoning can be difficult to teach to pre-professional physiotherapy students due to their lack of clinical experience. It may be that tools such as clinical prediction rules (CPRs) could aid the process, but there has been little investigation into their use in physiotherapy clinical education. This study aimed to determine the perceptions and experiences of physiotherapy students regarding CPRs, and whether they are learning about CPRs on clinical placement. Design: Cross-sectional survey using a paper-based questionnaire. Participants: Final year pre-professional physiotherapy students (n=371, response rate 77%) from five universities across five states of Australia. Results: Sixty percent of respondents had not heard of CPRs, and a further 19% had not clinically used CPRs. Only 21% reported using CPRs, and of these nearly three-quarters were rarely, if ever, learning about CPRs in the clinical setting. However most of those who used CPRs (78%) believed CPRs assisted in the development of clinical reasoning skills and none (0%) was opposed to the teaching of CPRs to students. The CPRs most commonly recognised and used by students were those for determining the need for an X-ray following injuries to the ankle and foot (67%), and for identifying deep venous thrombosis (63%). Conclusions: The large majority of students in this sample knew little, if anything, about CPRs and few had learned about, experienced or practiced them on clinical placement. However, students who were aware of CPRs found them helpful for their clinical reasoning and were in favour of learning more about them

    The processing performance of Western Australian wools

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    The wool trade generally regards Western Australian wools as good blending wools, but unsuitable for making up complete processing batches. This reputation is reflected by the lower prices that our wools receive compared with the same wool types sold in the eastern States. With the assistance of the Australian Wool Corporation (A WC), we have reviewed the potential factors contributing to the differences in prices paid for Western Australia\u27s wools and their processing performance. Where possible, we have predicted the processing performance of Western Australian wools using an equation developed by CSIRO\u27s Division of Wool Technology

    Mobile Technology for Empowering Health Workers in Underserved Communities: New Approaches to Facilitate the Elimination of Neglected Tropical Diseases.

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    BACKGROUND As global mobile phone penetration increases, direct health information communication from hard-to-reach communities is becoming commonplace. Mobile health (mHealth) tools that enable disease control programs to benefit from this information, while simultaneously empowering community members to take control of their own health, are vital to the goal of universal health care. OBJECTIVE Our aim was to highlight the development of the Liverpool mHealth Suite (LMS), which has been designed to address this need and improve health services for neglected tropical diseases being targeted for global elimination, such as lymphatic filariasis. METHODS The LMS has two main communication approaches-short message service and mobile phone apps-to facilitate real-time mass drug administration (MDA) coverage, reporting patient numbers, managing stock levels of treatment supplies, and exchanging health information to improve the quality of care of those affected. RESULTS The LMS includes the MeasureSMS-MDA tool to improve drug supplies and MDA coverage rates in real-time (currently being trialed in urban Tanzania); the MeasureSMS-Morbidity tool to map morbidity, including lymphedema and hydrocele cases (initially piloted in rural Malawi and Ghana, then extended to Ethiopia, and scaled up to large urban areas in Bangladesh and Tanzania); the LyMSS-lymphedema management supply system app to improve distribution of treatments (trialed for 6 months in Malawi with positive impacts on health workers and patients); and the HealthFront app to improve education and training (in development with field trials planned). CONCLUSIONS The current success and scale-up of the LMS by many community health workers in rural and urban settings across Africa and Asia highlights the value of this simple and practical suite of tools that empowers local health care workers to contribute to local, national, and global elimination of disease

    Supporting Distant Familial Relationships with the Internet of Things

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    In this paper we discuss the opportunities of ‘off the shelf’ Internet of things technologies to be used to support closeness in interpersonal relationships. We give our motivation to study IoT on technologies to support distant interpersonal relationships. We present two designs, ‘SmartLamps’ and ‘Connected Rings’, which use IoT technology to foster experiences of relatedness between distant families. We present some of the challenges faced while evaluating these devices using ‘in the wild’ research
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